599 results
Cooking lessons for homeschool
Food Truck Art Lesson - Graphic Design & Sculpture Lesson (includes template)
Your students will love this 3D food truck art lesson as it is always a hit with my students. It is perfect for middle school or intermediate elementary students. Students design an original logo for a food truck, learn about color schemes and careers in art, specifically responsibilities of a graphic designer. This engaging lesson plan includes: PowerPoint slides and PDF slides information about food trucks, the role of a graphic designer, understanding and identifying logos, lesson objectives,
Subjects:
Grades:
4th - 12th, Higher Education
Mixtures & Solutions: Hands-on Edible Science Lab for a 5th Grade STEM Classroom
Mixtures and solutions activities - Your students will love this hands-on experience to help them learn about the science concepts related to mixtures and solutions. With a focus on developing science vocabulary, these activities have students explore mixtures and solutions to develop a deeper understanding. Students have fun making their own unique mixture, leaving them with a memorable experience that helps the concepts stick. Product ContentsTeacher's Guide w/ objectives, vocabulary, material
Subjects:
Grades:
4th - 6th
Types:
NGSS:
5-PS1-3
, 5-PS1-4
, 5-PS1-2
, MS-PS1-2
, 5-PS1-1
Measuring Chart Worksheets- Cooking Measurements Worksheets -Cooking with Kids
Kitchen measuring chart to help in cooking with kids activities and projects includes quarts, gallons, liter, pints, cups as well as Metric conversion chart.Cooking Measurements worksheets for kids to fill in the missing measurements and word problems to solve, involving converting measurements.See more Kids Cooking Worksheets:Learning about Kitchen Tools and AppliancesHow to read a recipeCooking with MathCooking VocabularyFun with Food BUNDLEThis product is also included in the:Learning to Cook
Subjects:
Grades:
4th - 10th
Types:
Also included in: Learning to Cook Worksheet Bundle- 5 Kids Cooking Sets
Table Etiquette and Manners BUNDLE - Lesson, Task cards, Game, and Place Setting
Table Etiquette and Place SettingThis download is a Google Slides Presentation that explores Basic Table Etiquette, Table Manners, Place Setting, and Napkin Folding. It includes instructional slides on table etiquette along with how to set and use an informal place setting. It includes two embedded videos Table Manners along with a video on Napkin Folding. This is great for virtual learning to post on Google Classroom as it is interactive and can be turned in with completed work. It can also be
Grades:
5th - 12th, Higher Education, Adult Education
Types:
Recipe Comprehension Cooking & Kitchen Safety- Functional Life Skills Curriculum
THE COMPLETE Cooking, Recipe & Kitchen Safety Program: This Functional Life Skills Curriculum includes 13 titles! Over 600 Lessons & 1,000 Activities sure to increase recipe comprehension skills.Now you can have it all in one convenient, easy-to-find location! 600 Easy-to-Use Cooking, Recipe Comprehension & Kitchen Safety Lessons & 1000 Activities | Visual Lessons | Life Skills | Reading Comprehension | Cooking | Recipes | Food Directions | Using Appliances | Kitchen Safety
Subjects:
Grades:
3rd - 12th, Adult Education
Types:
Cooking with Visual Recipes Life Skills Special Education Activities Mini Pizzas
Try out this fun and engaging cooking lesson with your life skills or special education class (suitable for in person or distance learning). This cooking activity includes everything you will need to teach an entire unit about cooking with visual recipes. Not only will your students love learning how to cook, they will also learn valuable skills such as language and communication, reading, and math. With lesson plans for previewing the lesson, visual recipes for cooking the pizzas, and evaluatin
Subjects:
Grades:
4th - 6th
Types:
Stone Soup Lesson Plan Theme
Updated September 2017
Children will learn how to come together as one group with this wonderful 143 page lesson about stone soup. This lesson is filled with ideas that are sure to spark the interest of all children in your classroom.
