1,493 results
Family consumer sciences activities for Microsoft PowerPoint
Nutrition - a complete health unit
This is a comprehensive nutrition unit that will engage students in fun and interactive activities. It will teach them the science behind their food. Students will learn about the four food groups, the benefits of vitamins and minerals, the importance of water, how to analyze a food label, how to calculate calories, how to calculate a serving size, and the factors that affect metabolism. Everything is ready to print and use. This unit is best for Grade 5-8 students.This resource includes:Teacher
Subjects:
Grades:
5th - 8th
Also included in:Â Health Bundle - Nutrition, Drugs, Bullying, and Body Systems Jeopardy
Culinary Arts/Foods Course GROWING BUNDLE + 25 Bonus Files & Lesson Plans
This listing is for EVERYTHING in the folder of my shop labeled "Culinary Arts/Foods" (Link: https://www.teacherspayteachers.com/Store/Goodbye-Home-Ec-Hello-Fcs/Category/Culinary-Arts-Foods-81937 ) This bundle is currently priced at $45 cheaper than if you bought all the files individually plus has a ton of included bonus files (see below).In addition there are over 25 bonus files (including tests, other video worksheets, finals, cleaning job cards, etc) AND ALL MY LESSON PLANS FROM LAST YE
Grades:
9th - 12th
Plating Foods Lesson - Food Plating for FACS and Culinary Arts
Are you looking for an engaging, no-prep lesson on food plating for your FACS or foods class? This Culinary Arts food plating lesson includes a slideshow about the different styles of food plating with videos about how to plate food, considerations when creating an appealing plate, garnishing, student notes, activities, and more! This FACS resource is in both Google and PowerPoint for in-class, sub plans, or assigned homework!What's Included in this FACS food plating resource pack?PowerPoint and
Grades:
9th - 12th
Also included in:Â Homeschool Custom Bundle
Nutrition: Food Labels- Powerpoint, Worksheet and 2 Activities!
Understanding food product labeling can be complicated, but vitally important in the understanding of nutrition. This lesson includes the following topics:FDA regulated food claimsReading and interpreting a food labelUnderstanding Ingredient ListingsThe download comes with:PowerPoint (31 slides with notes and interactive formative assessments dispersed throughout)- click on video preview to see PowerPointWorksheet on FDA food claims with practical and real life connections"Rate Your Snack" Ac
Grades:
7th - 12th
Kitchen Equipment and Measuring Activity - Life Skills, FACS, FCS
Precision in the Kitchen: Equipment and Measuring Skills Activity Elevate your students' culinary skills with this educational resource on kitchen equipment and precise measuring techniques. Designed to provide an understanding of both dry and liquid ingredient measurement, this activity is an invaluable tool for anyone learning the culinary arts.1. Measurement: Students will learn the correct methods for measuring both dry and liquid ingredients, ensuring accuracy.2. Equipment Identification an
Grades:
6th - 9th
Also included in:Â Culinary Arts: The Ultimate FCS & FACS Cooking Bundle
SALE!!! FACS, FCS Bundle: Nutrition, Culinary Arts, Sewing, &Life Skills
Empowering Students for the Real World: The Ultimate Life Skills Curriculum - 9 Weeks of Comprehensive LearningPrepare your students for success with this extensive Life Skills Bundle, a rich collection of practical lessons and activities spanning 9 weeks. This bundle includes 57 resources, with more additions on the way, covering critical areas such as Food and Nutrition, Babysitting, Self-Esteem, and Hand Sewing.Each component of the curriculum is thoughtfully designed to provide students with
Grades:
4th - 7th
Financial Literacy USA Jeopardy - a financial education game
This Jeopardy game is included in Financial Literacy USA available at our store.Financial Literacy USA Jeopardy is an interactive game in which students answer trivia questions about finance. This resource reflects the popular TV game show, but adaptations have been made so it can be played in the classroom. The categories are:WorkingHousingGetting Out of DebtTicker SymbolsUniversityStarts With "C"What Kind of Insurance?Passive IncomeTaxesCutting ExpensesBillionairesComplete the Financial QuoteH
Grades:
9th - 12th
Chick-fil-A Business Case Study | Customer Service & Company Culture
Business case studies were a highlight in college, so let's incorporate them in high school! In this franchise case study about Chick-fil-A's #1 rank in customer service, students learn how the company achieved success beginning with the owner's philosophy, recruitment, training procedures, employee empowerment, and establishing a strong company culture. This resource includes a professionally designed PowerPoint presentation with 24 slides, teacher scripts on every slide (you'll always know w
Grades:
