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Sara Fox

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United States - Georgia - Cartersville

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ServSafe Manager (7th edition) Comprehensive PowerPoint Guided Notes (ch. 1-10)

By Sara Fox

These fill-in-the-blank guided notes correspond directly with the entire 7th edition Manager Comprehensive PowerPoint from ServSafe. They are set up in an outline form so that students can easily take notes while they follow along to the

Subjects:

Family Consumer Sciences, Cooking, Employment

Grades:

9^th, 10^th, 11^th, 12^th, Higher Education, Adult Education

Types:

Study Guides, Handouts, Outlines

$20.00

$18.00

Bundle

ADD TO CART

WISH LIST

Table Setting Poster Project

By Sara Fox

This project is one of my favorites to do with my Intro to Culinary kiddos! Included in this file is a PowerPoint on dining etiquette and table setting, a project checklist for the poster, and a PowerPoint with some examples from my past classes.

Subjects:

Family Consumer Sciences, Cooking, Vocational Education

Grades:

6^th, 7^th, 8^th, 9^th, 10^th, 11^th, 12^th, Homeschool

Types:

PowerPoint Presentations, Projects, Posters

$4.50

Digital Download ZIP (33.07 MB)

ADD TO CART

WISH LIST

Chef Uniform Lesson and Activity

By Sara Fox

This is such a fun lesson that I love doing with my Intro to Culinary students! They usually get really into it and make some super cute designs. Included in this file is a PowerPoint presentation on the culinary uniform, a blank chef for students

Subjects:

Family Consumer Sciences, Cooking

Grades:

9^th, 10^th, 11^th, 12^th, Homeschool

Types:

PowerPoint Presentations, Projects, Activities

$4.50

Digital Download ZIP (4.76 MB)

ADD TO CART

WISH LIST

Culinary History and Philosophy Unit and Cuisine Project Bundle

By Sara Fox

This bundle contains everything I use to teach the History and Philosophy unit in Intro to Culinary Arts as well as my favorite project to do with them on cuisines! Included in this bundle:1. Culinary History and Philosophy Lesson Plan2. Culinary

Subjects:

Family Consumer Sciences, Cooking

Grades:

9^th, 10^th, 11^th, 12^th, Homeschool

Types:

PowerPoint Presentations, Projects, Lesson

$24.00

$21.60

Bundle

ADD TO CART

WISH LIST

ServSafe Manager (7th edition) Chapters 7 and 8 Guided Notes

By Sara Fox

These fill-in-the-blank guided notes correspond directly with chapters 7 and 8 of the 7th edition Manager Comprehensive PowerPoint from ServSafe. They are set up in an outline form so that students can easily take notes while they follow along to

Subjects:

Family Consumer Sciences, Cooking, Employment

Grades:

9^th, 10^th, 11^th, 12^th, Higher Education, Adult Education

Types:

Study Guides, Handouts, Outlines

$4.00

Digital Download DOCX (0.03 MB)

ADD TO CART

WISH LIST

ServSafe Manager (7th edition) Chapters 9 and 10 Guided Notes

By Sara Fox

These fill-in-the-blank guided notes correspond directly with chapters 9 and 10 of the 7th edition Manager Comprehensive PowerPoint from ServSafe. They are set up in an outline form so that students can easily take notes while they follow along to

Subjects:

Family Consumer Sciences, Cooking, Employment

Grades:

9^th, 10^th, 11^th, 12^th, Higher Education, Adult Education

Types:

Study Guides, Handouts, Outlines

$4.00

Digital Download DOCX (0.04 MB)

ADD TO CART

WISH LIST

Kitchen Safety Unit

By Sara Fox

This file includes the kitchen safety PowerPoint that I present to my Intro to Culinary students as well as the corresponding fill-in-the-blank study guide and the Kitchen Safety test I give to my students that they must make a 100% on before they

Subjects:

Family Consumer Sciences, Cooking

Grades:

9^th, 10^th, 11^th, 12^th, Homeschool

Types:

Study Guides, PowerPoint Presentations, Assessment

$5.00

Digital Download ZIP (1.28 MB)

ADD TO CART

WISH LIST

ServSafe Manager (7th edition) Chapters 5 and 6 Guided Notes

By Sara Fox

These fill-in-the-blank guided notes correspond directly with chapters 5 and 6 of the 7th edition Manager Comprehensive PowerPoint from ServSafe. They are set up in an outline form so that students can easily take notes while they follow along to

Subjects:

Family Consumer Sciences, Cooking, Employment

Grades:

9^th, 10^th, 11^th, 12^th, Higher Education, Adult Education

Types:

Study Guides, Handouts, Outlines

$4.00

Digital Download DOCX (0.04 MB)

ADD TO CART

WISH LIST

ServSafe Manager (7th Edition) Chapters 3 and 4 Guided Notes

By Sara Fox

These fill-in-the-blank guided notes correspond directly with chapters 3 and 4 of the 7th edition Manager Comprehensive PowerPoint from ServSafe. They are set up in an outline form so that students can easily take notes while they follow along to

Subjects:

Family Consumer Sciences, Cooking, Employment

Grades:

9^th, 10^th, 11^th, 12^th, Higher Education, Adult Education

Types:

Study Guides, Handouts, Outlines

$4.00

Digital Download DOCX (0.03 MB)

ADD TO CART

WISH LIST

ServSafe Manager (7th Edition) Chapters 1 and 2 Guided Notes

By Sara Fox

These fill-in-the-blank guided notes correspond directly with chapters 1 and 2 of the 7th edition ServSafe Manager Comprehensive Presentation. They are set up in an outline form so that students can easily take notes while they follow along to the

