253 results
Problem solving cooking study guides
All Thirteen by Christina Soontornvat Google Classroom Novel Guide
All Thirteen by Christina Soontornvat Google Classroom Novel GuideAn Incredible Cave Rescue of the Thai Boys' Soccer Team | BESTSELLER This resource includes: Learning ObjectivesChapter-by-chapter reading comprehension questionsAnswer KeyVocabulary Activities Text-to-self questionsExtension Resources:- Map- Videos - Cave formations and locations - Documentary This resource is great for: Teaching about non-fiction science textTeaching about problem solvingTeaching social studies Literacy centers
Grades:
5th - 8th
The Invention of Hugo Cabret by Selznik Novel Unit History of Film and Animation
The Invention of Hugo Cabret by Brian Selznik Novel Guide is perfect for teaching the history of film and animation, inferencing, character analysis, story development, new vocabulary and the role of art in literature. Pdf & Nearpod Novel Guide BESTSELLERThis is a highly engaging novel with abundant vocabulary and creative story telling. A true gem.This resource includes: • Reading comprehension questions
 • Character analysis
 • Essay questions, 
 • Vocabulary activities 
 • Nearpod Teache
Grades:
4th - 6th
Also included in:Â Elementary Novel Guides
5th Grade Math Interactive Notes - Virginia Math SOL Aligned {Digital & PDF}
5th Grade Math Interactive Notes Bundle is essential for every 5th-grade classroom! Even though textbooks are a thing of the past, students still need something to refer to when working independently at math centers or when working on homework. Giving my students these math interactive notes with step-by-step instructions, strategies for solving, and rhymes for remembering steps has empowered those working at centers to keep moving independently rather than waiting for me if they get stuck. Sinc
Subjects:
Grades:
5th
ServSafe Guided Notes Packet: Food Handler Permit
This is what I created for my Foods 1 students to learn the Food Handler/ServSafe info. The book they provide is so boring so I tried to make this packet a little more interactive and easy to fill out and study. I pair this packet with labs and other activities. This goes along with the 6th edition Food Handler book.*Although the preview images look fuzzy, the actual PDF file is not!
Grades:
9th - 12th
All Thirteen by Christina Soontornvat Novel Guide
All Thirteen by Christina Soontornvat NO Prep Pack Distance Learning An Incredible Cave Rescue of the Thai Boys' Soccer Team This resource includes: Learning ObjectivesChapter-by-chapter reading comprehension questionsAnswer KeyVocabulary Activities Text-to-self questionsExtension Resources:- Map- Videos - Cave formations and locations - DocumentaryThis resource is great for: Teaching about non-fiction science textTeaching about problem solvingTeaching social studies Literacy centersIndependent
Grades:
5th - 8th
MATH TALK Bulletin Board Set
One of my favorite products I've made! My students have often struggled to explain their reasoning in math problems and develop strong conversations to support their answers. When I displayed this bulletin board in my classroom, I often found my students going towards it more often when completing critical thinking questions. In this bulletin board set, I've compiled different conversation/sentence starters to help your students explain their thinking.This set includes:2 "Math Talk" bulletin boa
Subjects:
Grades:
2nd - 5th
Unlocking Minds: A Guide to Teaching Kids of All Ages anything
Every kid can learn anything in This world if you just knew how to teach it.Embark on a transformative journey with "Unlocking Minds," a comprehensive guide designed to empower educators and parents in the noble pursuit of nurturing young minds.In this groundbreaking book, we unravel the secrets to effective teaching, offering a treasure trove of insights, strategies, and practical tips that will make teaching a joyous and impactful experience for both teachers and parents.Discover the keys to s
Grades:
PreK - 12th
A Wish in the Dark Christina Soontornvat Novel Guide
A Wish in the Dark by Christina Soontornvat NO Prep Novel Guide is a perfect resource for teaching reading comprehension skills, main idea and details, symbolism, character analysis, themes, cause and effect, new vocabulary, literary elements and MUCH MORE! Newbery Award WinnerThis resource includes: Learning objectivesChapter-by-chapter reading comprehension questionsAnswer KeyNew Vocabulary activities Symbolism Activities Themes Activity Essay Questions Cause and Effect ChartCharacter Analysis
Grades:
5th - 8th
Food Manager Certification Graphic Unit Reviews + Answers
This listing is for unit reviews that go along with the food manager certification. These unit reviews have graphics woven into the review, and wastes no paper as the reviews uses every inch of the paper.Unit 1 is two pages (1 page front and back)Unit 2 is four pages (2 pages front and back)Unit 3 is four pages (2 pages front and back)Each of the review also has answers included.
