25 results
Not grade specific cooking lectures
![Preview of Pomp and Circumstance [Elgar] - Boomwhacker Play Along Video and Sheet Music](https://ecdn.teacherspayteachers.com/cdn-cgi/image/format=avif,quality=70,width=525,height=525,onerror=redirect/thumbitem/Pomp-and-Circumstance-Elgar-Boomwhacker-Play-Along-Video-and-Sheet-Music-8137432-1701428251/750f-8137432-1.jpg)
Fun food safety and sanitation course
Welcome to the fun food safety and sanitation course. In this animated course, you will learn about food-borne illness, how to prevent it, and how to train students in food sanitation. It is imperative that everyone in your organization from the owner, to the manager to all your employees learn the basic food safety practices for preparing and serving food. Do not assume people everyone understands these rules or how to apply them. It is your job to protect customer health, improve employee perf
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Not Grade Specific
Herbs & Spices Unit
A comprehensive unit that highlights herbs & spices when cooking! Recipe for focaccia and a rubric for a focaccia art competition between kitchen groups. Listing also includes a herb/spice research activity for students to extend their understanding. This unit will leave students with a better understanding of flavoring herbs & spices in their dishes!
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Not Grade Specific
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5:09
Food Safety - Direct Contamination Video
Discover the critical concept of "Direct Contamination" in this concise and informative short, animated video. Learn how it occurs, why it's a food safety concern, and most importantly, how to prevent it. This video is a must-watch for anyone involved in learning food handling, from young students, professional chefs to home cooks.Video Highlights:Direct Contamination Defined: Understand what direct contamination is and why it's a central concern in food safety.Common Sources: Explore common sou
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Not Grade Specific
Also included in: Fun food safety and sanitation course
11:06
Food Safety - Cross Contamination Video
Join us on an illuminating journey into the world of food safety with our animated short video, "Cross Contamination." In this visually engaging presentation, we uncover the risks of cross-contamination in food and empower you with the knowledge to protect yourself and others. This educational video is perfect for students, food handlers, consumers, and anyone committed to maintaining a safe and healthy food environment.Video Highlights:Understanding Cross-Contamination: Explore the concept of c
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Not Grade Specific
Also included in: Fun food safety and sanitation course
Science of Apples
Fall is the perfect time to discuss the science of apples. Make it memorable by triggering taste and smell memories as well - by making a new apple recipe for each lecture. Learn about:- Where apples originate- The history of apples- Browning reactions- Apple varieties- How apples get their texture and juiciness- Selecting the perfect applesLearn delicious apple recipes:- Apple butter- Apple pie- Apple cider- Candied apples
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2:48
Food Safety - The Safe Worker
In our animated video, "The Safe Worker," we delve into the crucial aspects of ensuring safety in the workplace, specifically tailored for those working in the food industry. From proper hygiene practices to food handling protocols, this informative video provides essential tips and guidelines to keep both workers and customers safe. Whether you're a student, a seasoned food industry professional or just starting your career, this video is a must-watch to ensure you're equipped with the knowled
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Not Grade Specific
Also included in: Fun food safety and sanitation course
1:59
Food Safety - Fungi Video
Embark on a fascinating journey into the world of food safety with our animated short video, "Food Safety: Fungi Unveiled." In this visually captivating presentation, we shed light on the often-overlooked threat of fungi in food, providing you with the knowledge to protect yourself and others. This educational video is perfect for students, food handlers, consumers, and anyone committed to maintaining a safe and healthy food environment.Video Highlights:Hidden Hazards: Explore the lesser-known d
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Not Grade Specific
Also included in: Fun food safety and sanitation course
4:28
Food Safety - Preventing Bacterial Intoxications and Infections Video
Embark on a visual journey into the world of food safety with our animated short video, "Preventing Bacterial Intoxications and Infections." In just a few minutes, you'll gain valuable insights into the dangers of bacterial contamination in food and how to safeguard yourself and others against these risks. This engaging video is suitable for students, food handlers, consumers, and anyone interested in maintaining a healthy and safe food environment.Video Highlights:Bacterial Intoxications vs. In
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Not Grade Specific
Also included in: Fun food safety and sanitation course
4:21
Food Safety - HAACP- What is the flow of food? Video
Watch an educational journey into the world of food safety with our animated short video, "HACCP: Understanding the Flow of Food." In this visually engaging presentation, we demystify the Hazard Analysis and Critical Control Points (HACCP) system, focusing on the critical concept of the flow of food. Whether you're a student, food handler, a professional in the industry, or a concerned consumer, this video will provide invaluable insights into ensuring food safety.Video Highlights:Introduction t
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Not Grade Specific
Also included in: Fun food safety and sanitation course
4:40
Food Safety - Parasites and Viruses Video
Explore the microscopic world of food safety with our captivating animated short video, "Food Safety: Parasites and Viruses." In this visually engaging presentation, we delve into the invisible threats of parasites and viruses lurking in our food, equipping you with the knowledge to protect yourself and others. This educational video is ideal for students, food handlers, consumers, and anyone committed to maintaining a safe and healthy food environment.Video Highlights:Unseen Perils: Understand
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Not Grade Specific
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Also included in: Fun food safety and sanitation course
Edible Packaging: History, Science, and How to Make Your Own!
