3,143 results
Higher education cooking resources for Gifted and Talented
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Food Truck Art Lesson - Graphic Design & Sculpture Lesson (includes template)
Your students will love this 3D food truck art lesson as it is always a hit with my students. It is perfect for middle school or intermediate elementary students. Students design an original logo for a food truck, learn about color schemes and careers in art, specifically responsibilities of a graphic designer. This engaging lesson plan includes: PowerPoint slides and PDF slides information about food trucks, the role of a graphic designer, understanding and identifying logos, lesson objectives,
Subjects:
Grades:
4th - 12th, Higher Education
Table Etiquette and Manners BUNDLE - Lesson, Task cards, Game, and Place Setting
Table Etiquette and Place SettingThis download is a Google Slides Presentation that explores Basic Table Etiquette, Table Manners, Place Setting, and Napkin Folding. It includes instructional slides on table etiquette along with how to set and use an informal place setting. It includes two embedded videos Table Manners along with a video on Napkin Folding. This is great for virtual learning to post on Google Classroom as it is interactive and can be turned in with completed work. It can also be
Grades:
5th - 12th, Higher Education, Adult Education
Types:
Food Safety Manager Guided Notes 37 pages covers all 15 Chapters
This listing is for guided graphic notetaking sheets that go with the food manager's program. The guided graphic notes covers all 15 chapters. The notes are current to the eighth edition with the updates from the recent Food Code update (2022).Answer keys are included for every single page.When you open the zipped file, you will have the option to view the notes all together in one PDF document or you can view them separately by chapter. All of the notes are in PDF due to the formatting and us
Grades:
9th - 12th, Higher Education, Adult Education
Types:
Following Directions and Listening Bundle Reading Comprehension
Listening and Following Directions and Reading ComprehensionActivities that challenges students to listen and pay attention to detail.These activities are designed to challenge students to follow oral and/or written directions and complete tasks in the correct locations of a diagram. The activities are designed so the directions can be read to the students by the teacher or the students can read the directions to themselves. This allows the activity to function as either a listening or reading c
Grades:
4th - 9th, Higher Education, Adult Education
Types:
"Life of Pi" COMPLETE UNIT EDITABLE Activities,Tests,Essays,AP Style,Keys
NEW REVISED VERSION UPLOADED! Tests and quizzes are now in Excel format for easy upload to the free program socrative.com. You can now test your students electronically with instant feedback and assessment!A 269 page COMPLETE unit on the novel! This unit focuses on LITERARY DEVICES, SKILLS APPLICATION, and LITERARY ANALYSIS. Unit includes reading guide questions and quizzes, vocabulary, literary analysis activities, and AP style tests and essays. Includes a sample essay. Original photographs of
Grades:
10th - 12th, Higher Education
Chemistry Real Life Stoichiometry Problems KEY included gram to gram and mole
Students sometimes struggle applying what they are learning in science to the real world. I developed these “Real Life Stoichiometry Problems” to help students see how these types of problems are used in the “real world”. The examples on this worksheet detail the stoichiometry involved in air bags and space travel. These problems are best for students that have mastered all aspects of stoichiometry problems. You will receive an uneditable PDF file with a two-page student handout and 3 page teach
Subjects:
Grades:
10th - 12th, Higher Education
Types:
NGSS:
HS-PS1-7
Multiplying and Dividing Decimals Project Based Learning
Distance Learning Printable Math Activity Independent Work Packet to send home with students!Food Truck Project PBL Engage all of your learners with this Food Truck Festival PBL! This decimals activity is a great way to have your students practice adding, subtracting, multiplying, and dividing decimals. This math project is fun for all ages, but more specifically the 5th-8th grade age range. This activity can be differentiated by having every student research the same items for a food truck, cho
Philosophy Unit Bundle Epistemology and Being Human Lectures and Activities
This is a unit bundle for IB Philosophy and non-IB philosophy high school classes. The thematic focus of this unit is Epistemology and Being Human. The unit contains lectures, a presentation project, essay prompts, vocabulary, in-class activities, questions for readings, questions for films, all 46 Philosophy Crash Course video questions, and an IA (Internal Assessment) assignment. Details of Included Items:7 PowerPoint Lectures with detailed teacher's notes41 Vocabulary terms and 4 vocabulary q
Grades:
10th - 12th, Higher Education
Types:
Recipe Template
This recipe template can be used in a variety of ways! We sent this home for all of the students to fill out, then collected them all, combined them, and made a grade-level cook book to send home for Mother's Day. It was a hit with the students and the parents!
