722 results
Cooking resources for Google Apps and for homeschool
Cooking Projects for Kids - Yummy Single Serving Recipes in Pictures!
Here is a different way to cook with kids that is kid-centered, fun, and very, very hands-on. Kids feel a sense of pride and accomplishment as they follow the recipes - often with little adult help to create something yummy. These recipes can easily be used with a whole class by setting up a cooking center and calling kids back a few at time.WHAT’S INCLUDED:✍️ PRINT:Instructions and tips on how to best use the recipes with large groupsTen Kid-Friendly, Single Serving Graphic Recipes:Dapple Apple
Subjects:
Grades:
PreK - 6th
Types:
Spanish & Latino Culture Foods & cuisine La comida tradicional de latino america
Let students discover that tacos, burritos, and nachos are NOT eaten in all Spanish-speaking countries! Students will research traditional foods from 4 countries and then choose a fifth country to research on their own. They will also be asked to reflect on what they consider a must-have dish from their own region.Students can complete this activity through Google Docs or it can be printed and completed by hand. Websites are in English, so this is ideal for beginning students, and also great fo
Subjects:
Grades:
6th - 12th
Types:
Kitchen Safety and Sanitation Lesson with Worksheet Google Slides
This download can be used digitally for students to explore Kitchen Safety and Sanitation. It includes instructional slides on basic kitchen safety. It covers fires and burns, avoiding falls, preventing cuts, electrical shocks and poisonings. It also covers the four guidelines for sanitation given by the FDA, Clean, Separate, Cook, and Chill. Included are...★Preventing Fires and Burns★Avoiding Falls,★Preventing Cuts★Preventing Electrical Shocks★Preventing Poisoning★The four FDA guidelines to
Grades:
6th - 12th
Cooking with Visual Recipes Life Skills Special Education Activities Mini Pizzas
Try out this fun and engaging cooking lesson with your life skills or special education class (suitable for in person or distance learning). This cooking activity includes everything you will need to teach an entire unit about cooking with visual recipes. Not only will your students love learning how to cook, they will also learn valuable skills such as language and communication, reading, and math. With lesson plans for previewing the lesson, visual recipes for cooking the pizzas, and evaluatin
Subjects:
Grades:
4th - 6th
Types:
Table Etiquette and Manners Place Setting Napkin Folding Virtual Learning Slides
This download is a Google Slides Presentation that explores Basic Table Etiquette, Table Manners, Place Setting, and Napkin Folding. It includes instructional slides on table etiquette along with how to set and use an informal place setting. It includes two embedded videos Table Manners along with a video on Napkin Folding. This is great for virtual learning to post on Google Classroom as it is interactive and can be turned in with completed work. It can also be done in class through direct
Subjects:
Grades:
4th - 12th
Food Safety & Sanitation
Get your students ready to cook or prepare for their food handlers card! This activity aims to educate students about safety in the kitchen. It includes informative sheets with age-appropriate pictures about the four rules in preparing food safely: clean, separate, cook, and chill. Following these sheets are fun interactive activities to assess your student's understanding: circle the safe food practice, match the minimum temperature to the correct protein, comprehension questions, etc. Use thi
Grades:
PreK - 12th, Higher Education, Adult Education
Types:
Also included in: Nutrition and Food Safety Bundle
Ratatouille Movie Guide Questions
This is a 45 question movie guide set to the Disney Pixar movie, Ratatouille. These questions will help keep students engaged throughout the entire film. The questions go in order of the film. This comes in pdf and google doc form. These are only the movie questions- no link to the actual movie, but it is streaming on Disney+.No prep for teachers! Just print the pdf and go. Or upload the copy of the google doc to your digital classroom. Answer key included.
Subjects:
Grades:
6th - 12th
Types:
Kitchen Measurements - FACS - Slides, Worksheets, Quiz, Recipe and Lab Sheet
This download can be used digitally or in person for students to explore kitchen measurements in cooking. This lesson goes over measurement conversions as they are used in cooking as well as a practical guide to converting from cups to tablespoons in a recipe. Included are...★Lesson on Kitchen Measurements★Video on measuring dry and wet ingredients★Tips on measuring butter★Conversions from gallon to teaspoons★Bulk Brownie Recipe to a single serving recipe★Microwave Brownie Recipe★Guided Notes
Subjects:
Grades:
6th - 12th, Higher Education, Adult Education
Procedural Text Unit | Activities, Vocabulary, Assessment | Digital + Print
{UPDATED VERSION - APRIL 2024} Have fun using mentor text and hands-on activities to scaffold your students through analyzing and writing procedural text with this COMPREHENSIVE unit! It includes reading comprehension skills, standards-based and self-grading assessments, and a writing component to engage students in critical thinking. What's included in the unit?Step-by-step lesson plansAnchor chart toppersGraphic organizer - What is procedural text?How to Make Unit Folders activity (included fo
Grades:
3rd - 6th
Types:
Kitchen Measuring (Measuring Dry & Liquid Ingredients)
In this lesson students will learn how to measure dry and liquid ingredients and includes:How to measure using dry measuring cupsHow to measure using measuring spoons (liquid & Dry)How to measure using a liquid measuring cupStudents will be asked questions throughout the lesson, complete a review at the end and fill out an exit ticket.
