90 results
Cooking cultural activities for Microsoft PowerPoint
Food Around the World - Presentation + Worksheet BUNDLE!
Introduce your students to many amazing foods from around the world and excite their taste buds using this presentation!Presentation:A beautifully designed PowerPoint which includes information about 30 foods from 10 different countries:Italy - pizza, lasagna, gelatoChina - fried rice, dumplings, peking duckJapan - sushi, tempura, ramenThailand - pad thai, tom yum, popiah todFrance - escargot, crepes, ratatouilleSpain - paella, gazpacho, churrosMexico - tacos, chilaquiles, tamalesIndia - curry,
Grades:
Not Grade Specific
Japan! Sushi—Lesson, PowerPoint, Fun Sushi-Making Craft with Paper, Gr K+
Learn about food around the world! This is a fun, kid-friendly lesson all about sushi in Japan! Kids even learn that the way we eat sushi in the United States may be all wrong! JAPAN! Sushi includes the following:1. Sushi - lesson with images to present as you teach, provided as Adobe files. The lesson covers the following topics:What is Sushi?What is the Traditional Way of Eating Sushi in Japan?2. Sushi Art Project - craft with 2 grade levels of instruction, one for K - 2 and one for 3 - 6. T
Grades:
K - 7th
Also included in: Japan! The BIG Bundle Grades 3 to 6—Crafts, Lessons & Activities
Describing food – ESL adult power point conversation
This presentation contains a 55 slide, power point presentation with a vocabulary handout.the second-best thing to eating food, is talking about it. You can no longer come back from a holiday or talk about a weekend away with friends without being asked to describe your meals in detail.it’s not just about food – ‘Food talk’ take on many forms. When we talk about food, we share our pleasure in what we eat but we also convey our love and desire, devotion and disgust, aspirations and anxieties, ide
Subjects:
Grades:
9th - 12th, Higher Education, Adult Education
Also included in: learning to describe - bundle for ESL, EFL, ELL adult conversation
Healthy Food Sorting Real Pictures with Charts Life Skills Special Education
Sorting Food Groups with Charts
96 pictures of food
Print out slides
Cut out pictures
Cut out charts
Can be laminated
Print off multiple charts for the number of children
Have children sort food into correct group
List of Pictures include:
Asparagus
Avocados
Baby Carrots
Banana Bread
Bananas
Beef Jerky
Beets
Birthday Cake
Blueberries
Broccoli
Brussels Sprouts
Bun
Cabbage
Canned Pears
Cantaloupe
Cauliflower
Celery
Cereal
Cheese Cubes
Cheese Toast English M
Subjects:
Grades:
PreK - 12th, Higher Education, Adult Education
Baking Around the World Project
This project is designed for students to chose a country around the world (from the provided list) and to create a power point and oral presentation project on that country's baked item. All of the criteria and directions are provided. I used this in my Baking & Pastry Arts class but it could be used in any foods class where you're studying baking. This is also great for students to work with a partner or great for when you have a sub for a few days. Students seem to find this project really
Grades:
6th - 12th, Higher Education, Adult Education
Breakfast - The most interesting meal of the day – ESL adult & kid conversation
This presentation contains a 37 slide PowerPoint lesson in editable PPT format with two work papers and a video that accompany the lesson - Teacher notes and answer key included.Cross culture lessons are always interesting and engaging.Breakfasts are incredibly diverse from one culture to another. They change drastically from country to country, from area to area, from person to person.This lesson includes:- Breakfast vocabulary - We discuss the students’ personal breakfast preferences and habit
Subjects:
Grades:
5th - 12th, Higher Education, Adult Education
Food Around the World - Presentation
Introduce your students to many amazing foods from around the world and excite their taste buds using this presentation!Format: A beautifully designed PowerPoint which includes information about 30 foods from 10 different countries:Italy - pizza, lasagna, gelatoChina - fried rice, dumplings, peking duckJapan - sushi, tempura, ramenThailand - pad thai, tom yum, popiah todFrance - escargot, crepes, ratatouilleSpain - paella, gazpacho, churrosMexico - tacos, chilaquiles, tamalesIndia - curry, samos
Grades:
Not Grade Specific
Also included in: Food Around the World - Presentation + Worksheet BUNDLE!
