36 results
Cooking task card microsofts
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Life Skills Grocery Store - AMAZING DEAL!
Looking for visuals to help students categorize, locate, or identify foods in a grocery store? Categories include dairy, beverages, bread & bakery, frozen foods, baking, breakfast, snacks & candy, health & beauty, household items, produce, and meat. Each aisle comes with 8-16 visuals. Category headings also included: frozen, refrigerated, and shelves. Simply print out visuals on cardstock, laminate (if needed), and cut to begin the fun!
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Not Grade Specific
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Life Skills Sorting Activity/ ADL File Folder Activity
This sorting activity is a perfect way to turn regular file folder activities into meaningful ones! This book can help teach meaningful discriminations between safe vs. unsafe items, clean vs. unclean, etc. You can create this into a booklet using laminating sheets, velcro, and binder rings or add them to a binder or laminate into a file folder activity. I hope this is meaningful for your learner! Categories sorted include: - Dirty vs. Clean Dishes- Candy vs. Medicine - Meat vs. Produce - Raw vs
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Not Grade Specific
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Food Technology Editable Recipes - Bundle #1 - Secondary School
This is a bundle #1 of Editable Secondary School Food Technology Recipes with OVER 20+ AMAZING recipes included! These are fantastic recipes that have been trialed and tested over several years with Years 7-10 students - you won't be disappointed! Majority of recipes are made for an individual student to produce, however, as they are editable on PowerPoint, they can be modified to be made into a a pair of students to work together. There are 21 recipes included in this bundle, including: 1. Muff
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Grades:
5th - 12th, Higher Education, Adult Education, Staff
Life Skills Making Easter Ham Dinner Recipe Reading and Comprehension Bundle
Students will complete a variety of activities after reading a recipe for making a ham dinner. Students will review the provided recipe and respond to a series of comprehension questions, identify needs and tools for completion, and sequencing recipe step activities. All activities have a response option array of 3. All individual listings have previews of the product. This bundle includes task cards, digital lessons and boom cards!Related Products• Easter & Spring Item Identification ALL
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Grades:
6th - 12th, Higher Education, Adult Education
Pancake Food Lab Task Cards
These are labels for creating task cards to assign individual jobs during a foods lab cooking "Pancakes" (recipe available for free on this account). They are formatted to fit Avery 5168 (3.5" x 5") labels.
The lab is a one day lab; task cards are designed for a three student kitchen.
The file is in Microsoft Word, and completely customizable.
Please note, file is for the labels ONLY.
To see how product is assembled and implemented, visit http://www.facsclassroomideas.com/2013/04/when-best-
Subjects:
Grades:
7th - 12th
Types:
Restaurant / Culinary Math Task Cards
This PowerPoint is a 20 set restaurant / culinary task card set. It includes: adding, subtracting, multiplying, dividing, percent's, and PEMDAS. It is on fun 80's/90's pattern backgrounds and includes the answer key. Each page includes 4 problems to be printed and cut.
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Grades:
6th - 12th, Higher Education, Adult Education
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Life Skills: Healthy Food vs Junk Food Picture Match Task Folder
This resource is designed to help students who are not at the sorting level yet to build foundational knowledge of what foods are healthy and what foods are not. All pictures included in this file folder activity are real pictures to help students generalize their skills outside of the classroom.
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Not Grade Specific
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Cheddar Bay Biscuit Lab Task Cards
These are labels for creating task cards to assign individual jobs during a foods lab cooking "Cheddar Bay Biscuits" (recipe available for free on this account). They are formatted to fit Avery 5168 (3.5" x 5") labels.
The lab is divided into two days, with one set of task cards per day (designed for a three student kitchen).
The file is in Microsoft Word, and completely customizable. The instructions are very basic and easy to understand for beginners; if using with upper grades you may wish
Subjects:
Grades:
7th - 12th
Types:
Nutrition Label Task Cards
This product has students reviewing nutrition labels on several different products and answer questions related to the information on the label. These cards can be laminated in put in a bin or on a ring and be used for practicing skills related to a mini unit or used as part of a task bin system.
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Grades:
4th - 10th
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Organizing Student Daily Work Chart and Picture example -Editable
Give students a space to turn in work that is NOT your desk by assigning a file folder to each student and posting their Weekly Assignments on this template! I simply put the name of each daily activity on the chart. When the students finish the assignment, the put it in their folder by the end of class. At the end of each week, they pull out the work, staple it together and turn it in. If it is all completed (accurately), they get a 100 formative grade! It is GREAT to use when a student is abs
Grades:
7th - 12th
Types:
RECIPES Google Edition Over 200 Editable Recipes
These recipe cards are GREAT if you are teaching a class in cooking, culture, measuring, or sequence- or if you just like to cook! Food recipes are great for reading comprehension, technical reading and other differentiated strategies, but I find myself just loving recipes as a hobby.These are MY recipes: crock pot recipes, easy recipes... ALL of my favorites. And this growing collection of recipes is editable!NOTE: Search "Kim Kroll Recipes Editable Cards" for the PowerPoint version. The format
Grades:
Not Grade Specific
Picture Recipe: Grilled Cheese
This is a picture reciped for Grilled Cheese. I use this in my transition program for individuals with special needs.
