This is a Bundle which includes the following activities:FOOD SCIENCE: INVESTIGATING FLOUR - ENRICHMENT - BIOCHEMISTRYIf you are teaching food science, general science, biochemistry, scientific inquiry, or just want a fun learning activity that also involves eating, THIS IS FOR YOU!The subject of this investigation is flour. Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds.Flours made from wheat are the principle flours used in baking. Wheat flours are often preferred b