313 results
7th grade test preparation cooking homeschool curricula
Food Truck Template - Project and Lesson History of Food Trucks and Project
Are you teaching about food trucks and looking for a no-prep lesson and activity for your Culinary Arts and FACS students? This Google resource includes a 14-page presentation on the history of food trucks from the days of hot dog wheel carts in NYC to the popularity of food trucks today. Students learn about food trucks and then create their own! This food truck project and activity is great for:family and consumer scienceculinary artsProstartHome Economicsfood and nutritionThis food truck reso
Grades:
7th - 10th
Also included in: Homeschool Custom Bundle
Grocery Shopping - 2 Workbooks - Daily Living Skills
Grocery Shopping is part of Susan Traugh’s Daily Living Skills series offering life skills and transitional skills for mild-to-moderately affected special needs students and general education students alike. This workbook serves as both a traditional print version and an interactive version using Adobe Acrobat Reader.Written on a high 3rd/4th grade level with airy pages and bullet-point information for easy independent study, these books, nevertheless, respect teens’ maturity and humor while pre
Subjects:
Grades:
5th - 12th
Also included in: Cooking Bundle - Daily Living Skills
Cooking Teacher Curriculum Set -Lesson Manuals, Cooking Posters, Worksheets
Our Teacher Cooking Curriculum Set is a complete kit for teaching kids to cook. This is a downloadable product that will come in a file with the following teaching materials:Kids Cooking Lessons Instructor Manual includes our Kids-Cooking-Activities.com lessons with a section for each age group. The book is designed to give teachers the opportunity to have a structured curriculum for teaching kids how to cook. (Value $27) 149 pagesKids Cooking Lessons Student Manual includes our Kids-Cooking-Ac
Subjects:
Grades:
1st - 10th
Culinary Arts Workbook - Intro to Culinary Arts Workbook for FACS Digital, Print
Introducing the NEW Culinary Arts Workbook: This comprehensive workbook features 63 pages of detailed content covering all culinary arts topics, including the history of culinary arts, kitchen measurement, and more. It also includes assessment questions, recipes, and an answer key for easy grading.It is a great way to introduce students to the culinary arts. Send home, work on in class as an ongoing assignment, review over the summer, or even for homeschool students.This workbook comes in both p
Grades:
6th - 9th
The Civil War in Texas Revising and Editing Passage STAAR Practice
This editing and revising passage doubles for STAAR writing practice and creates prior knowledge for Texas history. This passage about the Civil War in Texas has 10 questions that were created with question stems from STAAR tests. It also includes an answer key for easy grading.
Grades:
3rd - 7th
Types:
Life Skills Cooking - 15 Recipes from Around the World - 9 Country Study Packs
Embark on a delicious journey of discovery with Cooking Around the World, this digital download is packed with:Kitchen Skills By Age (7-8, 9-12, and 13+)Glossary of Need-to-Know Words for Chefs of Kitchen Appliances & Utensils with Descriptions of UsageGlossary of Need-to-Know Words for Chefs of Kitchen Keywords and Descriptions of Each Skill15 Recipes (Easy to Follow)9 Country Studies/Fact Files25 Engaging ActivitiesCertificate of Achievement (If you would like to award your child or studen
Subjects:
Grades:
4th - 7th
ESSAYS: How to Write Informational Essays ~ It Begins Here...
A HOW-TO for writing strong essays for students in grades 5–10.Students research using two paired, high-interest, leveled articles."The Life in Antarctica""The Marvelous Manta"This is your definitive guide for teaching how to research and write essays and paragraphs;using a step-by-step process; building strong, independent writers.Do your students need a little more work on stand-alone paragraphs? This guide also explains how to write strong paragraphs.This writing resource has:125 pages of pro
Grades:
5th - 11th, Adult Education
Stocks, Soups and Mother Sauces Unit for Culinary Arts Curriculum, Prostart FCS
Are you teaching about stocks, soups, mother sauces and thickening agents and need detailed lesson plans with activities, recipes and an assessment? This is a great 2 week unit that includes everything you need for your Intro to Culinary Arts class, including editable lesson plans, slideshows, engaging activities and more!What's included in this stocks, soups, and mother sauces unit?Stocks slideshowStocks guided notes and student questions Stocks taste testing activityStocks wordsearchRecipes fo
Grades:
7th - 10th
Also included in: Intro to Culinary Arts Curriculum for 2nd Semester Growing Bundle!
