44 results
Cooking webquest pdfs
Food Allergy Webquest | Family and Consumer Sciences | FCS
Using the website, www.foodallergy.org students will learn more about common food alllergies and the impact a food allergy can have on a person's daily life. It is a great resource to use on a sub day in any Nutrition based or Child Development class.
Grades:
8th - 12th
Types:
Also included in: Culinary Resources Bundle | Family and Consumer Sciences | FCS
![Preview of Digital Quick Breads & Yeast Breads WebQuest and Answer Key [FACS, FCS]](https://ecdn.teacherspayteachers.com/cdn-cgi/image/format=avif,quality=70,width=525,height=525,onerror=redirect/thumbitem/Digital-Quick-Breads-Yeast-Breads-WebQuest-and-Answer-Key-FACS-FCS--6652501-1614943453/750f-6652501-1.jpg)
Digital Quick Breads & Yeast Breads WebQuest and Answer Key [FACS, FCS]
If you're looking for an easy digital way to introduce quick breads and yeast breads this is the Webquest you need!I prefer introducing these at the same time so that students can understand how they are different. This includes multiple links to helpful websites and the questions go in order in the articles (very student-friendly)!If you don't want to introduce these concepts at the same time, you could assign JUST the quick breads portion and then the yeast breads portion later! I use this in
Grades:
6th - 12th
Types:
Addition & Subtraction Coloring Pages: End of Year Math Color by Number Activity
Practice number matching, addition, subtraction, multiplication or division with these 15 fun and engaging differentiated color-by-code worksheets for seasons and special occasions throughout the entire school year! There is one picture per special occasion. These activities are perfect for distance learning, morning work, math centers, early finishers, substitutes, and homework.Teachers have commented:"I was able to make these at different levels for different kids, and they had no idea it was
Grades:
PreK - K
Types:
Pies (FACS Culinary and Foods)
Celebrate Pi Day in your Culinary Arts or Foods class by learning about the tasty kind of pies: fruit pies, cream pies, custard pies, meringue pies and savory pies. Any time can be pie time but this resource is listed at the ratio of a circle's circumference to its diameter until March 15th. There are lots of pie activities:Notes that look like pies.A "favorite pie" class garland.Classroom poll, bar graph and pie chart.Web investigation about pie crusts.Name as many pies are you can.Pie designs
Subjects:
Grades:
6th - 12th
Types:
The History of Chocolate WEBQUEST Cooking Culinary Food Family Consumer Science
Are you looking for a fun Valentine's Day sub plan for your cooking class? This NO PREP webquest is based on 1 source with the link provided and 18 corresponding questions. This a pdf with links to google docs, so it's ready to upload right to GOOGLE CLASSROOM. The answer key is included!This is also included bundled with a Spanish Hot Chocolate Cooking Lab: Spanish Hot Chocolate Cooking Lab⭐Join my email list and get a FREE best-selling product! JOIN ⭐__________TERMS OF USEYou may...Share with
Grades:
Not Grade Specific
Types:
Also included in: Cooking Food Webquests GROWING BUNDLE Sub Plans No Prep Assignment
Valentine's Day Conversation Hearts Food WEBQUEST Family and Consumer Science
Are you looking for a fun Valentine's Day sub plan for your cooking class? This NO PREP webquest has 10 questions and the source link is provided for the students. This will give you links to google docs, so it's ready to upload right to GOOGLE CLASSROOM.Answer key is included!⭐Join my email list and get a FREE best-selling product! JOIN ⭐_______________TERMS OF USEYou may...Share with your students via email or secure learning platform such as Google ClassroomMake copies for your studentsPurcha
Grades:
Not Grade Specific
Types:
Also included in: Cooking Food Webquests GROWING BUNDLE Sub Plans No Prep Assignment
America's Most Unwanted Webquest (Food Borne Bacteria)
Use this activity to accompany a food safety/sanitation unit!Students will internet sources to research 4 common food borne bacteria including salmonella, botulism, listeria, and e.coli. A review of the "danger zone" is also provided on the worksheet.
Grades:
6th - 12th
Types:
Nutrition on the Web: An Internet Scavenger Hunt
Nutrition on the Web: An Internet Scavenger Hunt
2 pages, plus a 2 page answer key and 1 title page
PDF Format
Additional Materials Needed: Internet Access
This 2 page product is great for helping students find credible nutrition information on the internet. Students will explore reputable nutrition websites in search of nutrition facts and educational tools that will assist them in making healthy nutrition choices.
