12th grade cooking resources for Google Apps

Career and Technical Education, Cooking, Family Consumer Sciences

Are you looking for engaging lessons on kitchen equipment, knife skills, and knife types for your culinary arts and FCS students? This bundle includes a complete kitchen equipment lesson, kitchen tools activity, matching, and a knife skills lesson that both have slide shows and student questions.This resource is great for middle school and high school culinary arts, family and consumer science, home economics, and life skills classes that are preparing to use the kitchen. ⭐ What's Included in th

Subjects:

Grades:

9th - 12th

Types:

Global Foods Lessons for International Cuisine - FCS - Culinary Arts, Prostart

Created by

Career and Technical Education, Cooking, Family Consumer Sciences

Are you looking for no-prep lessons for International Foods, Global Cuisine, or World Foods classes for culinary arts or Prostart? This Cooking Around the World growing bundle includes lessons on 17 world regions that span the globe from America to Asia and help students understand cultural foods and influences. These global cuisine activities will have you planned for each of the countries and we add new ones at no extra cost to you!⭐ Many of the resources in this food around-the-world bundle i

Subjects:

Grades:

9th - 12th

Types:

Cultural Activities, Lesson

CCSS:

RST.11-12.7

La Comida Food in Spanish Speaking Countries Activity Virtual Field Trip Lesson

Created by

Srta Spanish

Do you need a food in Spanish speaking countries lesson plan? Planning on a food truck project assessment and want to introduce your students to many different foods? This virtual field trip is perfect to kick off your unit!This version of the resource includes options! There is a version of the activity in Spanish and English! There are two interactive maps included, as well as two sets of the graphic organizer and comprehension questions. Mix and match languages to suit the needs of your stude

Subjects:

Cooking, Geography, Spanish

Grades:

6th - 12th

Types:

Activities

Also included in: La Comida Spanish Food Vocabulary Print and Digital Practice Activities Bundle

Editable 10 Common Cooking Mistakes Webquest [FACS, FCS, Sub Plans]

Created by

TeachingFACS

Check out this editable Top 10 Common Cooking Mistakes Webquest! This is an awesome resource to have on hand for emergency sub plans! I can use this in any of my family and consumer sciences classes and the students usually learn something valuable too!I usually print this off and have students fill out a physical copy, but this could also be assigned for a digital activity! Can be used in Foods and Nutrition, Foods 2, Culinary Arts, or any comprehensive Family and Consumer Sciences Class!

Subjects:

Career and Technical Education, Cooking, Family Consumer Sciences

Grades:

6th - 12th

Types:

Worksheets, Handouts, Homework

Plating Foods Lesson - Food Plating for FACS and Culinary Arts

Created by

Career and Technical Education, Cooking, Family Consumer Sciences

Are you looking for an engaging, no-prep lesson on food plating for your FACS or foods class? This Culinary Arts food plating lesson includes a slideshow about the different styles of food plating with videos about how to plate food, considerations when creating an appealing plate, garnishing, student notes, activities, and more! This FACS resource is in both Google and PowerPoint for in-class, sub plans, or assigned homework!What's Included in this FACS food plating resource pack?PowerPoint and

Subjects:

Grades:

9th - 12th

Types:

PowerPoint Presentations, Activities

Also included in: Homeschool Custom Bundle

Spanish & Latino Culture Foods & cuisine La comida tradicional de latino america

Created by

Spanish with Stephanie

Let students discover that tacos, burritos, and nachos are NOT eaten in all Spanish-speaking countries! Students will research traditional foods from 4 countries and then choose a fifth country to research on their own. They will also be asked to reflect on what they consider a must-have dish from their own region.Students can complete this activity through Google Docs or it can be printed and completed by hand. Websites are in English, so this is ideal for beginning students, and also great fo

Subjects:

Cooking, Spanish, World Language

Grades:

6th - 12th

Types:

Cultural Activities

Also included in: Spanish Foods La Comida Unit Bundle w quiz, homework, worksheets and activities