Grades:
10th - 12th
Also included in:Â Culinary Arts/Foods Course GROWING BUNDLE + 25 Bonus Files & Lesson Plans
Problem Solution Graphic Organizer and Writing Prompts with Easel Activity
A problem solution graphic organizer for problem solving shaped like a tree and eight writing prompts. At the bottom of the tree is the "root of the problem" and at the top is the "desired outcome." Students can fill in the branches with good and bad consequences to reach a possible solution. Printable and Digital Resource: Includes an Easel Activity ready for learning with digital tools. Assign it in Google Classroom or use a link in any LMS. Select the pages to use and even add your own direc
Grades:
6th - 9th
Types:
ServSafe Manager (7th edition) Comprehensive PowerPoint Guided Notes (ch. 1-10)
These fill-in-the-blank guided notes correspond directly with the entire 7th edition Manager Comprehensive PowerPoint from ServSafe. They are set up in an outline form so that students can easily take notes while they follow along to the presentation.
Subjects:
Grades:
9th - 12th, Higher Education, Adult Education
Types:
Cake & Cookie Icing Decorating Power Point Tips
How to hold a decorating bag, how to fill a decorating bag, how to make parchment paper bags, how to regulate amount of icing flow from bags, examples of various decorating tips and how to use them, teacher directions for icing decorating practice class activity, printable notes sheet from power point with answer sheet included
Grades:
7th - 12th
Intro to Culinary Spring Semester Final Exam and Review
This listing is for a 75 question final exam, answer key, review over final and review answers. The exam covers Chapters 4-19 of the Pearson's red "Introduction to Culinary" book. Which covers the following topics:Knives and SmallwaresUsing Standardized RecipesSeasonings and FlavoringsGetting Ready to CookCooking MethodsBreakfast FoodsGarde MangerSandwiches, Appetizers, and Hors D'OeuvresFruits and VegetablesGrains, Legumes and PastaStocks, Sauces & SoupsFish and ShellfishMeat and PoultryY
Grades:
9th - 12th
Types:
Also included in:Â Intro to Culinary Course Bundle- Including 53 listings PLUS Bonus Files!
Kitchen Safety and Sanitation Study Guide
This product is a four page study guide emphasizing both kitchen safety (preventing cuts, burns, falls, shocks, poison) and sanitation (preventing food borne illness). It is appropriate for middle schoolers and compliments most textbooks and videos on this subject. Answer key included.
Grades:
6th - 9th
Introductory Statistics_Exploring the World Through Data 3rd Ed Gould TEST BANK
TEST BANK for Introductory Statistics: Exploring the World Through Data 3rd Edition by Robert Gould, Rebecca Wong and Colleen RyanTABLE OF CONTENTS:Chapter 1 Introduction to Data Chapter 2 Picturing Variation with Graphs Chapter 3 Numerical Summaries of Center and Variation Answer Chapter 4 Regression Analysis: Exploring Associations between Variables Chapter 5 Modeling Variation with ProbabilityChapter 6 Modeling Random Events: The Normal and Binomial ModelsChapter 7 Survey Sampling and Inferen
Subjects:
Grades:
Higher Education, Adult Education, Staff
My Side of The Mountain Literature Guide
This beautiful 88 page literature guide will give you so many fun and different activities to supplement reading one of my favorite books growing up. This guide could be used for multiple ages, but because of the potential danger of some of the bushcraft activities, it would probably be best for middle elementary and up from there. In this digital product contains:- Handwriting/dictation practice- Creative writing prompts - So many YouTube video links- Recipes- Activities/Crafts- Vocabulary - Di
Subjects:
Grades:
Not Grade Specific
Types:
Kitchen Utensil Basics Student Notes and Two Assessments
Have you found yourself in a rut when introducing new unit vocabulary with your students? Save yourself the headache and time with this easy-to-use layout for students to learn terms and definitions about kitchen utensil basics vocabulary. These notes are ready to print and use in the junior high or high school classroom. After students have had a chance to learn the vocabulary, you'll also find two recall level assessments- requiring students to recall the vocab term or to give the definition/u
Subjects:
Grades:
6th - 12th
Types:
Also included in:Â Kitchen Utensil Basics Unit Bundle - FCS FACS Culinary Arts
Honestly Elliott: Test Questions Package (GR 3-5), by Gillian McDunn
Every year Paper Dragon USA publishes a package of comprehensive test questions from various state award or popular book lists from which students read the books and then compete in book battles and other activities. Honestly Elliott is on the Florida 2023-2024 GR 3-5 SSYRA state list and contains 40 chronological multiple-choice questions plus three Bonus Questions. This test questions package comes with both a Teacher's Master Set (with highlighted answers and page/paragraph references) and
Subjects:
Grades:
3rd - 6th
First 4 Betsy-Tacy Book Study Guides Bundle. Fun and sweet!