Learn about the history of food packaging and the basics of edible packaging. This 40 slide presentation will take you through it all - to include how to make your own edible packaging! Great addition to a food science course or just for fun.
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Tomato Concasse Knife Skills Slideshow for FACS and Culinary Arts
Simply a step-by-step slideshow to demonstrate how to produce tomato concasse.
Check the formatting before use to account for different versions of PowerPoint.
I hope you find this useful!
Try my Knife Skills SMARTboard Games here: https://www.teacherspayteachers.com/Product/2-SMARTboard-Activities-for-Knife-Skills-FACS-Culinary-Arts-Cooking-2299434
Or my Stocks SMARTboard Games here: https://www.teacherspayteachers.com/Product/4-SMARTboard-Activities-for-Stocks-FACS-Culinary-Arts-Cooking-2
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Not Grade Specific
Culinary Cooking Techniques Notes
An advanced cooking techniques notes/worksheet for a Culinary Arts class. This comes with the google slides, notes/worksheet (can be used for either), and a post questionnaire worksheet. (notes and worksheet can be found on the last slide of the google slides)This bundle has a googles slides for notes, BUT I have removed my own pictures from each slide to prevent any copyright or privacy issues (i like to add my own classroom pictures to it). It is blank but has the terms and definitions, you j
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Not Grade Specific
Kitchen Safety Google Slide Show *Editable* Culinary Arts FCCLA
This is a basic google slideshow about kitchen safety. It is fully editable so you can add information or delete slides to tailor it to your classroom needs. There are 11 safety tips and several slides at the end that check for understanding.For more interesting activities to save you time and engage your students, check out The Awesome Shop!
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Not Grade Specific
Kitchen Safety Packet
Use the Kitchen Safety PPT and Assignment to help students learn more about the kitchen
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Not Grade Specific
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TEMPERATURE CONVERSION-FAHRENHEIT TO CELSIUS, CELSIUS TO FAHRENHEIT
This document will help you to discuss formula on how to convert Fahrenheit to Celsius and Celsius to Fahrenheit. This is printable and you can make it as a flash card. You can edit it if some of the cards are small in font, if you wish to enlarge it more according to your preference. The document contains the conversion formula as well as the number of Fahrenheit to be converted in to Celsius and vice versa. This is also useful during your quiz. The last page contains the guide of the conversio
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Kitchen Safety PowerPoint
Introduce Kitchen Safety using this PPT. Transitions prompt questions and conversations
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Not Grade Specific
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Also included in: Kitchen Safety Packet
Biology Writing Paper
Biology Writing Paper with lined and dotted line designed pages. You can use it whenever you want. The paper size is a standard A4 and US Letter, 300 dpi. You can use for yourself to take note, journaling, or other purposes. You can print or use them as a digital file with any digital planner app.Files:– an A4 dotted line writing papers in Jpeg and Pdf– an A4 dotted line writing papers in Jpeg and Pdf– a US letter lined writing papers in Jpeg and Pdf– a US letter lined writing papers in Jpeg and
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Cooking Vocabulary
24 cooking vocabulary words! Use to pre-teach vocabulary for a unit on cooking, as scavenger hunt terms when analyzing a recipe, or for bingo! Check out the corresponding bingo cards in the bundle!
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Not Grade Specific
Also included in: Cooking Vocabulary Bingo
Culinary Alchemy Introduction - Slides and Kitchen Safety Lab
Introducing the Kitchen Safety Slides and Kitchen Safety Lab Bundle!Safety is paramount in the kitchen, and this Kitchen Safety Slides and Kitchen Safety Lab Bundle is the perfect resource to ensure that your students become responsible and confident cooks. This comprehensive package combines an brief, informative slideshow that covers essential kitchen safety practices and a hands-on Kitchen Safety Lab, where students will actively apply their knowledge in real-life scenarios.Kitchen Safety Sli
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Grains Guided Notes - Slideshow - Food & Nutrition - FamilyConsumerScience
Quick lesson that goes over Grains. Serves as an introduction to a Grains cooking unit in a introductory cooking class. Include 14 slides with underlined words for a 2 page guided notes handout.
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Not Grade Specific
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Also included in: Grains Learning Segment
Animal Cracker Fact Sheet: National Animal Cracker Day APR 18
Animal cracker fact sheet to celebrate National Animal Cracker Day on April 18th!
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Not Grade Specific
Nutrition for Kids
Introducing Nutrition for Kids – Essential Nutrients for Children All Parents Should Know. Inside this eBook, you will discover the topics about the importance of child nutrition, the common nutrient deficiencies, teach your children about healthy eating, fight child obesity,optimal nutrition for your children meal pan for your kids, essential vitamins and minerals for children and overcome eating disorder.
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