306 results
High school oral communication cooking interactive notebooks
Food Safety & Sanitation Interactive Notebook for Culinary Foods FCS
This listing is for activities to be used in an interactive notebook for food safety and sanitation. This is especially helpful for students who are preparing to take a nationally recognized food safety and sanitation certification exam. There are 25 activities total that go along with all the topics for food safety and sanitation. You will get each activity in a pdf format as well as an editable word document. Most activities have the directions written on the same page as the activity. H
Grades:
9th - 12th
Journalism Interviewing Techniques and Tools, Yearbook, Complete Teaching Pack
Interviewing is one of the most difficult aspects of the process for student journalists. Your yearbook or newspaper students, however, can be successful and can generate amazing content for your publications if they know how to draw out those stories. This no prep lecture along with tools for students be successful out in the field is just what you need for teaching and practicing interviewing skills. Student Experience: Students will take notes about the proper techniques for interviewing f
Grades:
9th - 12th, Higher Education
Also included in: Yearbook Curriculum BUNDLE+ for Student Journalism Publications
Table Etiquette and Manners Place Setting Napkin Folding Virtual Learning Slides
This download is a Google Slides Presentation that explores Basic Table Etiquette, Table Manners, Place Setting, and Napkin Folding. It includes instructional slides on table etiquette along with how to set and use an informal place setting. It includes two embedded videos Table Manners along with a video on Napkin Folding. This is great for virtual learning to post on Google Classroom as it is interactive and can be turned in with completed work. It can also be done in class through direct
Subjects:
Grades:
4th - 12th
My Hearing Loss Book: Print & Digital
Strengthen self-advocacy skills creating this PRINT OR DIGITAL book all about your student and their hearing loss! There are TWO levels of the book so you can choose which would be best for your student. Students can use these books to present to their class, IEP meeting, bring home to family, culmination of the school year or more!Pages Include:All About MeMy Hearing LossMy Listening DevicesMy AudiogramMy ServicesMy Accommodations Other self-advocacy products to check outDeaf Education Vocabula
Subjects:
Grades:
1st - 10th
Grocery Shopping - 2 Workbooks - Daily Living Skills
Grocery Shopping is part of Susan Traugh’s Daily Living Skills series offering life skills and transitional skills for mild-to-moderately affected special needs students and general education students alike. This workbook serves as both a traditional print version and an interactive version using Adobe Acrobat Reader.Written on a high 3rd/4th grade level with airy pages and bullet-point information for easy independent study, these books, nevertheless, respect teens’ maturity and humor while pre
Subjects:
Grades:
5th - 12th
Also included in: Cooking Bundle - Daily Living Skills
Bookshelf Reading Log (An Interactive Book Record Keeper)
Whether you're experimenting with #firstpagefridays or doing some independent reading in your classroom, this bookshelf reading log is a great way for you and your students to keep track of books!Possible Ways to Use this Product:Start celebrating #firstpagefridays or #firstchapterfridayHave students keep track of their independent reading booksUse for a notes sheet during book talksHave students create a "want to read" and "read" bookshelfThis Product Includes:9 varieties of bookshelf templates
Subjects:
Grades:
6th - 12th
Also included in: Adventurous Teaching Digital Bundle of the Week {Distance Learning}
Fluency Interactive Digital Notebook
INTERACTIVE DIGITAL NOTEBOOK : Google Slides & PDF versions included!This is an INTERACTIVE and editable speech and language unit perfect for anyone who stutters on your caseload! This comprehensive resource includes not only fluency enhancing strategies, but activities to bring awareness and understanding to the causes of stuttering, behaviors of stuttering, affective, and cognitive components of stuttering. Resource includes:GETTING TO KNOW YOUR STUTTERAnatomy of the Speech MechanismAnato
Grades:
7th - 12th
Types:
Food Safety & Sanitation DIGITAL Interactive Notebook- 34 Activities
This listing is for activities to be used digitally for students studying food safety and sanitation. This is especially helpful for students who are preparing to take a nationally recognized food safety and sanitation certification mangers exam.There are 34 activities total that go along with all the topics for food safety and sanitation (see activity names listed below). These activities can be put in a "digital interactive notebook" or done as stand alone activities. When you download the f
Grades:
9th - 12th
Food Safety and Sanitation Product Bundle
This is a bundle of all my products related to food safety and sanitation that is meant for to be used for a food safety and sanitation MANAGER or FOOD HANDLER certification. Most items are for the manager certification, BUT alot of the items you can reduce/manipulate to fit the food handler curriculum, but is best suited for the manager curriculum. There are two food handler only products: guided notes and a breakout game.