Awesome study guides for the first 4 Betsy-Tacy books! Each one is 13-26 pages long featuring comprehension questions, vocabulary words, personal reflection questions, and lots of hands-on activities. Encompasses art, music, theater, reading comprehension, P.E., cooking, history and more!The Betsy-Tacy books are arguably the sweetest books for little girls. They climb trees, take picnics, sell sand, collect rocks, dress up, and have cute little adventures.Inspire your children to be creative lik
Grades:
K - 6th
Apex Learning Multicultural Studies Quiz-by-Quiz Study Packet
Created April 2024!To accompany the ApexVS.com Apex Learning Multicultural Studies Course. Washington State History is a one-semester elective history and sociology course that examines the United States as a multicultural nation.I found that my students were struggling going back and forth between the readings and the quizzes / tests, so I created a packet that condenses and summarizes readings, provides expanded-upon key terms, and information that students can use as open notes or study mate
Grades:
9th - 12th
Playing the Cards You're Dealt Varian Johnson Novel Guide
Playing the Cards You're Dealt by Varian Johnson Novel Guide is perfect for teaching about family dynamics, family addition, mental health, acceptance and perseverance, as well as reading comprehension skills, character analysis, and writing skills. This resource include: Learning Objectives Pre-Reading ActivityKLW ChartChapter-by-chapter Reading Comprehension QuestionsAnswer KeyText-to-self questionsThemes ActivityNew Vocabulary Activities Character Analysis Activities Post-Reading Questions Ca
Grades:
4th - 7th
Food Safety and Sanitation DIGITAL Guided Notes Workbook for ServSafe Manager 10
*GOES WITH THE 10 CHAPTER SERVSAFE MANAGER BOOK, 7th EDITION*CLICK AND TYPE Workbook!This COMPLETELY DIGITAL SERVSAFE MANAGER ONLINE Workbook carefully covers ALL chapters of ServSafe Manager Book 7th Edition (1-10) in a format that allows for distance leaning and virtual teaching. Students simply click and type to fill out this thorough and digital workbook (and submit it when completed) completely online! Yes, this 63 page product allows students to completely prepare for the Servsafe Manager
Grades:
8th - 12th, Higher Education, Adult Education, Staff
Types:
ALGEBRA I & II BUNDLED NOTES FOR ONLINE TEACHERS
ALGEBRA I & II CONCEPTS A.) The Real Number System - Number line and Real NumbersB.) Ratios and ProportionsC.) Surface areas of different solidsD.) Special triangles E.) Properties(Rules) of exponentsF.) RadicalsG.) Polynomials and FactorizationH.) Linear equations: Slopes, parallel /perpendicular lines, distance of a line, midpoint of a lineI.) Quadratic functions and equationsJ. Solving Quadratic equations by factorization, completing of squares, the principle of zero products etc.
Subjects:
Grades:
8th - 12th, Higher Education, Adult Education, Staff
Types:
Food Garnishes Power Point/Assignments/Student Notes/Key/Activity
Food Garnishes Power Point, gives many examples from drawings to pictures, Tips for garnishing, year round stand by garnishes, Citrus Fruit garnishes, Vegetable garnishes, Butter garnishes, Cutout garnishes, Fruit garnishes, Herb garnishes, Drizzle garnishes, Chocolate garnishes, Sugared Fruit garnishes, Garnish Directions of how to do several garnish ideas, Garnish tool names & definitions, 3 student assignments for individual or groups, Student Activity - Name That Garnish Tool/answers, an
Grades:
6th - 12th
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