58 results
Cooking independent work videos
"Fed-Up" (2014) Documentary Video Guide Worksheet
What You Get:This worksheet accompanies the documentary "Fed-Up" which is currently streaming on Netflix. This documentary focuses on the obesity epidemic and how the sugar industry influences the American diet. There are 16 questions that appear in order of the film and 7 reflection questions. Answer key for the 16 questions is included, reflection questions are open ended with various answers.Teachers are amazing, but sometimes we need a break so we can continue to be amazing! Whether it is be
Subjects:
Grades:
6th - 12th
Types:
Making Meals - 2 Workbooks - Daily Living Skills
The Making Meals Workbook is part of Susan Traugh’s Daily Living Skills series offering life skills and transitional skills for mild-to-moderately affected special needs students and general education students alike. These workbooks serve as both a traditional print version and an interactive version - using Adobe Acrobat Reader.Written on a high third/low fourth-grade level with airy pages and bullet-point information for easy independent study, these books, nevertheless, respect teens’ maturi
Subjects:
Grades:
5th - 12th
Types:
Also included in: Cooking Bundle - Daily Living Skills
"In Defense of Food" (2015) Documentary Video Guide Worksheet
What You Get:This worksheet accompanies the documentary "In Defense of Food" which is currently streaming on Netflix. This documentary focuses on the American diet and promoting eating real food, not too much, and mostly plants to combat diseases such as heart disease, type II diabetes, and cancer. There are 47 questions that appear in order of the film as well as an answer key. Teachers are amazing, but sometimes we need a break so we can continue to be amazing! Whether it is because you are si
Subjects:
Grades:
6th - 12th
Types:
Chopped Episode Worksheet (Great for Subs!)
I use this worksheet when I need to fill a couple days before a break or when I need to have a sub. Students LOVE watching chopped and get really into "picking" the winner. I have used both Chopped and Chopped Jr. Episodes depending on the class.
Grades:
4th - 12th
Types:
The 100 Foot Fourney
These questions can be used as a companion piece to the video The 100 Foot Journey to answer when watching the video or as a test afterward. This video is a great teaching film about relationships, cooking, competition, and getting along.
Subjects:
Grades:
7th - 12th
Types:
"Sugar Coated" (2015) Documentary Video Guide Worksheet
What You Get:Worksheet that accompanies "Sugar Coated" documentary that is currently streaming on Netflix. This documentary discusses the history of the sugar industry and how the sugar industry influences our nutrition labels with bias. There are 34 questions that appear in order of the film along with an answer sheet. Teachers are amazing, but sometimes we need a break so we can continue to be amazing! Whether it is because you are sick and need a sub, heading to meetings, need to catch up on
Subjects:
Grades:
7th - 12th
Types:
Kitchen Measurement Demonstration Organizer: Flipped Classroom/Distance Learning
Use this graphic organizer and instruction sheet to help your students follow along with my YouTube video which explains the techniques of proper kitchen measurement (dry, liquid, small amounts). Perfect to try out the "flipped classroom" model and great for distance learning! Access the video at the following link: https://www.youtube.com/watch?v=Q9oOt-J67PYThis sheet can also be used with your in-class demonstrations.
Grades:
4th - 12th
Types:
Modern Marvels: Snack Food Tech
Modern Marvels: Snack Food Tech is a viewing guide for the named film from the History Channel's Modern Marvels Series, season 10, episode 61 (2004). There are 18 questions and the answer key is included.
Subjects:
Grades:
9th - 12th
Types:
How To Cook Pasta. Video Lesson. ESL. EFL. Distance Learning.
A fun video lesson about learning how to cook pasta. Students listen, watch the video and fill in the gaps. Steps. After, can they retell and explain how to cook pasta? Cloze listening + fill in the steps worksheet. Answer keys provided. Now Includes: PPTx (click the link, download separately), Recipe writing templates. Extension Activity. Steps to Make Pasta. Please Note: This product is enabled as a Digital Activity, so you can assign it directly in Google Classroom and use it to create int
Subjects:
Grades:
Not Grade Specific
Types:
2:20
At the Restaurant Vocabulary I Common Words Used in Restaurants.