Knife Skills Lesson for Culinary and FACS - Knife Safety and Knife Cuts FCS

Created by

Career and Technical Education, Cooking, Family Consumer Sciences

Are you looking for a way to introduce knife skills and knife cuts to your culinary arts and FACS students? These are clear, no-prep knife skills activities that will help your culinary arts students understand the basics of knife skills and knife safety! This knife skills bundle includes a knife skills presentation with questions, videos, and a drag-and-drop knife parts activity that is interactive and a great way for students to review the information!⭐ You can assign this in Google Classroom

Subjects:

Grades:

9th - 12th

Types:

Activities

Herbs and Spices Lesson and Activities for FACS and Culinary Arts - Prostart

Created by

Career and Technical Education, Cooking, Family Consumer Sciences

Get your students excited about herbs and spices with this is no-prep Family and Consumer Science and Culinary Arts lesson and activities on herbs and spices! This culinary arts resource covers the most important information about popular herbs and spices that we use in cooking with a colorful presentation, a "what's the herb or spice" activity to check for understanding, an activity for students to inventory their cupboards, and a poster! It comes in both PPT and Google versions. What's incl

Subjects:

Grades:

9th - 12th

Types:

Homeschool Curricula, Activities

Also included in: Herbs and Spices Bundle for Culinary Arts and Family Consumer Science

Kitchen Safety and Sanitation Lesson with Worksheet Google Slides

Created by

Career and Technical Education, Cooking, Family Consumer Sciences

This download can be used digitally for students to explore Kitchen Safety and Sanitation. It includes instructional slides on basic kitchen safety. It covers fires and burns, avoiding falls, preventing cuts, electrical shocks and poisonings. It also covers the four guidelines for sanitation given by the FDA, Clean, Separate, Cook, and Chill. Included are...★Preventing Fires and Burns★Avoiding Falls,★Preventing Cuts★Preventing Electrical Shocks★Preventing Poisoning★The four FDA guidelines to

Subjects:

Grades:

6th - 12th

Types:

PowerPoint Presentations, Handouts

Also included in: Kitchen Basics and Safety plus Kitchen Utensil BINGO Activity Worksheet & Slides

Quick Breads & Yeast Breads WebQuest and Answer Key [FACS, FCS]

Created by

TeachingFACS

If you're looking for an easy way to introduce quick breads and yeast breads this is the Webquest you need!I prefer introducing these at the same time so that students can understand how they are different. This includes multiple links to helpful websites and the questions go in order in the articles (very student-friendly)!If you don't want to introduce these concepts at the same time, you could assign JUST the quick breads portion and then the yeast breads portion later! Document is editable!

Subjects:

Career and Technical Education, Cooking, Family Consumer Sciences

Grades:

6th - 12th

Types:

Worksheets, Homework

Kitchen Safety | Google Slides | Special Education

Created by

Accessible by Design Shop

These 30 Google Slide questions will teach and reinforce important kitchen safety skills. Have a multi age classroom or a class with students that are comprehending on a variety of levels? This versatile activity will be easy for every student to understand with its clear visuals and easy to comprehend sentences__________________________________________________________________⭐ Click here to follow me and be notified when new products are uploaded. My new products are always 50% off for the firs

Subjects:

Cooking, Special Education, Vocational Education

Grades:

6th - 12th

Types:

Activities

Also included in: Meal Planning and Preparation BUNDLE

Spanish Cooking Project | Spanish Commands Project | My Favorite Recipe Project

Created by

La Senora Eller

Get your students speaking in Spanish with this NO PREP Cooking with Commands project! This resource is PERFECT for a Spanish 2 or a Spanish 3 class! Students will choose their favorite recipe and present it to their teacher and classmates in Spanish using either a PowerPoint (Google Slides™) or video presentation! ⭐ This resource is also included in my Spanish Projects Bundle # 4 for a savings of 20%! ⭐Included in the zip file:➺ A printable teacher's guide!➺ An EDITABLE Microsoft Word rubric!➺