Subjects:
Grades:
PreK - 12th, Higher Education, Adult Education, Staff
Professional PDF Editable "Blank" Certificate in Color
This is a Professional PDF Editable Blank Certificate in Color. This certificate could be used for any achievement.
Please look at my other certificates in Teachers pay Teachers. We have 17 different class certificates. We also offer a zipped folder with all 17 certificates.
Grades:
1st - 12th, Higher Education, Adult Education, Staff
Food Safety & Sanitation
Get your students ready to cook or prepare for their food handlers card! This activity aims to educate students about safety in the kitchen. It includes informative sheets with age-appropriate pictures about the four rules in preparing food safely: clean, separate, cook, and chill. Following these sheets are fun interactive activities to assess your student's understanding: circle the safe food practice, match the minimum temperature to the correct protein, comprehension questions, etc. Use thi
Grades:
PreK - 12th, Higher Education, Adult Education
Types:
Also included in: Nutrition and Food Safety Bundle
Kitchen Measurements - FACS - Slides, Worksheets, Quiz, Recipe and Lab Sheet
This download can be used digitally or in person for students to explore kitchen measurements in cooking. This lesson goes over measurement conversions as they are used in cooking as well as a practical guide to converting from cups to tablespoons in a recipe. Included are...★Lesson on Kitchen Measurements★Video on measuring dry and wet ingredients★Tips on measuring butter★Conversions from gallon to teaspoons★Bulk Brownie Recipe to a single serving recipe★Microwave Brownie Recipe★Guided Notes
Subjects:
Grades:
6th - 12th, Higher Education, Adult Education
Food Safety & Sanitation Word Wall 121 Terms w/Definitions & Pictures +GAMES!
Who says word walls are just for elementary!?!? We all know that the national safety and sanitation certification test that our students work towards in our culinary or foods classes is just so vocabulary heavy- and knowing the terms is half the battle!This year I am taking it back to kindergarten, and each chapter I go through in the national safety and sanitation certification prep I am going to review the vocabulary and place it on our word wall.Included in this product is 121 words that go
Grades:
10th - 12th, Higher Education
Types:
Advanced Culinary Arts High School Curriculum - Prostart 2 Lessons Activities
This is a bundle of resources for advanced culinary arts high school classes that follow the Prostart 2 standards. It includes a scope and sequence for advanced culinary arts as well as slideshows, guided notes, and activities for a high school culinary class.What's included in this high school culinary arts curriculum:Scope and Sequence Beef Lesson and activitiesPoultry Lesson and activities Seafood Lesson and activitiesPlating and Garnishing Lesson and NotesFood Sustainability Lesson and Task
Grades:
10th - 12th, Higher Education
Types:
Design a School Project (Based on Maslow’s Hierarchy of Needs) | PBL
This project-based learning activity is intended as a culminating project following a lesson on Maslow's Hierarchy of Needs. This project would be appropriate for a high school Psychology course or Social Studies course. I used this project with my Social Studies students as a culminating project after watching the documentary film, "The Bad Kids" (could also be used with "Stand and Deliver," "Lean on Me," or a similar film.Step I:In this exercise, students will connect what they've learned abou
Grades:
10th - 12th, Higher Education
Types:
Also included in: Psychology Store Growing Bundle
Professional PDF Editable Certificate in Color for "Math"
This is a Professional PDF Editable Certificate in Color for "Math"
Please look at my other certificates in Teachers pay Teachers. We have 17 different class certificates. We also offer a zipped folder with all 17 certificates.
Subjects:
Grades:
1st - 12th, Higher Education, Adult Education, Staff
Food Images / Food Photos
Food Images / Food Photos
These photos cover a wide range of foods commonly eaten in the American culture. I took the photos myself and they can be used for commercial use. Each photo, on average is several inches tall and wide, suitable for teacher products.