In this video, you will learn essential vocabulary and phrases to use when dining at a restaurant. From ordering food and drinks to asking for the bill, you will be equipped with the necessary language skills to navigate a restaurant setting with confidence. Whether you are a beginner looking to improve your restaurant vocabulary or simply want to brush up on your dining etiquette, this video is sure to be a valuable resource. So sit back, relax, and get ready to enhance your dining experience w
Subjects:
Grades:
1st - 12th, Adult Education, Staff
Types:
Kitchen safety fun videos with worksheet
Worksheet assessment contains video links to make learning safety in the kitchen interesting. Worksheet made for:What not to do in the kitchen health and safety – Jamie Oliver’s Home Cooking Skills and Kitchen fire safety
Grades:
6th - 11th
Types:
1:19
Vegetables in English I Names of Vegetables I Vocabulary with pictures. Vegetabl
Vegetables Flashcards @EnglishFlashFriends Learn and Explore! is a fun and educational set of flashcards designed specifically for kids to learn about vegetables in English. Each flashcard features a vibrant picture of a vegetable along with its name in English. This set covers a variety of vegetables, including carrots, tomatoes, broccoli, potatoes, onions, and many more. With these flashcards, children can expand their vocabulary, recognize different vegetables, and develop a love for healthy
Subjects:
Grades:
PreK - 3rd, Adult Education, Staff
Types:
1:39
Fruits and colors in English I Names of fruits I Vocabulary. Flashcards
Discover the vibrant world of fruits and colors with these exciting @EnglishFlashFriends! Each card features a delightful fruit, beautifully illustrated in its natural color. From the juicy red apple to the succulent yellow banana, these flashcards will not only teach you about different fruits but also help you learn their corresponding colors. Whether you're a young learner or simply a fruit enthusiast, these flashcards are a fun and educational way to explore the wonderful world of fruits and
Subjects:
Grades:
PreK - 3rd, Adult Education, Staff
Types:
Newcomers - Mr. Bean Restaurant Video and Worksheet
Get your newcomers excited and laughing when learning about restaurant terms and question words!For this activity, newcomers will watch a video of Mr. Bean at a restaurant, learn question words, and answer the questions independently or with a partner. This activity takes about 20 minutes and would be a great small group activity for multilingual learners.
Subjects:
Grades:
3rd - 12th
Types:
Brigade de Cuisine Guided Notes & Video Summary Worksheet
These guided notes follow the Brigade de Cuisine Google Slide and details The Kitchen Brigade System or Brigade de Cuisine. Students are also able to complete a Video Summary Worksheet discussing George Auguste Escoffier's history and impact on the Culinary Industry.**Brigade de Cuisine Google Slides sold separately**Can be completed in one 40-45 minute class period with 4 days of Project Worktime.Objectives and TEKS Aligned: 6A, 9DWe Will: Examine the Kitchen Brigade System, and the History of
Grades:
9th - 12th
Types:
Modern Marvels: Corn
Modern Marvels: Corn is a viewing guide for the named film from the History Channel's Modern Marvels Series, season 14, episode 39 (2007). There are 20 questions and an answer key.
Grades:
9th - 12th
Types:
Kitchen Basics: Safety Sanitation and Tools
Use this powerpoint to introduce these basic kitchen topics. Watch the short and interesting videos while discussing. The last slide includes a cloze worksheet students should complete while watching the final video.
Subjects:
Grades:
6th - 12th
Pizza Chef's Table Franco Pepe Episode Worksheet
⭐Join my email list and get a FREE best-selling product! JOIN ⭐This assignment is perfect to introduce or wrap up your pizza unit! It also goes well with Prostart. The episode can be found on Netflix, Chef's Table Pizza, episode 4: "Franco Pepe"13 questions spaced out during the episode with an answer key._______________TERMS OF USEYou may...Share with your students via email or secure learning platform such as Google ClassroomMake copies for your studentsPurchase additional licenses for other t
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Grades:
Not Grade Specific
Types:
Also included in: PIZZA UNIT Activities and Projects BUNDLE
Brigade de Cuisine Video Worksheet
This worksheet allows students to demonstrate their knowledge of the Brigade de Cuisine. Students will first answer general knowledge, and easily researched, questions about the Brigade de Cuisine. Then, students practice video and listening comprehension by following the Escoffier YouTube Video, and answer the questions. Objectives and TEKS Aligned: 3E, 5C, 6A
Grades:
9th - 12th
Types:
Nutrients and Health - Nutrition Status and the DRIs
This lesson will discuss nutritional status and how it is assessed. There will be focus on the DRIs including: EAR, RDA, AI and UL.
Caloric requirements and macronutrient composition will be discussed. With this, calorimetry and equations for estimating energy needs will be reviewed.
BMI and Waist Circumference are addressed for determining body composition in relation to assessing nutritional requirements.
There is an activity to assess nutritional needs of Canadians and a case study to determi
Grades:
11th - 12th, Higher Education
Modern Marvels: The Supermarket
Modern Marvels: The Supermarket is a viewing guide for the named film from the History Channel's Modern Marvels Series, season 13, episode 52 (2006). The viewing guide has 15 questions and an answer key.
Subjects:
Grades:
9th - 12th
Types:
Knife Safety and Skills Powerpoint
This power point includes 22 slides with links to fun and interactive YouTube clips. Let Chef Ramsay help teach your students proper and safe knife skills in the kitchen. There are small multiple choice questions included as well that reflect on the key message from the videos.
The end of the power point asks the students to create an Acronym based on the word SAFETY. The acronym is to cover key knife safety tips in the kitchen. You can have them hand this in for evaluation or you can simply us
Subjects:
Grades:
9th - 12th
Careers in Cooking Culinary Arts *Home Economics* Video and worksheet guide
Students follow along to a video that shows what it might be like to attend a culinary arts school. They also watch a video about a 19 year old who opened his own restaurant because he's always been interested in food.
Subjects:
Grades:
7th - 12th
Types:
Also included in: Home Economics Handouts middle & high school
The Food That Built America: Cola Wars
The Food That Built America - Cola Wars is a viewing guide for the named film from the History Channel's The Food That Built America series - season 2, episode #5 that first aired on 3/6/2021. There are 20 questions and an answer key. Supplemental historical facts are included in the key for discussion.
Grades:
9th - 12th
Types:
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