Subjects:

Family Consumer Sciences, Cooking, Employment

Grades:

9^th, 10^th, 11^th, 12^th, Higher Education, Adult Education

Types:

Study Guides, Outlines, Scaffolded Notes

$4.00

Digital Download DOCX (0.03 MB)

ADD TO CART

WISH LIST

Refrigerator Storage Order/Internal Temperature Activity for ServSafe

By Sara Fox

This activity is great for reviewing the information learned in chapters 5 and 6 of ServSafe. Students must recall what foods go on each shelf of the refrigerator for storage and match the shelves with their corresponding minimum internal cooking

Subjects:

Cooking

Grades:

9^th, 10^th, 11^th, 12^th

Types:

Activities

$1.50

Digital Download DOCX (0.05 MB)

ADD TO CART

WISH LIST

Garde Manger Presentation

By Sara Fox

I use this PowerPoint to teach Garde Manger to my Culinary II students. It teaches about salads, dressings, emulsions, cold soups, cheeses, forcemeats, cold appetizers, and garnishes. It does not go over food preservation because I teach that unit

Subjects:

Career and Technical Education, Family Consumer Sciences, Cooking

Grades:

10^th, 11^th, 12^th

Types:

PowerPoint Presentations

$2.00

Digital Download PPTX (31.84 MB)

ADD TO CART

WISH LIST

Food Identification PowerPoints

By Sara Fox

Included in this bundle are all of the Food ID PowerPoints that I use to teach my students to identify ingredients. Included presentations are on:1. Fruits2. Vegetables3. Herbs and Spices (includes oils and vinegars)4. Meats5. Grains and pastas6.

Subjects:

Career and Technical Education, Family Consumer Sciences, Cooking

Grades:

9^th, 10^th, 11^th, 12^th, Homeschool

Types:

PowerPoint Presentations

$18.00

$16.20

Bundle

ADD TO CART

WISH LIST

Front of the House and Serving PowerPoint and Projects

By Sara Fox

This file includes the PowerPoint I use on Service as well as a brochure project and a PowerPoint project checklist you can use to reinforce the material!

Subjects:

Family Consumer Sciences, Cooking

Grades:

9^th, 10^th, 11^th, 12^th, Homeschool

Types:

PowerPoint Presentations, Projects

$4.00

Digital Download ZIP (0.39 MB)

ADD TO CART

WISH LIST

Cuisine Project

By Sara Fox

This is by far my favorite project to do in Intro to Culinary. Included in this file is the cuisine PowerPoint I go over in class which includes both regional and international cuisines, cuisine project instructions for students to create a

Subjects:

Family Consumer Sciences, Cooking

Grades:

9^th, 10^th, 11^th, 12^th, Homeschool

Types:

PowerPoint Presentations, Projects, Activities

$8.00

Digital Download ZIP (1.78 MB)

ADD TO CART

WISH LIST

Culinary History and Philosophy Unit

By Sara Fox

This file contains all of the unit materials I use to teach the History and Philosophy standard for Introduction to Culinary Arts. Included in this file are:1. Culinary History and Philosophy Lesson Plan2. Culinary History PowerPoint with history

Subjects:

Family Consumer Sciences, Cooking

Grades:

9^th, 10^th, 11^th, 12^th, Adult Education

Types:

PowerPoint Presentations, Projects, Activities

$16.00

Digital Download ZIP (10.56 MB)

ADD TO CART

WISH LIST

Grains and Pasta Lesson

By Sara Fox

This is the PowerPoint I use to teach about different grains and pastas in my Intro to Culinary class.

Subjects:

Career and Technical Education, Family Consumer Sciences, Cooking

Grades:

9^th, 10^th, 11^th, 12^th, Homeschool

Types:

PowerPoint Presentations

$3.00

Digital Download PPTX (38.85 MB)

ADD TO CART

WISH LIST

Pathogen Wanted Poster Project

By Sara Fox

This is one of my favorite projects to assign my Intro to Culinary kiddos for ServSafe! You can assign them one of the Big 6 pathogens or have them choose from the list of all of the pathogens mentioned in ServSafe. I made a digital example, but I

Subjects:

Cooking

Grades:

9^th, 10^th, 11^th, 12^th

Types:

Projects

$3.00

Digital Download ZIP (0.07 MB)

ADD TO CART

WISH LIST

Sandwich Presentation and Guided Notes

By Sara Fox

This purchase includes a presentation on the elements, types, and presentation of sandwiches. Also included is a corresponding guided notes sheet.

Subjects:

Family Consumer Sciences, Cooking

Grades:

9^th, 10^th, 11^th, 12^th

Types:

PowerPoint Presentations, Handouts, Graphic Organizers

$3.50

Digital Download ZIP (39.96 MB)

ADD TO CART

WISH LIST

Meat Cuts, Selection, Grading, and Storage Lesson

By Sara Fox

This is the PowerPoint I use to teach my Intro to Culinary students about meat grades, selection, cuts, and storage.

Subjects:

Career and Technical Education, Family Consumer Sciences, Cooking

Grades:

9^th, 10^th, 11^th, 12^th, Homeschool

Types:

PowerPoint Presentations

$3.00

Digital Download PPTX (16.93 MB)

ADD TO CART

WISH LIST

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ADDITIONAL BIOGRAPHICAL INFORMATION

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GRADES

6^th, 7^th, 8^th, 9^th, 10^th, 11^th, 12^th, Higher Education, Adult Education, Homeschool

SUBJECTS

Specialty, Arts & Music, Career and Technical Education, For All Subjects, Family Consumer Sciences, Cooking, Vocational Education