Subjects:

Cooking, Spanish, World Language

Grades:

9th - 12th

Types:

Projects, Rubrics

Also included in: Spanish PROJECTS BUNDLE # 4 | Back to School | Spanish 3 Review

Kitchen Basics and Safety plus Kitchen Utensil BINGO Activity Worksheet & Slides

Created by

Career and Technical Education, Cooking, Family Consumer Sciences

This is a download of three items, 2 lesson plans and one BINGO Activity. This download can be used digitally for students to explore Kitchen Safety and Sanitation or as lessons in class. It includes instructional slides on basic kitchen safety and Kitchen Basics. Included are...★Preventing Fires and Burns★Avoiding Falls,★Preventing Cuts★Preventing Electrical Shocks★Preventing Poisoning★The four FDA guidelines to Sanitation, Clean, Separate, Cook and Chill★The Fight Bacteria Thermometer★A Vide

Subjects:

Grades:

5th - 12th

Types:

Worksheets, Activities

Kitchen Measurements - FACS - Slides, Worksheets, Quiz, Recipe and Lab Sheet

Created by

Cooking, Family Consumer Sciences

This download can be used digitally or in person for students to explore kitchen measurements in cooking. This lesson goes over measurement conversions as they are used in cooking as well as a practical guide to converting from cups to tablespoons in a recipe. Included are...★Lesson on Kitchen Measurements★Video on measuring dry and wet ingredients★Tips on measuring butter★Conversions from gallon to teaspoons★Bulk Brownie Recipe to a single serving recipe★Microwave Brownie Recipe★Guided Notes

Subjects:

Grades:

6th - 12th, Higher Education, Adult Education

Types:

PowerPoint Presentations, Activities, Laboratory

Editable Food Safety & Sanitation Bundle [FACS, FCS]

Created by

TeachingFACS

6 pages of an editable food safety and sanitation lesson sequence, 26 bright, fun slides, and one student note taking guide! This sequence thoroughly covers what I actually say to my students during this lesson, what questions I ask, and what activities I do! We cover hygiene, temperature danger zone, cross-contamination, and a few other general kitchen safety items! This resource is to be used in conjunction with the food safety and sanitation slideshow, so I highly encourage purchasing the bu

Subjects:

Career and Technical Education, Cooking, Family Consumer Sciences

Grades:

6th - 12th

Types:

Beef Lessons for Meat Unit in Culinary Arts - Prostart - FACS - FCS Lesson

Created by

Career and Technical Education, Cooking, Family Consumer Sciences

Are you teaching a meats unit in Culinary Arts or FACS Foods class and need an engaging, no-prep lesson on beef? This beef lesson includes a presentation in both Google and PowerPoint with videos, guided notes, questions, and a beef web quest! This foods lesson will help your middle school or high school students will understand different types of meat cuts, USDA beef grades, how meat is cooked, types of cattle, and more. These family and consumer science lessons are no prep and you can either

Subjects:

Grades:

9th - 12th

Types:

Middle School History Travelers

Also included in: High School Culinary Arts Curriculum Bundle of Lessons and Activities, FACS, FCS

Ratatouille Movie Guide Questions

Created by

This is a 45 question movie guide set to the Disney Pixar movie, Ratatouille. These questions will help keep students engaged throughout the entire film. The questions go in order of the film. This comes in pdf and google doc form. These are only the movie questions- no link to the actual movie, but it is streaming on Disney+.No prep for teachers! Just print the pdf and go. Or upload the copy of the google doc to your digital classroom. Answer key included.