8th - 12th, Higher Education, Adult Education
Nonverbal Communication Activity
*Best Seller*I use this activity after talking about communication and let me tell you... The students LOVE THIS! It's so important for students to know the power behind nonverbal communication and this activity does the perfect job of recognizing this power. Students create text boxes to write their responses and copy/paste images into the slides as well. Perfect for both in-person and virtual learning! Note: Some of the pictures are actually gifs!✿ Interested in more products than this? Build
Grades:
6th - 12th
Also included in:Â Communication Unit Bundle
Sale! Hand Sewing Activity Bundle - FACS, FCS, Life Skills, After School Program
This is an excellent hand-sewing activity for students! Hand Sewing Activity Bundle! Are you teaching students how to hand sew? You’ve come to the right place! My hand-sewing resources are the perfect resource for teachers to use as a resource to teach their students the basics of hand sewing. With easy-to-follow instructions and helpful pictures, you can be sure that your students will be able to learn hand sewing with confidence. So, if you’re looking for an excellent hand-sewing resource, rea
Grades:
5th - 8th
Measuring in the Kitchen Powerpoint for FCS Culinary Arts
This 19 slide powerpoint briefly discusses measuring in the kitchen. It is meant for use in a family and consumer science culinary arts class or foods course.This powerpoint touches on the following subjects:Measuring by WeightMeasuring by VolumeHow to Measure Dry IngredientsHow to Measure Liquid IngredientsHow to Measure Solid FatsChanging Recipe Yields w/an example of how to do soThis powerpoint is also a classflow lesson! In the classflow lesson there is a beginning activity, two polls, an
Grades:
9th - 12th, Adult Education
Also included in:Â Culinary Arts/Foods Course GROWING BUNDLE + 25 Bonus Files & Lesson Plans
Global Cuisine Italian Foods - Foods of Italy International Foods - Culinary
Are you looking for a way to introduce the foods of Italy? This Italian Cuisine PowerPoint and Google presentation includes questions and guided notes and will help you teach Italy's foods with no preparation! It's 16 slides of information, and 6 worksheet pages for students to complete will have your students excited about global cuisine. It also includes a Foods of Italy crossword puzzle!Who is this Foods of Italy Lesson For?Culinary Arts, Global Foods, Family and Consumer Science, and Italia
Subjects:
Grades:
8th - 11th
Also included in:Â Homeschool Custom Bundle
Bell Ringers Template | Class Starter | Google Slides
Edit this Google Slides presentation to make a colorful, neat, and cute bell ringers presentation with all of your class bell ringer prompts! Includes both 16:9 AND 4:3 dimension slide options.June 2022 UPDATE: Now includes a completely newly designed customizable set of slides with 6 template design options that all come in 17 colors!Check Out My Full List Of Resources For:For All TeachersBack To SchoolOrganizationFollow Me For 25% Off New Products For Their First 24 Hours----------------------
Grades:
6th - 12th
Also included in:Â Bell Ringers Prompts & Slides Template | Class Starter | BUNDLE | FCS
Nutrition Lessons: Get This Fun Fat and Sugar Nutrition Lab in Your Classroom!
This nutrition lesson will help teach your students about healthy eating. Set your room up for a fat and sugar lab experiment and see how shocked students are to see the amount of sugar and fat in products! >> Integrated Skills Based, Content Based / Knowledge Based. The best of both worlds.>> Meets HS/MS National Health Education Standards. >> Meets HS/MS Technical Subjects Health Common Core Standards.>> Meets Washington State’s rigorous Health Education Standards.Reaso
Grades:
9th - 12th, Higher Education, Adult Education
CCSS:
Communication Unit Bundle
IT'S HERE! I have had multiple people purchase the Communication PowerPoint with the Nonverbal Communication Activity and have wanted to make a bundle for such a long time! However, I really wanted to create one more activity to tie the two of these lessons together. That's when I finally created the AMAZING TikTok Emoji Word Challenge game that students LOVE! If you want to provide your students with in-depth information, include technology, while also seeing them laughing while learning alongs
Grades:
6th - 12th
The Price is Right Game- Cost of Having a Baby
A topic that needs to be talked about... The PRICE of raising a child. This is such a fun game that the students always enjoy doing. It really opens the eyes up of the students to help realize how much really goes into raising a child. Directions for in person: -Show the slide of the item-Give students about 10 seconds to guess (groups are optional). Count down from 3 and then tell them to raise either their personal white boards or a piece of a paper with their guess of how much the item costs.