Grades:
10th - 12th
Cooking Methods Activities - Cooking Techniques Lessons and Activities Culinary
This is a bundle of activities for teaching cooking methods to your culinary arts or family consumer science students. What's Included:Cooking methods presentationguided notesquestionsWebQuestCooking methods food lab- The Potato ProjectInteractive notebook in both print and digital versionsThis bundle is great for:ProstartCulinary ArtsCTE classesFACS Home EconomicsImportant- If you already have the Cooking Methods Unit, or the Culinary Arts Mega Bundle you already have these activities! ⭐ Did yo
Grades:
8th - 11th
Interactive Kitchen Basics PowerPoint, utensils, recipes, measurements, etc.
This download can be used digitally for students to explore kitchen basics. It includes instructional slides on parts of a recipe, measurement utensils, small and large appliances, common utensils and kitchen tools. There is a you tube video on adaptive gadgets embedded in the slide with a project to create your own kitchen utensil or gadget.Included in the slides are...Reading and labeling a recipeMeasurement UtensilsBasic Cooking UtensilsLarge and Small Appliances Interactive drag and dropSor
Grades:
6th - 9th
ServSafe Digital Interactive Activities COMPLETE BOOK
*NOW INCLUDES KEY! Over 30 fun digital click and drag, label, unscramble, puzzles and online click and create activities to help students prepare for the ServSafe exam! These are the interactives found in my interactive notebooks without the extra chapter workbook pages, just the interactive activities. If you have my interactive notebooks (the 49.99 Coursbook or the 44.99 ten Chapter) you already have these activities within the interactive notebook itself. This set is for those who may only w
Grades:
6th - 12th
Social Skills for Middle School and High School Teaching Jokes and Humor
Social Skills for Middle School and High School - Teaching Jokes and Humor: Use these 16 interactive worksheets to teach students in middle school and high school how to both use and understand jokes and humor. This is an entire unit on humor which can be used during social skills classes. Each worksheet contains information regarding how to understand jokes and humor and use them appropriately. There are reflection questions on each page where students are asked to provide written responses. 16
Grades:
7th - 10th
Cookies Bundle for Culinary/Foods Course
This listing is for all the products in my Cookie unit! Which includes:PowerpointGuided NotesPhysical WorksheetDigital WorksheetLab Alternative AssignmentInternational AssignmentAssessmentWhen purchasing this BUNDLE, not only do you get $1 off, but you also get bonus files of cooking lab ideas (recipes) to make with this unit!