This plan includes:
Shard Reading Activity
Shared Writing Activity
Stone Soup Story Theater
Pocket Chart Food Group Sorting
Introduce the Letters (S and V)
Daily Questions
Songs and Rhymes
Pocket Chart Math
I Can Help Activities
Letter Stew Writing Activities
Sto
Subjects:
Grades:
PreK - K
Also included in: Theme for Preschool Lesson Plan Bundle
Get Growing Bundle! {Seeds, veggies, herbs, flowers, trees + more}
This GET-GROWING Bundle contains 10 of our popular ‘fun and facts’ style booklet packs all bundled together to provide a 20% saving! *****************************************************************************Customer Tips:How to get TPT credit to use on future purchases: • Please go to your My Purchases page (you may need to login). Beside each purchase you'll see a Provide Feedback button. Simply click it and you will be taken to a page where you can give a quick rating and leave a sh
Subjects:
Grades:
3rd - 5th
Types:
Cooking with a Toaster Oven:5 Visual Recipes for SpED Classroom
Cooking in the classroom is a great life skill activity for Students with Special Needs. Not all classrooms come equipped with a full kitchen, oven, and stove. Having a toaster oven is a low cost way to help teach your students basic cooking skills! This Unit Includes 5 Visual Recipes-English Muffin Pizza-Pigs in a Blanket-Chocolate Chip Cookies -Indoor S'mores -Grilled Cheese Activities included in this pack -Vocabular cards-Baking rules -Ingredient and shopping list -Visual Recipes -Post cooki
Subjects:
Grades:
PreK - 5th
Types:
Parts of a Recipe
Students will analyze the anatomy of a recipe using these 5 real life muffin examples. They will dissect each recipe and look at each component, including the ingredients, directions, amounts, equipment, order, instructions, temperature and yield. A flow chart is also provided for students to write or draw out the directions. This helps further emphasis the particular ingredients, equipment and directions. Students can take this sheet straight into the kitchen and get baking!Muffin recipes inclu
Grades:
6th - 12th
Types:
Also included in: Culinary Arts & Foods Bundle
Making Pizza: Sequencing Craft
Sequencing is a skill that may be learned as early as preschool. This fun paper craft, plus organizing steps, lesson plans, and writing activities, are designed for early learners. Take your students through the differentiated steps of making a basic cheese pizza, or go further to create a pepperoni or combination pizza. This is a craft-ivity, with associated worksheets that could be used for teaching and practicing the skills of sequencing and following directions.Included: Lesson Plans Wri
Grades:
PreK - 1st
Types:
Hands-on Science Bundle: Edible Experiments & Activities for the STEM Classroom
This collection of edible science experiments allows students to explore important STEM concepts in a fun and engaging way. This collection consists of the following individually available lessons:Edible Science: MatterEdible Science: Mixtures and SolutionsEdible Science: Plate TectonicsEach individual lesson includes: -Lesson plans with materials, vocabulary, and directions -Vocabulary word wall cards,-Student vocabulary organizer-Student assessment/printable packetThese experiments can easily
Grades:
3rd - 5th
Types:
Unit of Inquiry - Food Study - From Farm To Fork - Animal & Plant Food
This three page activity packet helps students to understand that all food comes from plants and animals.
Worksheet can be used for up to three different lessons.
Lesson 1:
Objective: Classify food as either plant or animal
Activity 1: Have students look through magazines for food pictures. Have students glue the pictures into the correct column on the Food From Plants / Animals Chart.
Lesson 2:
Objective: Understand that many of our favorite snacks start out as vegetables.
Activity 1: Re
Grades:
PreK - 2nd
Types:
Etiquette Tip of the Day Bell Ringer/Warm Up
Get students focused for your class while transforming them into ladies and gentlemen with this Etiquette Tip of the Day bell ringer (or warm up)! Great for FACS/ FCS / Home Economics classrooms. Or any middle or high school class. Topics include: cell phone, dining, theater, greeting, and so much more. With 113 Etiquette Tips you can pick and choose which ones you like best. Display on your Smart Board or TV for them to read as they enter class. Optional: have students write it down each d
Subjects:
Grades:
7th - 12th, Adult Education
Also included in: Etiquette/Manners Bundle
How to Writing, Procedural, Peanut Butter & Jelly Sandwich, PBJ Sequencing
Looking for a fun way to teach writing? Use this how-to writing mini unit to teach procedural writing, following step-by-step directions, sequencing, and transition words as you model how to make a peanut butter and jelly sandwich. Following an I Do, We Do, You Do lesson plan, teachers model and gradually release kindergarten, first, or second grade writers to create their own how-to book or poster. ✅How Can I Use This Resource?To teach how-to procedural writing To integrate writing and life sk
Subjects:
Grades:
K - 2nd
Types:
LANGUAGE CHEF| Fall| Language Skills| Cooking| Visual Recipes