Grades:
Adult Education
Types:
KG Life Skills Thanksgiving Dinner Sweet Potatoes Recipe Reading & Comp
Enjoy some festive life skills based learning this holiday season! This lesson is part of a series of lessons that include appetizers, desserts, and main courses for a full thanksgiving dinner. Students will review the varied recipes and respond to comprehension questions.For this lesson students are reviewing the side dish recipe for Stuffing! They will be presented with the recipe, and asked a variety of comprehension questions based on the recipe. Students are provided an array of response
Subjects:
Grades:
5th - 12th, Higher Education, Adult Education
Sugar Cookie Foods Lab Task Cards
These are labels for creating task cards to assign individual jobs during a foods lab cooking "Sugar Cookies" (recipe available for free on this account). They are formatted to fit Avery 5168 (3.5" x 5") labels.
The lab is divided into two days, with one set of task cards per day (designed for a three student kitchen).
The file is in Microsoft Word, and completely customizable.
Please note, file is for the labels ONLY.
To see how product is assembled and implemented, visit http://www.facscl
Subjects:
Grades:
7th - 12th
Types:
Side Quests for Kitchen Safety Unit
This is a fully editable and colourful document that will help you gamify your cooking courses. This one is for the food safety/kitchen safety/cooking essentials unit but can easily be modified to suit any unit content. In my store there is a FREE document on levels that may help you in conjunction with side quests.
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Grades:
7th - 12th
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This Or That Game Cooking 2 Life Skills Theme Activity Special Education
The number of cards included is listed on the cover. THIS OR THAT is a great ice breaker type of game or activity for back to school, designed with Special Education students in mind but can work for many different grade levels. Each card has two visual choices paired with text. Students and staff choose their preferred choice either verbally or by pointing/raising their hand (these resources are not interactive)I have many different THIS OR THAT resources listed and to be listed in my store-eac
Grades:
Not Grade Specific
Also included in: This or That Game Bundle Back to School Ice Breaker Activity
Kitchen Lab Jobs & Descriptions
I created this kitchen lab jobs and descriptions list so that my students can know exactly what is expected of them when they are in a cooking lab. I usually have 4-5 students per lab and want each student to be doing their job to the best of their ability, so this list was created for that purpose. The jobs are Head Chef, Sous Chef, Equipment Manager, and Cleaning/Sanitizing Manager. Each job has 5-6 job responsibilities/duties they are to do either before, during and/or after lab. There is eve
Grades:
6th - 12th, Higher Education, Not Grade Specific
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This or That Cooking and Grocery Game Bundle
This This Or That Cooking + Grocery + Food game bundle resource combines This Or That Cooking 1 , This Or That Grocery, and This Or That Cooking 2 for extra savings $$$.NOTE: If you want just Cooking 1 + Cooking 2, then please check out This Or That Cooking Bundle here. What is This Or That?This or That is a simple game that works as low stress ice breaker (there are no wrong answers!), for the beginning or the end of a lesson, or even just to fill in some extra time to build a classroom comm
Grades:
Not Grade Specific
Serving Sizes
This activity gives directions for students to develop their own indicators of serving sizes. This was originally created for a sports nutrition unit but could be used for many areas of food, nutrition, health or physical education.
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Grades:
9th - 12th
Types:
KG Life Skills Thanksgiving Dinner Cranberry Sauce Recipe Reading & Comp
Enjoy some festive life skills based learning this holiday season! This lesson is part of a series of lessons that include appetizers, desserts, and main courses for a full thanksgiving dinner. Students will review the varied recipes and respond to comprehension questions.For this lesson students are reviewing the side dish recipe for Cranberry Sauce! They will be presented with the recipe, and asked a variety of comprehension questions based on the recipe. Students are provided an array of r
Subjects:
Grades:
5th - 12th, Higher Education, Adult Education
Picture Recipe: Hamburger
This is a picture recipe for hamburgers. I use this in my transition program for young adults with special needs.
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Grades:
Adult Education
Types:
KG Life Skills Thanksgiving Dinner Potatoes Recipe Reading & Comp
Enjoy some festive life skills based learning this holiday season! This lesson is part of a series of lessons that include appetizers, desserts, and main courses for a full thanksgiving dinner. Students will review the varied recipes and respond to comprehension questions.For this lesson students are reviewing the side dish recipe for Instant Potatoes! They will be presented with the recipe, and asked a variety of comprehension questions based on the recipe. Students are provided an array of
Subjects:
Grades:
5th - 12th, Higher Education, Adult Education
KG Life Skills Thanksgiving Dinner Stuffing Recipe Reading & Comp
Enjoy some festive life skills based learning this holiday season! This lesson is part of a series of lessons that include appetizers, desserts, and main courses for a full thanksgiving dinner. Students will review the varied recipes and respond to comprehension questions.For this lesson students are reviewing the side dish recipe for Stuffing! They will be presented with the recipe, and asked a variety of comprehension questions based on the recipe. Students are provided an array of response
Subjects:
Grades:
5th - 12th, Higher Education, Adult Education
Nuts Cooking Health Definition Variety Types
This activity resource pack will enable learners to think about different nuts, botanical and culinary definitions, the large choice of culinary uses and much more.Resources include a 9-page workbook, 28 fact and task cards with related worksheets and answer key, 48 picture and word cards for a variety of activities, a 45-slide PowerPoint Presentation featuring the contents of all cards, and finally a document with suggestions for use and differentiation.Activities in the Easel-ready work book i
Subjects:
Grades:
5th - 12th, Adult Education
Also included in: Food Preparation Cooking Nutrition Easel Bundle
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