This internet scavenger hunt includes 16 questions and an additional 5 bo
Subjects:
Grades:
7th - 10th
Types:
Irish Soda Bread WEBQUEST Irish Cuisine Cooking Culinary Food SUB PLANS
⭐Join my email list and get a FREE best-selling product! JOIN ⭐This webquest is perfect for last minute sub plans, busy work, or extra credit!This webquest is based on 2 sources with the links provided and 10 corresponding questions. I hope you enjoy!Perfect for global foods, international cuisine, world foods, Irish food, and other units!__________TERMS OF USEYou may...Share with your students via email or secure learning platform such as Google ClassroomMake copies for your studentsPurchase ad
Grades:
Not Grade Specific
Also included in: Cooking Food Webquests GROWING BUNDLE Sub Plans No Prep Assignment
King Cake Mardi Gras Food WEBQUEST Cooking Culinary Food Family Consumer Science
Are you looking for a fun Mardi Gras sub plan for your cooking class? This NO PREP webquest has 12 questions is great for sub plans or down time during my King Cake Baking Lab, as partner work or homework! This a pdf with links to google docs, so it's ready to upload right to GOOGLE CLASSROOM.⭐Join my email list and get a FREE best-selling product! JOIN ⭐_______________TERMS OF USEYou may...Share with your students via email or secure learning platform such as Google ClassroomMake copies for you
Grades:
Not Grade Specific
Types:
Also included in: Cooking Food Webquests GROWING BUNDLE Sub Plans No Prep Assignment
Fabulous Food Trivia WEBQUEST- No Prep! End of Year Fun!
Looking for a fun , no prep "End of Year" activity? Keep your students engaged and entertained while they learn about the incredible world of food with this Fabulous Foods WebQuest! Dive into the delicious world of snacks & drinks with 33 fun and interesting questions that'll leave you hungry for more! From Toll House cookies to the the fear of cooking, this WebQuest has it all!Students will use information provided to Google their answers, hoping to uncover fascinating facts about thei
Subjects:
Grades:
5th - 11th
Types:
The History of Spices WEBQUEST Cooking Culinary Food Family Consumer Science
Are you looking for an interesting food sub plan for your cooking class? This NO PREP webquest is a pdf with links to google docs, so it's ready to upload right to GOOGLE CLASSROOM. This webquest is based on 1 source with the link provided and 43 corresponding questions. It may take more than one class period! The answer key is included.I have also taken it one step further and made this into a timeline poster project, complete with a ready-to-go rubric! You can find it here: Spices Timeline Pos
Grades:
Not Grade Specific
Types:
Also included in: Cooking Food Webquests GROWING BUNDLE Sub Plans No Prep Assignment
Chinese New Year Lucky Foods WEBQUEST Chinese Cuisine Cooking Culinary Food
Are you looking for a fun Chinese New Year sub plan for your cooking class? This webquest is based on 1 source with the link provided and 19 corresponding questions. This a pdf with links to google docs, so it's ready to upload right to GOOGLE CLASSROOM.Answer key is included!Perfect for global foods, international cuisine, world foods, Chinese food, and other units! Also great for sub plans! ⭐Join my email list and get a FREE best-selling product! JOIN ⭐_______________TERMS OF USEYou may...Shar
Grades:
Not Grade Specific
Also included in: Cooking Food Webquests GROWING BUNDLE Sub Plans No Prep Assignment
The Magic of Colcannon Food WEBQUEST Irish Cuisine Cooking Culinary SUB PLANS
This webquest is perfect for last minute sub plans, busy work, or extra credit!This webquest is based on 1 source with the link provided and 9 corresponding questions. Answer key included!You can also find this bundled with the Colcannon cooking lab! Colcannon Cooking LabYou may also like:Irish Food Research AssignmentPerfect for global foods, international cuisine, world foods, Irish food, and other units!⭐Join my email list and get a FREE best-selling product!JOIN ⭐__________TERMS OF USEYou m
Grades:
Not Grade Specific
Also included in: Cooking Food Webquests GROWING BUNDLE Sub Plans No Prep Assignment
Food safety in meats - student research templates
Your mission: Find and eliminate bad bacteria found in meats. Student templates guide students through the six most common bacteria found in meats - where is it found, prevention, symptoms, recalls, how it is introduced in the food. Templates are designed for easy organization of materials for students and easy grading. Once students examine the bacterial pathogens, questions lead them to safe meat handling procedures in the kitchen for storage, refrigeration, cooking and handling. Reference