Class Recipe Book Template with EDITABLE Cover & Credits Page
This is a class recipe book with an editable cover page and credits page. The fonts used are KG Fonts - Janda Closer to Free for the cover and credits page. This resource would be great to be used with procedural writing or to simply create a class recipe book that students and their families can keep for years to come!
Subjects:
Grades:
Not Grade Specific
El Café - Mucho Más Que Una Bebida (Práctica Integral).
Hi! ❤️ Do you want your students to talk about Coffee☕? Then, this is the resource for you. Students will improve their basic skills (listening, speaking, reading & writing) in different topics, in this case about coffee☕. They will learn about the vocabulary associated with this topic, and how to give opinions based on their experiences and research. It has thirty-three pages in one document. The student document includes instructions, links to videos and websites, activities, and pictures.
Subjects:
Grades:
10th - 12th, Higher Education, Adult Education
Also included in: AP Spanish-Práctica Integral Bundle
Culinary Tour of France
THE GOAL:To use classic French cuisine as a tool to visit every region, exploring history andtraditions along the way; to educate people about the variety in French cooking; to break down stereotypes about French food; to learn how geography influences cuisine. GOOD FOR ALL AGES:Can be used at any level as a springboard for discussion or as a wonderful visual stimulus in a French classroom. INCLUDES:A colorful power point presentation (153 slides) with accompanying script in English (10 pages)
Subjects:
Grades:
6th - 12th, Higher Education, Adult Education
Indian Food Would you Rather- Fun Virtual Cultural Activity!
Would your students rather try a refreshing Mango Lassi or warm Chai? Paneer or channa masala? Ras malai or Gulab Jamun? This Would-you-Rather Google slides presentation is a great way to get kids engaged, talking, and having fun while also learning about other cultures! I've used these slides with students several times and it's always been a hit. The rich visuals and labels also make it an activity that can easily be adapted for lower grades or ELLs. The speaker notes include important informa
Grades:
K - 10th
Asian Cuisine Notes
This set of notes covers Asian foods, lifestyle, and culture. Focuses on China, Japan, India, and Thailand. Notes include aligned objectives, easy to read maps, a plethora of information, and images to help cement learning. Note set includes 24 slides, used in high school International Cuisine course.
Grades:
9th - 12th, Higher Education
Spanish Class Restaurant Wars Final Project/ Proyecto del restaurante
By combining all of the verb tenses learned in Spanish 3, I created a lesson inspired by Bravo's Top Chef Restaurant Wars. In the pdf I walk through each part of the restaurant concept (all in Spanish) and set the foundation for a competition between classmates that ends with a final presentation. Topics are:-The concept-The logo-The menu-The recipes-The service-The conversation (scripted for students and teacher (or other Spanish speaking staff)-Helpful hints and links-Rubric -Teacher guide to
Grades:
9th - 12th, Higher Education, Adult Education
Italian Cultural Lesson: History of Pasta
This is a fun lesson I do with my 9th and 10th grade students in Italian class. We practice our language and learn a bit about language, history, and culture! They love it.
