6,978 results
9th grade cooking resources under $5
![Preview of Pomp and Circumstance [Elgar] - Boomwhacker Play Along Video and Sheet Music](https://ecdn.teacherspayteachers.com/cdn-cgi/image/format=avif,quality=70,width=525,height=525,onerror=redirect/thumbitem/Pomp-and-Circumstance-Elgar-Boomwhacker-Play-Along-Video-and-Sheet-Music-8137432-1701428251/750f-8137432-1.jpg)
Food Truck Art Lesson - Graphic Design & Sculpture Lesson (includes template)
Your students will love this 3D food truck art lesson as it is always a hit with my students. It is perfect for middle school or intermediate elementary students. Students design an original logo for a food truck, learn about color schemes and careers in art, specifically responsibilities of a graphic designer. This engaging lesson plan includes: PowerPoint slides and PDF slides information about food trucks, the role of a graphic designer, understanding and identifying logos, lesson objectives,
Subjects:
Grades:
4th - 12th, Higher Education
Brownies for 2 Real World Examples of Multiplying Fractions
Stir up excitement in your math centers with this "Brownies for 2" fraction math activity! This hands-on center brings real-world baking into the classroom, making multiplying fractions by whole numbers, other fractions, and mixed numbers as delightful as baking brownies.Plus, no microwave, no baking, no mess, and NO STREES!The "Brownies for 2" activity is more than just a math lesson; it's a memorable classroom experience. Designed to test students' understanding of multiplying fractions, this
Subjects:
Grades:
4th - 10th
Types:
![Preview of Editable 10 Common Cooking Mistakes Webquest [FACS, FCS, Sub Plans]](https://ecdn.teacherspayteachers.com/cdn-cgi/image/format=avif,quality=70,width=525,height=525,onerror=redirect/thumbitem/Editable-10-Common-Cooking-Mistakes-Webquest-FACS-FCS-Sub-Plans--6778084-1661162887/750f-6778084-1.jpg)
Editable 10 Common Cooking Mistakes Webquest [FACS, FCS, Sub Plans]
Check out this editable Top 10 Common Cooking Mistakes Webquest! This is an awesome resource to have on hand for emergency sub plans! I can use this in any of my family and consumer sciences classes and the students usually learn something valuable too!I usually print this off and have students fill out a physical copy, but this could also be assigned for a digital activity! Can be used in Foods and Nutrition, Foods 2, Culinary Arts, or any comprehensive Family and Consumer Sciences Class!
Grades:
6th - 12th
Types:
Reading a Recipe Digital Escape Room - Recipe Reading Basics Life Skills - FACS
Are you teaching your students about reading a recipe? This is a fun way to introduce or review recipe reading for middle school or high school students! Students move through 8 clues through a Google Form with links to "crack the codes" about the basics of reading a recipe. Reading recipe skills include:Importance of recipe titleYield and what it meansPrep times and what they meanIngredients list and hidden instructionsDoubling a recipeReading the recipe instructions and finding kitchen tools n
Grades:
6th - 9th
Types:
Also included in: Homeschool Custom Bundle
Food Truck Template - Project and Lesson History of Food Trucks and Project
Are you teaching about food trucks and looking for a no-prep lesson and activity for your Culinary Arts and FACS students? This Google resource includes a 14-page presentation on the history of food trucks from the days of hot dog wheel carts in NYC to the popularity of food trucks today. Students learn about food trucks and then create their own! This food truck project and activity is great for:family and consumer scienceculinary artsProstartHome Economicsfood and nutritionThis food truck reso
Grades:
7th - 10th
Also included in: Homeschool Custom Bundle
FCS and Culinary Sub Plans - All About Eggs Google Lesson
This egg lesson is a great sub plan for Family and Consumer Science or Culinary Arts class. I have students read all about eggs, match the types of eggs, label the parts of the eggs and then answer the questions. It can be printed with the PDF file or assigned in Google Classroom with the Google Link. You do not need to prep anything, just have it ready in your sub folder and it should take a class period. Students will understand the importance of eggs in baking, eggs around the world, differen
Subjects:
Grades:
7th - 11th
Types:
Plating Foods Lesson - Food Plating for FACS and Culinary Arts
Are you looking for an engaging, no-prep lesson on food plating for your FACS or foods class? This Culinary Arts food plating lesson includes a slideshow about the different styles of food plating with videos about how to plate food, considerations when creating an appealing plate, garnishing, student notes, activities, and more! This FACS resource is in both Google and PowerPoint for in-class, sub plans, or assigned homework!What's Included in this FACS food plating resource pack?PowerPoint and