Subjects:

Arts & Music, Cooking, Graphic Arts

Grades:

6th - 12th

Types:

Handouts, Movie Guides

Table Etiquette and Manners Place Setting Napkin Folding Virtual Learning Slides

Created by

Cooking, Family Consumer Sciences, Life Skills

This download is a Google Slides Presentation that explores Basic Table Etiquette, Table Manners, Place Setting, and Napkin Folding. It includes instructional slides on table etiquette along with how to set and use an informal place setting. It includes two embedded videos Table Manners along with a video on Napkin Folding. This is great for virtual learning to post on Google Classroom as it is interactive and can be turned in with completed work. It can also be done in class through direct

Subjects:

Grades:

4th - 12th

Types:

Activities, Interactive Notebooks

Also included in: Table Etiquette and Manners BUNDLE - Lesson, Task cards, Game, and Place Setting

Food Science Lesson Sense of Taste Lesson in Google for Culinary, FCS, Prostart

Created by

Career and Technical Education, Cooking, Family Consumer Sciences

Are you looking for a way to teach your students about food science and the sense of taste? This food science lesson is a senses and taste of food Google slide show with questions and guided notes on the eating experience and the 5 tastes. This resource pack is great for Food Science, Culinary Arts and FACS. This includes colorful slides with information and questions for students to answer. What's Included in this Food Science Lesson:11 page slideshow in Google all about:The way that the 5 sens

Subjects:

Grades:

9th - 12th

Types:

Also included in: Homeschool Custom Bundle

Culinary Arts and Foods Lessons - Meat and Dairy Bundle for Prostart - FCS

Created by

Career and Technical Education, Cooking, Family Consumer Sciences

This comprehensive meat and dairy culinary lesson bundle is for Prostart Culinary Arts or Family and Consumer Science (FCS) classes and will have you planned for weeks with no prep! Each lesson includes a slideshow with videos and real images, guided notes, questions to check for understanding, webquests and other activities related to meat and dairy in the culinary arts. Each of these lessons are in Google version and print and are easy to assign in Google Classroom!⭐ What's Included in this Pr

Subjects:

Grades:

9th - 12th

Types:

Activities, Lesson

Culinary Arts Bell Ringer Journal - Family Consumer Science Worksheets - FACS

Created by

Career and Technical Education, Cooking, Family Consumer Sciences

Create a structure in your culinary arts class with this bell ringer journal! This is a Culinary Arts and Family and Consumer Science Bell-Ringer Journal with prompts for students to answer each day for a full semester. Each of the 90 culinary arts prompts should take students about 10 minutes and you can discuss as a class to get them thinking about food and the culinary arts. The prompts and questions do not need prior knowledge and the journal is no prep for you! Just print and go or use the

Subjects:

Grades:

9th - 12th

Types:

Projects, Lesson

Also included in: Homeschool Custom Bundle

Food Safety & Sanitation

Created by

Mom and Daughter Duo

Get your students ready to cook or prepare for their food handlers card! This activity aims to educate students about safety in the kitchen. It includes informative sheets with age-appropriate pictures about the four rules in preparing food safely: clean, separate, cook, and chill. Following these sheets are fun interactive activities to assess your student's understanding: circle the safe food practice, match the minimum temperature to the correct protein, comprehension questions, etc. Use thi

Subjects:

Cooking, Special Education, Vocational Education

Grades:

PreK - 12th, Higher Education, Adult Education

Types:

Activities, Assessment

Also included in: Nutrition and Food Safety Bundle

Cupcake Wars Project and Lab (In-Person & Virtual)

Created by

Fantastic FCS

Here is a cupcake wars project and lab for any foods class or bakeshop FCS class. This resource includes the slides presentation I went through with students BEFORE the project, the rubric, judges scoresheet, and student planning sheet. It ALSO includes a virtual slides assignment for my students who were quarantined at the time of the project. I used this as the final in my Bakeshop class and my students LOVED it! Some students who weren't in this class told me they want to take Bakeshop next y

Subjects:

Cooking, Family Consumer Sciences

Grades:

6th - 12th

Types:

Projects, Laboratory

Baking Lesson and Activities for Culinary Arts - Food Science Baking - FCS FACS

Created by