Download the free sample of this pack here to review quality and size of these photos. (The photos in the free pack are not included in this bundle so be sure to download.)
Free Sample Images
What you get:
Photographs of the foll
Grades:
PreK - 12th, Higher Education
Parts and Types of Knives
Students will learn about safety with knives, identifying the parts of a knife, caring for knives and types of knives. There is a class activity with an assessment sheet, parts of a knife poster with a worksheet and half sized posters for the types of knives with an activity. This resource would work great in a family and consumer sciences culinary arts or foods class. KnivesChef KnifeUtility KnifeSlicer KnifeBoning KnifeParing KnifeTourne KnifeFilet KnifeCleaver KnifeSerrated KnifeKnife SteelCl
Grades:
9th - 12th, Higher Education
Types:
Also included in: Culinary Arts & Foods Bundle
Cooking TV Show Worksheets Bundle
These worksheets can be used for popular cooking shows like:Chopped (or Chopped Jr.)The Great Food Truck Race Beat Bobby Flay Guy's Grocery Games Top Chef Tournament of ChampionsThe questions on all worksheets are versatile in order to follow the format in almost any episode. I use these for a Principles of Hospitality and Tourism class, but can be used for any Culinary Arts course or foods unit.FREE BONUS Abbreviations and Measurements Crossword Puzzle!*This product includes the worksheets to a
Grades:
6th - 12th, Higher Education, Adult Education
Types:
Salads and Dressings Lesson for Culinary Arts Prostart - FACS and FCS
This salads and dressings lesson pack includes everything you need for your culinary arts, Prostart, or FCS class to teach salads. This lesson comes in both Google, PowerPoint, and printable versions that make teaching and assigning it easy! It includes a slideshow to introduce the concept of salads and guided notes, questions, recipes, and more.What is included in this salads and dressings lesson:40-page slide show on salads and dressings including:elements of a saladhistory of saladtypes of sa
Grades:
10th - 12th, Higher Education
Types:
Kitchen Measuring (Measuring Dry & Liquid Ingredients)
In this lesson students will learn how to measure dry and liquid ingredients and includes:How to measure using dry measuring cupsHow to measure using measuring spoons (liquid & Dry)How to measure using a liquid measuring cupStudents will be asked questions throughout the lesson, complete a review at the end and fill out an exit ticket.
Subjects:
Grades:
6th - 12th, Higher Education, Adult Education
Types:
Also included in: So You Think You Can Cook?
Hidden Figures Movie Questions
Hidden Figures is a 2016 American biographical drama film directed by Theodore Melfi and written by Melfi and Allison Schroeder, based on the non-fiction book of the same name by Margot Lee Shetterly about African American female mathematicians who worked at the National Aeronautics and Space Administration (NASA) during the Space Race.This Assignment includes four pages of Questions and a Key to accompany the Movie.
Grades:
6th - 12th, Higher Education, Adult Education
Healthy vs. Unhealthy Foods Drag and Drop Google Slides Special Education
Distance Learning: Interactive Google Slides for Special Education Google Classroom. Students can practice determining Heathy vs Unhealthy food with REAL PHOTOGRAPHS. Sorting and identifying practice. Great for special education, speech, and early learners. Students will drag and drop answers right on the interactive slides!! 80 Pictures on 20 activity pages!!-Students can drag and drop their answers for each slide. -Students can open it on the computer or google slides app!-Make a copy for each
Subjects:
Grades:
K - 12th, Higher Education
Also included in: Healthy Living GROWING BUNDLE Digital and Print Special Education
Rebus Puzzles/Brain Teasers/Word Puzzles
This resource contains 181 word puzzles that will get students thinking outside of the box! Each puzzle is on a separate slide to display on the Smartboard/Loft Board. There are lots of ways that you can use these puzzles in your classroom! Use the puzzles as a bell-ringer, an extension activity or throughout the days as a transitional tool! Print the puzzles out for students to work on independently by selecting the option to print multiple slides per page (up to 16).Take the resource apart and
Grades:
4th - 12th, Higher Education, Adult Education, Staff
Types:
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