Get ready for a FUN, FUNCTIONAL, MULTI-SENSORY, LANGUAGE-RICH learning experience! If you are looking for a change of pace from your current therapy and classroom materials, then you found the right place! ©Language Chef is a comprehensive, language-rich resource that uses FULL-COLOR photo visuals and recipes that have been tested in the kitchen and classroom. Many of the recipes are inspired by the blog posts that I have written over the past 12 years (“Cooking Up Good Speech with a Side of S
Subjects:
Grades:
K - 9th
Also included in: LANGUAGE CHEF BUNDLED RESOURCE| Language Skills| Cooking|Visual Recipes
STEM: The Science of Pancakes – The effects of baking powder
⭐Start the school year by learning and experimenting how to make the perfect fluffy pancakes! This mini lesson includes flashcards, printable materials, teacher background and experiment instructions.This bundle includes the following:Lesson Plans with a full teacher’s guide and background information Food Lab ReportRecipe CardsPrintable materials needed for the experimentFlashcards Lesson Breakdown: The Science of Baking Students will learn about the purpose of certain ingredients and how chemi
Subjects:
Grades:
K - 3rd
Awasis and the World Famous Bannock Lessons - Inclusive Learning
Supporting Indigenous Resources for Inclusive Learning for Primary Elementary School Students This learning resource based on the enduring story, Awasis and the World-Famous Bannock, uses the reading strategies: problem and solution, connection, summary, and theme. Also included are:a coding on paper activitya mapping/retell activityanimal and ingredient English/Cree vocabulary mini-books English/Cree procedural recipe writing activity This unit is developed to support a single read aloud copy
Subjects:
Grades:
K - 4th
Mixing and Cutting Terms
Learn about mixing and cutting terms with these video links and posters. Students will create a folder flap with sticky notes, poster or note cards to show the terms, tools needed and definition. Mixing Terms» Blend» Beat» Combine» Fold» Cream» Stir» Cut In» WhipCutting Terms» Cube» Grate» Mince» Chop» Peel» Core» SliceMore food related products!Parts & Types of KnivesCulinary Classic Vegetable Cuts
Subjects:
Grades:
6th - 10th
Types:
Also included in: Culinary Arts & Foods Bundle
Nutrition, Food Safety & Cooking Bundle - Resources, Activities, Exams & More
A comprehensive Bundle for Nutrition, Food Science, Kitchen Safety and Introduction to Cooking - Everything you need to get started in the kitchen!Unleash the culinary curiosity in your students with the ultimate learning bundle, Nutrition, Food Safety & Cooking Bundle. This comprehensive package covers every aspect of nutrition, kitchen mastery, and cooking, making it the perfect companion for a complete unit that will excite and educate your students like never before.What's Included:My Fa
Grades:
6th - 12th, Higher Education, Adult Education
Eggs (FACS Culinary and Foods)
This full egg unit includes a presentation, guided notes, lesson plans, a taste testing record sheet, recipes, labs, activities, games and more. Everything you need to teach a three week unit. Great for a family and consumer science food or culinary arts class. What topics are included? Egg NutritionReading the carton (caged, cage free, free range, etc.)Egg GradingEgg SizingCracking an EggCooking Eggs (scrambled, boiled, poached, omelet, deviled, baked & fried)Cooking IssuesBaking with Eggs
Grades:
9th - 12th
Types:
LANGUAGE CHEF BUNDLED RESOURCE| Language Skills| Cooking|Visual Recipes
This BUNDLE is a ZIP FILE consisting of ALL FOUR SEASONS of LANGUAGE CHEF resources!! **You will need to unzip this file to view the included pdfs**There are a total of 48 recipes contained in this bundle! 18 FALL recipes10 WINTER recipes10 SPRING recipes10 SUMMER recipes**(please note: the same pre-recipe and post-recipe activities are found in all four editions)**©Language Chef is a comprehensive, language-rich resource that uses FULL-COLOR photo visuals and recipes that have been tested in
Subjects:
Grades:
PreK - 9th
Kitchen Safety for Kids, Easel, CDC Health Education Standard 7
"Kitchen Safely" Lesson covering all aspects of kitchen safety for children. Printables, Answer Key, Clip art. Distance learning appropriate. Easel activity and assessment included. CDC Health Standard 7: demonstrates the importance of students having the ability to practice behaviors that reduce risk and promote health. No prep neededincluded is:Getting permission to cook from parentsWhat to wear when cooking to stay safeAlways use hot pads to avoid burnsSafety rules when using the oven or st
Subjects:
Grades:
3rd - 6th
Types:
How to Writing, Procedural, Make an Ice Cream Sundae, kindergarten, first grade
Looking for a fun way to teach how to writing? Use this mini unit to teach procedural writing, following step-by-step directions, sequencing, and transition words, as you model how to make lemonade with kids. Following an I Do, We Do, You Do lesson plan, teachers model and gradually release kindergarten, first, or second grade writers to create their own how to book or poster. ✅How Can I Use This Resource?To teach how to procedural writing To integrate writing and cooking As part of a food or
Subjects:
Grades:
K - 2nd
Types:
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