Subjects:
Grades:
6th - 12th, Higher Education, Adult Education
Types:
Also included in: So You Think You Can Cook?
Healthy vs. Unhealthy Foods Drag and Drop Google Slides Special Education
Distance Learning: Interactive Google Slides for Special Education Google Classroom. Students can practice determining Heathy vs Unhealthy food with REAL PHOTOGRAPHS. Sorting and identifying practice. Great for special education, speech, and early learners. Students will drag and drop answers right on the interactive slides!! 80 Pictures on 20 activity pages!!-Students can drag and drop their answers for each slide. -Students can open it on the computer or google slides app!-Make a copy for each
Subjects:
Grades:
K - 12th, Higher Education
Also included in: Healthy Living GROWING BUNDLE Digital and Print Special Education
Cookbook Template, color and black and white, create your own class cookbook
This download can be used digitally for students to create their own printable cookbook. This template includes:Cover/Title Page4 Black and White Pages that include a section for a recipe picture4 Color Pages that include a section for a recipe picture4 Black and White pages without a recipe picture4 Color pages without a recipe picture.17 Pages TotalThis template is comes in the form of a slide and prints on 8.5 by 11 paper.This project would be perfect for Google Classroom or as a in person c
Grades:
4th - 12th, Higher Education
ServSafe Digital Interactive Activities COMPLETE BOOK
*NOW INCLUDES KEY! Over 30 fun digital click and drag, label, unscramble, puzzles and online click and create activities to help students prepare for the ServSafe exam! These are the interactives found in my interactive notebooks without the extra chapter workbook pages, just the interactive activities. If you have my interactive notebooks (the 49.99 Coursbook or the 44.99 ten Chapter) you already have these activities within the interactive notebook itself. This set is for those who may only w
Grades:
6th - 12th
![Preview of How to Make an Ice Cream Sundae Adapted Books [Level 1 and Level 2]](https://ecdn.teacherspayteachers.com/cdn-cgi/image/format=avif,quality=70,width=525,height=525,onerror=redirect/thumbitem/How-to-Make-an-Ice-Cream-Sundae-Adapted-Books-Level-1-and-Level-2--2616284-1589205109/750f-2616284-1.jpg)
How to Make an Ice Cream Sundae Adapted Books [Level 1 and Level 2]
• Save money by buying the BUNDLE. •DIGITAL + PRINTABLE | Use this set of leveled, adapted readers to teach your students the steps of how to make an ice cream sundae.What is included?• Level 1 - 10 page book with 2 comprehension questions (14 total Velcro answer pieces)• Level 2 - 10 page book with 4 comprehension questions (18 total Velcro answer pieces)• Paper comprehension tests (matches the questions in each book - great for keeping data)JUST ADDED: Digital Adapted Book for use in Google Dr
Grades:
K - 3rd
Types:
![Preview of How to Make Hot Cocoa Adapted Books [Level 1 and Level 2] Making Hot Chocolate](https://ecdn.teacherspayteachers.com/cdn-cgi/image/format=avif,quality=70,width=525,height=525,onerror=redirect/thumbitem/How-to-Make-Hot-Cocoa-Level-1-and-Level-2-Making-Hot-Chocolate-2255599-1657246389/750f-2255599-1.jpg)
How to Make Hot Cocoa Adapted Books [Level 1 and Level 2] Making Hot Chocolate
• Save money by buying the BUNDLE. •DIGITAL + PRINTABLE | Teach your students how to make instant hot cocoa / hot chocolate with this set of easy reader, leveled adapted books. It's sure to be a delicious addition to your reading center! What is included?• Level 1 - 11 page matching book with 3 comprehension questions (17 total Velcro answer pieces)• Level 2 - 12 page book with 4 comprehension questions (20 total Velcro answer pieces)• Paper comprehension tests (matches the questions in each boo
Grades:
K - 3rd
Types:
Knife Skills Presentation and Worksheets Google Slides and Easel
This download can be used digitally or in person for students to explore knife skills. It includes instructional slides on the types of knives, parts of a knife, and basic knife cuts. There are four YouTube videos explaining each type of cut and using a knife.Included are...★Instructional Slides that cover Knife Skills★Videos that show how to do eight basic knife cuts.★Humorous engaging video on adults trying to properly cut★Understanding Uses of tpes of knives.★Labeling the Parts of a Knife★Pr
Grades:
5th - 12th, Higher Education, Adult Education
Types:
SERVSAFE DIGITAL AUTO-PILOT INTERACTIVE Notebook, 15 CHAPTER COURSEBOOK