Grades:
10th - 12th
Social Skills Bundle Middle High School Communication Skills Texting Email Humor
Social Skills Bundle for Middle and High School Communication Skills Texting Email Humor and Sarcasm - Use this bundle of 4 resources (60 interactive worksheets) to teach students important communication skills. This bundle includes resources covering the following topics: (1) Texting, Emails, Phone Calls, (2) Use & Understanding of Humor, (3) Understanding Sarcastic, Exaggerated & Literal Language, (4) Giving & Accepting Feedback - Verbal, non-verbal, Criticism, Constructive Critici
Grades:
7th - 10th
Bundle Kitchen Safety Digital Notes & Slideshow
These go seamlessly together to make online or in-class 1:1 learning exceptional. The slideshow is an indispensable partner with the Kitchen Safety Digital Notes. The digital notes are an interactive and fun way to learn,They are perfect for online learning or in-class learning.The curriculum covers: dangers in the kitchen, electrical appliances, safety with electrical appliances, knife safety, avoiding burns, extinguishing a grease fire, avoiding tripping and falling, safety with cleaning suppl
Grades:
6th - 12th
Types:
Social Emotional Learning Bundle Middle and High School Texting Humor Anxiety
This Social Skills Bundle is for Middle School and High School students and includes 7 different resources. In total there are 100 interactive worksheets which are perfect for use in interactive notebooks and during daily social skills instruction. The 5 resources included are: (1) Texting, Emails and Phone Calls, (2) Teaching Jokes and Humor, Self-Esteem and (3) Positive Thinking, (4) Sarcasm/Literal/Exaggerated Language, (5) Flexible Thinking & Dealing with Change (6) Understanding & C
Grades:
7th - 10th
Beef Meat Table Puzzle Activity Primary And Secondary Cuts Editable Laminate FCS
Interactive learning just leveled up! This unique cut-and-paste activity is designed to provide a hands-on approach to understanding beef cuts, perfect for your FCS or ProStart class. Bring the farm to the classroom and teach your students not only about primary and secondary beef cuts but also let them physically place them on a laminated cow figure. Easy to prep and perfect for future classes, this activity comes with a customizable cow outline and flaps.I laminate the base figure that student
Grades:
9th - 12th
CCSS:
Also included in: Meat Bundle - Pork Beef And Poultry - For ProStart And FCS
Nutrition Growing Bundle | FCS | Culinary | Cooking
The nutrition or culinary-based class GROWING bundle includes 38 items currently. As this bundle is growing, items will be added. Once you purchase though, you will be able to get the additional items at no extra cost. © 2022 MrsKeiferFCS LLC | All Rights ReservedFor single classroom use only. If additional teachers want access, purchase additional licenses.Keywords: Family and Consumer Sciences, Family & Consumer Sciences, Family Consumer Sciences, FCS, FACS, Health, Nutrition, Cooking, Cul
Grades:
7th - 12th
Cooking Terms Digital Interactive Notebook
This digital interactive notebook covers basic cooking, preparation, mixing, and cutting terms for an entry level Foods and Nutrition course. There are 55+ terms defined on 25+ slides with related YouTube links. There are 15 interactive drag & drop activity slides where students will apply knowledge of the term and place the cooking term in the correct part of a recipe. This will challenge students to know the definition of the term, read the recipe and use context clues, and choose the corr
Grades:
9th - 12th
Cooking Methods Interactive Notebook - Culinary Arts and Family Consumer Science
This interactive notebook is a fun way to introduce or review cooking methods with your FACS or culinary arts students! It includes a paper version of the interactive notebook and a digital version. Students love putting these together while reviewing important concepts such as:Cooking methods including dry heat, moist heat, and combinationCooking techniques such as stewing, frying, braising, boiling, and more!Foods that are cooked in each cooking methodImportant vocabulary such as nutrients, re
Grades:
7th - 10th
Types:
Also included in: Homeschool Custom Bundle
Interactive Notebook - Safety & Sanitation + Intro to Foods
21 pages of foldables for your interactive notebooks! Can upload on canva.com to edit it and customize to your needs. Here is the powerpoint that goes along with these notes! I do include a link to a video where I walk you through each page and some of the trickier foldables. Includes:Table of contentsSyllabus Factors that affect food choiceFoodborne illnessFood hazardsFATTOMCauses/symptoms of illnessFood flow processAllergens HygieneWare wash cycleContaminationTemperaturesHACCPPreventing fire,
Grades:
7th - 12th
Science Writing Sentence/Question Stems
Conversational and writing sentence stems to help students engage in academic conversations as well as analysis of experiments and activities. Some of the categories include: prediction/analysis questions, group discussion, error analysis, graph/data analysis, textual evidence, and DOK 1-3 questions.
Grades:
7th - 12th
World Foods Course Pack- International Cuisine, Gourmet Foods
This course pack includes a full semesters worth of lessons, slideshows, worksheets, assignments and activities for a variety of countries, regions and cultures around the world. It includes a food lab portfolio and the summative practical exam.
Grades:
9th - 12th
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