Grades:
6th - 12th, Higher Education, Adult Education
Culinary Arts Back to School Lessons and Activities for Intro to Culinary - FACS
Are you looking for Culinary Arts and FACS lessons and activities that will have you prepared for back to school? This Culinary Arts back-to-school bundle of resources will help you plan your first few weeks. It includes a getting-to-know-you activity, "Recipe of Me", a presentation on Mise En Place with student questions, a history of food and its origins and a mother sauces lesson with questions and a word search, a cooking methods lesson, and more!These 22 culinary arts and family and consum
Grades:
8th - 11th
Culinary and FACS Bell Work Activity or Game Food Fact or Fiction
Are you looking for a fun bell work activity for Culinary Arts and Family and Consumer Science students at the beginning of each class or to play as an end-of-the-year or back-to-school food-related game? This food trivia activity will get them thinking and laughing! This bell ringer can last a full semester.Each slide states a food "fact" and students decide if it is fact or fiction. The answer and description follow on the next slide. There are 90 questions for students to answer for a full se
Grades:
8th - 11th
MyPlate Nutrition Healthy Eating Introduction Review Activities PowerPoint
This PowerPoint Presentation is an introduction to MyPlate for preschool, kindergarten, & first grade. It explains the purpose of MyPlate and each of the food groups (servings, what foods belong in each group, benefits). It also includes interactive review slides for each food group which test students' understanding by having them choose foods that belong in each food group. When a correct picture is clicked a smiley face correct symbol is shown and the food moves to the appropriate place o
Grades:
PreK - 1st
Kitchen Measurements - FACS - Slides, Worksheets, Quiz, Recipe and Lab Sheet
This download can be used digitally or in person for students to explore kitchen measurements in cooking. This lesson goes over measurement conversions as they are used in cooking as well as a practical guide to converting from cups to tablespoons in a recipe. Included are...★Lesson on Kitchen Measurements★Video on measuring dry and wet ingredients★Tips on measuring butter★Conversions from gallon to teaspoons★Bulk Brownie Recipe to a single serving recipe★Microwave Brownie Recipe★Guided Notes
Subjects:
Grades:
6th - 12th, Higher Education, Adult Education
Elements and Principles of Fashion Design
Everything you and your students need to know about the Elements and Principles of Fashion Design, plus projects and activities are included in this comprehensive fully editable Powerpoint presentation! After studying this unit, your students will be able to utilize their knowledge to design, construct, alter textile, and explain how to use the Elements and Principles of Design to the best advantage in garments and enhance the appearance of any body shape.This bundle also includes several projec
Grades:
9th - 12th, Higher Education, Adult Education
World on a Plate: Discovering Traditions of Food and Culture, FCS, FACS
#24 deals Food and Culture Around the World is an educational resource designed to teach students about the intricate relationship between food and culture globally. It emphasizes how exploring different countries' customs and flavors can expand our understanding of the world's diverse cultures and cuisines. This resource includes a slide presentation introducing various global foods and cultures, complete with relevant vocabulary and food examples. It also features a hands-on activity for a pra
Grades:
6th - 9th
Culinary Class Introduction Activity- Recipe of Me!
This activity is meant for a middle or high school Family and Consumer Science culinary arts, restaurant management or foods class. The product includes a 4 slide powerpoint introducing the activity and an activity sheet if you choose to use it instead of having the kids make their own. This perfect for the first day/week of school to get to know your students, and for your students to introduce themselves to their class.
Grades:
6th - 12th
Also included in:Â Culinary Arts/Foods Course GROWING BUNDLE + 25 Bonus Files & Lesson Plans
Teen Health: Nutrition and Wellness Guides for Health, FACS, FCS
The Nutrition Bundle is an invaluable resource designed to promote healthy and active lifestyles by offering comprehensive insights into balanced diets, exercise routines, and food-based nutrients. It equips educators with the necessary tools and knowledge to inspire students to make significant and positive changes in their physical and mental well-being. Ideal for Family and Consumer Sciences (FACS), Health, Nutrition, and Physical Education (Phy Ed) classes, this bundle is packed with a varie
Subjects:
Grades:
7th - 10th
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