Grades:
7th - 10th
Spanish Cooking: La Comida, The Spanish Tortilla Recipe, Photos, Instructions
Includes TWO presentations! One in SPANISH and the other in ENGLISH!An authentic cooking lesson great for your FOODS unit! In each 17 slide PowerPoint presentation, a Spanish chef takes you step by step through the process of cooking a Spanish Tortilla from start to finish, just like his mother used to make.The ingredients list is given and each slide explains the cooking instructions as well as provides a photo of the chef doing each step. Informal commands are used to give the cooking instru
Subjects:
Grades:
6th - 12th, Higher Education, Adult Education
All About Italy (Google Slides & Recipes)
Looking to take a trip to Italy without leaving the classroom?? This file contains a Google Slides presentation in which students will learn about the beautiful country of Italy and its culture & regions, as well as popular food and drinks. The file includes 3 student-friendly Italian recipes for the following dishes:Ricotta CookiesFocaccia BreadHomemade Pasta Noodles and Marinara Sauce
Grades:
6th - 12th
German Cuisine Food Lesson Slideshow Guided Notes w/ TEST International Food
⭐Join my email list and get a FREE best-selling product! JOIN ⭐Related ProductsGerman Food Cooking LabsGerman Food Words LanguageEverything you need to introduce your German Cuisine unit! Thorough information from composition of iconic German dishes to the history and evolution of techniques and holiday celebration foods in a 7-slide presentation. Guided notes accompany the slideshow to engage students and serve as a study guide for the included unit test. They are easy to follow, slide-by-slide
Subjects:
Grades:
Not Grade Specific
Also included in: COMPLETE German Cuisine UNIT Global Foods World International Cuisine
Mexico, Latin America, & Caribbean Cuisine Notes
This set of note slides covers the foods and cultural aspects of cuisine from Mexico, Latin America, and The Caribbean Islands. There are aligned objectives, easy to read maps, and a plethora of relevant measures. Consists of 24 slides.
Grades:
9th - 12th, Higher Education
Indigenous Cuisine - FACS, FCS, Native American, Middle School or High School
Explore the Rich Tapestry of Indigenous Cuisine in Culinary Education! Dive into the fascinating world of Indigenous Cuisine with this comprehensive Google Slides presentation designed for Culinary, World Foods, or Ethnic Foods courses. This educational resource delves into the culinary practices of Indigenous peoples, both before and after colonization, offering a respectful and insightful exploration of their diverse food traditions.Key Features:Before and After Colonization:Uncover the culin
Grades:
5th - 12th
Holiday Traditions Cookbook - Letter & Recipe Pages EDITABLE
December is a month full of celebrations and traditions. Students may contribute family recipe that they cook up during the Holiday months (appetizers, meals, desserts, etc). Can be tied into Grade 2 Author Mentor Unit with Tomie Depaola. Incorporates all cultures and traditions for the holidays.
These recipes may be copied and spiral bound into class cookbooks! Makes a great holiday gift.
Includes an editable letter to send home to families & recipe pages to fill out and include in finish
Grades:
PreK - 3rd
Tres Leches Cake - Presentation in English - Spanish Club - Comida
This is a quick presentation in English about the history of Tres Leches Cake along with pictures and a linked recipe. This is perfect for your Spanish Club as an informative presentation about tres leches.
Grades:
9th - 12th
Also included in: Ultimate Spanish Club and Holiday Bundle
People of Inspiration (POI): PERSEVERANCE Cooking Powerpoint (Donuts)
This kid-friendly powerpoint recipe comes with historical context and background to support students learning about Perseverance through Misty Copeland. It's part of a multimedia approach. Get ready to learn, cook and enjoy!For other materials for the Perseverance unit, check out my page!
Grades:
PreK - 2nd
Also included in: "Perseverance" People of Inspiration Unit Bundle
Culinary Delights for Master Chefs
Anyone can be a master as Culinary Delights is sure to inspire the great chef in you!A world-class collection of fine recipes to satisfy any tastebuds.Here are just a few you will find inside: Charbroiled Swordfish With Citrus SalsaDessert Tostada With Fresh Fruit, Cajeta, And Hot FudgeEggplant ManicottiEscargots BourguignonneGrilled Beef Tenderloin With Red Wine And PistachiosGrilled Chicken Breast Sandwiches With Roasted PeppersPheasant With Champagne CabbageRed Snapper In Brodetto With Polent
Subjects:
Grades:
Not Grade Specific
Dining in Italy
This cultural lesson discusses eating in Italy- from home to restaurants. It compares the current Italian lifestyle to long-held Italian-American traditions. It discusses Italian meal structure, etiquette, grocery shopping, food trends, common misconceptions, and more. This is great for any Italian class and ties in well to vocabulary units relating to food, travel, or the family.
Grades:
7th - 11th, Higher Education
Showing 1-24 of 90 results
TPT is the largest marketplace for PreK-12 resources, powered by a community of educators.
IXL family of brands