51 Step By Step Visual Cooking Skills With Real Photographs / Autism Special Ed
This Book Has 179 pages and 51 Skills
In this book you will find skills like:
- How to Open Lid with Fresh Seal
- How To Open Milk
- How to Peel a Banana
- How to Shred Cooked Chicken
- How To Slice a Cucumber
- How to Slice an Onion
- How to Use a Toaster
- How to Boil Water in a Kettle
- How To Open A Can With A Can Opener
Teaching and learning independent daily living skills is important for all children and adults. Use these beautifully illustrated skills to teach your child. The sheets
Subjects:
Grades:
PreK - 12th, Adult Education
Studying For Success: A Mini-Unit On How to Study, Teaching Study Skills
Students are often told to study for upcoming tests and assessments, and then, after grades are revealed, they are asked, "How hard did you study?" But what does "studying hard" mean? Studying is a habit that teachers foster, but few students really do well. And teachers don't always take the time to actually teach it. Students must be taught how to study for studying to be effective.
This mini-unit takes studying and breaks it down for students into three main parts: specific study techniques
Grades:
5th - 8th
Types:
Middle School ELA Independent Learning Bundle for Teachers - Build Skill Mastery
This Bundle features many of my independent learning products that will allow your middle school students to master English Language Arts Skills. The content is designed to be approachable and easy to understand for middle schoolers so that they can complete it on their own or with the guidance of a parent or tutor. The writing practices utilize the R.A.C.E. writing strategy.Many of the texts feature interesting and exciting topics that middle school students will enjoy. Includes practice with S
Grades:
6th - 8th
Great Depression Recipes
Delight your students with three authentic and easy-to-make recipes from the Great Depression: Bunny Salad, Meatless Meatloaf (a tasty way to do without!), and Creamed Peas on Toast. Additional information about the foods of the period gives students historical context. If you want to cook in the classroom, no problem!—parent permission slips and FDA Kitchen & Safety Rules are also included.
Great Depression Recipes is excerpted from COOKING UP SOME AMERICAN HISTORY, which provides 50 auth
Subjects:
Grades:
2nd - 9th
20th Century US History. Full Year. Includes Music, Art, Geography, LA, & more!
This is the most comprehensive 20th Century History Curriculum you will ever find!! Learn about events that happened every single year of the 20th century. Each day you will study one year of the 20th century. For instance, the first day of school you will learn what happened in 1900 and the second day, 1901. You will learn about things that were invented and their inventors, natural disasters, world records, books written, plays performed, movies made, songs that were popular, elections and pre
Subjects:
Grades:
K - 12th
English Semester Exam
Readings are at a rigorous level appropriate for high school or advanced middle school students.Topics include:ReadingLit. elementsSimileMetaphorCharacterizationImageryToneMoodSymbolismThemeAllusionIronyPersonificationOtherComprehensionPurposeWord meaningInferenceSummaryCrossover questionsSimilaritiesDifferencesWritingCEC paragraphsClaimEvidenceCommentary MLA CitationsExpository essaysGraphic organizerIntroHOTThesis statementsAbstract cause-effectExamplesQuality & relevanceDepth/detailBody P
Grades:
7th - 12th, Higher Education
Khan Academy Tracking Sheets Grades 6,7,8 BUNDLE
Are your students ready for the upcoming school year? Looking for a way for your students to track their progress while using Khan Academy Math? This Khan Academy Student Tracking Sheet Bundle for grades 6, 7, and 8 is exactly what you need. It pairs perfectly with the “Get Ready” curriculum on Khanacademy.org.With these Khan Academy Student Tracking Sheets, students from sixth to eigth grade can be held accountable for their own work and can keep track of their status using Khan Academy, all wh
Subjects:
Grades:
6th - 8th
Types:
How People Around The World Eat Pizza. Geography. Cooking. Video Lesson.