*GOES WITH THE SERVSAFE 15 CHAPTER COURSEBOOK* UPDATED WITH KEY!!*This 145 page COMPLETELY DIGITAL SERVSAFE INTERACTIVE NOTEBOOK has OVER 30 pages of ADDED interactive activities to the workbook (listed in my store) ALL organized by chapter in this COMPLETE INTERACTIVE notebook!! Each of the 15 chapters has a thorough outline workbook plus between 1-3 fun , interactive CLICK and CREATE, DRAG and DROP, CLICK and LABEL, PUZZLES etc. to help students learn and INTERACT with the ServSafe material IN
Grades:
6th - 12th, Higher Education, Adult Education, Staff
BUNDLE - Herbs & Spices Complete Interdisciplinary Unit with BONUS
This complete unit contains the instructional and application activities you need to teach your students about herbs and spices in a fun and engaging way. There are activities that suit both in-person as well as remote distance learning to fit a fully remote, hybrid, or in-person school model. Students will be introduced to herbs and spices from definition to types, flavors, history, geography, and cultural blends. There are Powerpoints/Google Slides for instruction, organizers for notes, intera
Grades:
7th - 12th, Higher Education, Adult Education, Staff
Kitchen Measurement Liquid/Dry Measuring Cups Spoons Culinary Math Capacity
An in-person, remote, and/or virtual learning resource packet on recipe calculations, culinary math, kitchen measurement, measuring spoons and cups, Gallon King Man, and measurement abbreviations. This resource includes Google Forms and printable documents for use with Google Classroom, Canvas, Microsoft, etc. This is a great resource for classroom, remote learning, digital learning assignments, and synchronous/asynchronous virtual learning.This set includes six (6) Google Forms (all auto-graded
Subjects:
Grades:
6th - 12th, Higher Education, Adult Education
Types:
Bundle Kitchen Safety Digital Notes & Slideshow
These go seamlessly together to make online or in-class 1:1 learning exceptional. The slideshow is an indispensable partner with the Kitchen Safety Digital Notes. The digital notes are an interactive and fun way to learn,They are perfect for online learning or in-class learning.The curriculum covers: dangers in the kitchen, electrical appliances, safety with electrical appliances, knife safety, avoiding burns, extinguishing a grease fire, avoiding tripping and falling, safety with cleaning suppl
Grades:
6th - 12th
Types:
Knife Safety, Skills, and Cuts: PowerPoint + Notes
This powerpoint will cover an entire unit of information for knife safety, skills, and cuts. The information will cover three sections of relevant information regarding knifes in the kitchen and classroom. Notes are included in this bundle and allows your students to follow along directly with the powerpoint!❗What is inside?❗37 Slide PowerPoint5 pages of notes to PowerPointObjectives The three sections of information include:1. Knife Safety10 knife safety rules including information on cutting b
Grades:
7th - 12th
Healthy Eating Unit and Assessments- Grade 7 (Ontario 2019 Curriculum)
Healthy Eating Unit- Grade 7 (Ontario Curriculum)This Grade 7 Healthy Eating unit is based on the Ontario Curriculum. It covers both overall and specific curriculum expectations for this unit and combines Social Emotional learning curriculum. This unit consists of four in-depth and engaging 3-part lessons completely laid out for you. No prep or printing required! Google Slides and google docs are used for this unit. In-class learners can easily take part in this unit with or witho
Grades:
6th - 8th
Types:
Also included in: Grade 7 Health- Entire Year Bundle!
Reading Box Recipes Google Slides and Worksheets
For only $1 more have both a printable and a google slides version of reading box recipes!This activity includes 5 interactive recipes and worksheets. Students will read real box recipes and answer reading comprehension questions. For instance, students will need to identify the ingredients needed, what kitchen utensils they will need to make the recipe, etc. This interactive activity is a great way to introduce students to cooking and work on life skills.This activity targets the following skil
Subjects:
Grades:
PreK - 12th, Higher Education, Adult Education
Types:
Egg Unit Family and Consumer Sciences - Nutrition - Recipes - Food Science - Lab
This download can be used digitally for students to explore Eggs and Food Science. It includes instructional slides on the anatomy of an egg, nutrition facts, food science, recipes, worksheet, cooking lab report. Included are...★Anatomy of an Egg★Video of how Eggs are Laid★Hatching Eggs★Video of Chick Hatching★Nutrition of Egg Yolks and Egg Whites★Essential Nutrients in Eggs★Ways to Cook an Egg★Food Science with Eggs★Eggs as a binding agent★Eggs as an emmulsifier★Eggs as an leavening agent★Eg
Grades:
4th - 12th
Types:
Showing 1-24 of 722 results
TPT is the largest marketplace for PreK-12 resources, powered by a community of educators.
IXL family of brands