Grades:
9th - 12th
Easter Internet Egg Hunt English WebQuest Easel
Food Technology, ESL, English, IT - This Internet Egg Hunt is bound to engage your students. They will need access to the Internet and an ability to use search engines. Questions include specific details from quoted websites, naming chocolate brands, identifying egg dishes, plants and birds as well as locating buildings and structures around the world.This resource includes a student booklet and a teacher answer booklet, uploaded as a pdf file and an additional Easel with TpT version. I have add
Subjects:
Grades:
3rd - 12th, Adult Education
Also included in: WebQuest Earth Day workbooks Easel
Las Fallas de Valencia - Recetas y Comidas Típicas del Festival
Quick Las Fallas is coming!! Get ready with this pack of recipes and activities that supplements our Las Fallas de Valencia 7 page reading. This unit is designed to mix and match. Use as much or as little as you like. Sprinkle bits of Fallas throughout your year to keep old themes current. You will definitely get a Big BANG for your buck!Check out ALL our Fallas previews to see what's inside this Big Bundle of BOOM! Free Preview - Las Fallas de Valencia - 7 page Reading Full product HEREFre
Subjects:
Grades:
Not Grade Specific
Also included in: Las Fallas de Valencia Big Bundle of BOOM!
Egg-Xcellent Eggs WebQuest
Use this webquest activity to learn more about this perfect protein!Students will use guided questions to learn about the anatomy, characteristics and nutrition of eggs. Safe storage, handling, and usage of eggs are also reviewed.
Grades:
6th - 12th
Types:
Mother Sauces
Students will use the internet to research information about the mother sauces. They will learn about the tools needed and about the different types of roux. After looking at recipes, students will briefly explain the process of making each mother sauce.Mother Sauces:BechamelVeloutéHollandaiseSauce TomatEspagnole
Subjects:
Grades:
7th - 12th
Also included in: Stocks, Sauces and Soups BUNDLE
Where are the French Fries? - An Intro to French Food
This lesson is designed to be an introduction to the culture of France. This lesson revolves around a webquest I created to allow students to explore the varieties of French food and how their traditional foods differ from the foods they are accustomed to. The lesson includes important vocabulary for students to learn, a webquest/research piece (website included), and a culminating assignment. The culminating assignment is the creation of a menu using what they have learned and a simulation wher
Subjects:
Grades:
7th - 12th
Types:
Quick Breads WebQuest Activity
Use this worksheet/webquest as a formative check when learning about the basic of quick breads. Students will use 3 website links to answer 10 questions relating to quick breads, their characteristics, and the differences between the muffin method and biscuit method for mixing.
Grades:
6th - 12th
Types:
LA COMIDA MEXICANA--Mexican food Webquest
Discover the delicious traditional cuisine of Mexico and help your students learn that Mexican food is more than tacos and burritos!Here are 15 traditional dishes from around Mexico for your kiddos to explore, compare not only with each other but with what they eat at home, consider the preparation of these dishes, plus fun facts for them to find on their own--¡qué delicioso!
Subjects:
Grades:
Not Grade Specific
Types:
Also included in: MEXICO WEBQUEST BUNDLE--Mexico & La Comida Mexicana
30 Minute Webquest- Chocolate Production
I know that you and your students will learn so much from this and its a great way to integrate technology into the standards!
This file may be used in many ways:
1.Whole group instruction:
2. Individual/station work: Leave copies at the computer
and …BAM! Meaningful work for early finishers. You’re
welcome.
3. Homework
4. Assignments in a computer lab.
**Updated 2/21/17
Subjects:
Grades:
3rd - 8th
Types:
LA CUISINE QUÉBECOISE--Quebec Food WebQuest
This Québecois food WebQuest will allow your students to discover all of the delicious cuisine of Québec! There are 15 regional specialties to investigate, and for each, students will learn about its origins, ingredients, where it is served/eaten, and find a picture. After researching, students will then compare dishes with each other, consider the preparation involved, then compare with what they eat at home. After all of that, there is a page for fun facts!This WebQuest is in English, so all
Subjects:
Grades:
Not Grade Specific
Types:
Also included in: LE QUÉBEC--Quebec WebQuest Adventure
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