A Great Big Story video based lesson where students watch a video about how people in 7 countries around the world eat pizza. Students fill in the information (ingredients and how it tastes) for each country as they watch or after. Maybe do the first one together, pausing the video. Answer key and full transcript included. https://www.youtube.com/watch?v=9uzhgYuDnxMLastly, students discuss which is their fav. and why and then use a template to design their own creative pizza to share with the cl
Subjects:
Grades:
5th - 12th, Higher Education, Adult Education
Types:
United States History and Government Regents Review Packet
This is a review packet for the NYS US History and Government Regents Exam. It includes notes with accompanying Regents multiple choice questions for each section (all questions are Regents exam questions). Toward the end are seven review thematic essays with organizational boxes on the back of each. The last several pages are important "things you must know," organized by topic, including Supreme Court cases, foreign policies, important laws, important people, important documents and writing
Grades:
7th - 12th
Stephen F. Austin Revising and Editing Passage STAAR Practice
This editing and revising passage doubles for STAAR writing practice and creates prior knowledge for Texas history. This passage about Stephen F. Austin has 10 questions that were created with question stems from STAAR tests. It also includes an answer key for easy grading.
Grades:
3rd - 8th
Types:
Traveling the States
Traveling the States helps you travel to all 50 states in America in a unit study fashion which is appropriate for ALL ages!What’s Included:Teachers Manual includes book list, game list, activities, link/QR code to a YouTube playlist, and recipes.Student Notebook includes mapping your travels across the USA as well as a coloring page, flag page, state profile, and nature profile page for each state.Nature Profiles that cover a bird or animal, flower, and tree for each state with a photo, fun fac
Subjects:
Grades:
PreK - 8th
Fancy Ramen Cooking Lab | FCS Culinary Arts Food Lab
Ramen is a favorite food for a majority of the teenagers entering our classroom. This fancy ramen recipe is a quick, easy, and healthier twist on the original. Toss out the seasoning packet and spice it up with a new sauce. You can also make this recipe gluten-free with rice noodles and gluten-free soy sauce. This resource provides everything you need to complete a cooking lab- just add food! This is a great recipe for a 3-day lab in a 49-minute class, but could easily be adjusted for longer cl
Subjects:
Grades:
7th - 12th
Also included in: Cooking Food Labs GROWING BUNDLE - FACS FCS Culinary Arts
DON'T GIVE UP or QUIT PERSEVERANCE EFFORT Test Prep Skills SEL Lesson w 5 vid
This READY-TO-USE SEL social-emotional learning LESSON (requires no prep) covers the topics of DETERMINATION, PERSEVERANCE, & SUCCESS and how they are related. Included are 5 videos that model and support concepts being taught as well as a video lesson introduction by Izzy the Wonder Dog. This lesson is perfect to help prepare students for testing as well as life.Concepts covered include:PerseveranceEveryone struggles sometimesWe only grow and improve through effort and perseveranceWe expe
Grades:
3rd - 8th
Civil War Recipes
Delight your students with four authentic and easy-to-make recipes from The Civil War: Hardtack, Johnnie Cake, Eggs and Bread, and Idiot's Delight (it's simple and sweet!). Additional information about the foods of the period gives students historical context. If you want to cook in the classroom, no problem!—parent permission slips and FDA Kitchen & Safety Rules are also included.
Civil War Recipes is excerpted from COOKING UP SOME AMERICAN HISTORY, which provides 50 authentic recipes fro
Subjects:
Grades:
2nd - 9th
LANGUAGE CHEF| Summer Smoothie BONUS| Language Skills| Cooking| Visual Recipes
Summery Watermelon-Strawberry Smoothie is a step-by-step visual recipe for addressing communication skills with all ages and ability levels from my recipe resource ©LANGUAGE CHEF. This activity includesa lesson plan page, full-color step-by-step recipe VISUALS and written directions, a follow-up SpeechSnacks language activity--"Watermelon Would You Rather..." Recalling & Sequencing mata recipe Summary Organizer writing activity. *Great for the end of the school year, ESY programs (extende
Subjects:
Grades:
K - 9th
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