Grades:
9th - 12th
Also included in: Homeschool Custom Bundle
Charcuterie Board Activity FACS - FCS Project - Culinary Arts Foods Activity
Charcuterie boards are all the rage and can be super fun for kids to put together and learn about! This culinary arts and family and consumer science activity includes a slideshow, reading, questions, a design-your-own virtual charcuterie board, and research activity. This is a great way to introduce charcuterie boards to your middle school and high school students. This lesson is in Google format and can be easily assigned in Google Classroom for in class or at home. What's Included in this cu
Grades:
9th - 12th
Types:
Kitchen Measurement- Kitchen Math Digital Escape Cooking Measurement Activity
This kitchen measurement activity is a digital escape room that is a fun challenge! It is a no-prep way to help your middle school and high school students learn about and review kitchen measurements. This will better prepare your students for working in the kitchen in the classroom and beyond. Students move through 8 clues in a Google form and Google slides to "crack" the kitchen math codes.Topics in this kitchen measurement activity include:teaspoon, tablespoon conversionsdoubling a recipeconv
Grades:
8th - 11th
Types:
CCSS:
Also included in: Homeschool Custom Bundle
Food Safety Activity - Food Safety Crime Scene - Life Skills - FACS FCS
Your life skills, culinary arts, facs or home economics students will have fun learning about food safety with this food safety crime scene activity in both Print and Google! This introduction to food safety activity has students investigating kitchen scenes in which someone has become sick from a food safety mistake. After reading about the rules for food safety, your students will become kitchen detectives identifying food preparation errors such as the internal temperature of food, improper s
Grades:
7th - 10th
Types:
Also included in: Homeschool Custom Bundle
All About Me Worksheet- Recipe of Me Back to School Activities for Middle School
This is a recipe of me back to school, getting to know you activity. Students share the "recipe" that makes them who they are including a "pinch of that" and a "teaspoon of this" It is a great way to welcome your students back to school and show them that you are interested in them!Who this Recipe of Me Activity is Great for:Middle School studentsFACS studentsCulinary Arts studentsMiddle School studentsHigh School studentsHome Economics studentsThis is also a fun way for students to get to know
Subjects:
Grades:
6th - 9th
Measuring in the Kitchen Powerpoint for FCS Culinary Arts
This 19 slide powerpoint briefly discusses measuring in the kitchen. It is meant for use in a family and consumer science culinary arts class or foods course.This powerpoint touches on the following subjects:Measuring by WeightMeasuring by VolumeHow to Measure Dry IngredientsHow to Measure Liquid IngredientsHow to Measure Solid FatsChanging Recipe Yields w/an example of how to do soThis powerpoint is also a classflow lesson! In the classflow lesson there is a beginning activity, two polls, an
Grades:
9th - 12th, Adult Education
Kitchen Safety and Sanitation Lesson with Worksheet Google Slides
This download can be used digitally for students to explore Kitchen Safety and Sanitation. It includes instructional slides on basic kitchen safety. It covers fires and burns, avoiding falls, preventing cuts, electrical shocks and poisonings. It also covers the four guidelines for sanitation given by the FDA, Clean, Separate, Cook, and Chill. Included are...★Preventing Fires and Burns★Avoiding Falls,★Preventing Cuts★Preventing Electrical Shocks★Preventing Poisoning★The four FDA guidelines to
Grades:
6th - 12th
Global Cuisine Italian Foods - Foods of Italy International Foods - Culinary
Are you looking for a way to introduce the foods of Italy? This Italian Cuisine PowerPoint and Google presentation includes questions and guided notes and will help you teach Italy's foods with no preparation! It's 16 slides of information, and 6 worksheet pages for students to complete will have your students excited about global cuisine. It also includes a Foods of Italy crossword puzzle!Who is this Foods of Italy Lesson For?Culinary Arts, Global Foods, Family and Consumer Science, and Italia
Subjects:
Grades:
8th - 11th
Also included in: Homeschool Custom Bundle
Reading a Recipe Worksheet and Lesson Plan for FCS and Life Skills Culinary Arts
Are you looking for a way to teach your life skills or middle school family and consumer science students how to read a recipe? This is a great way to introduce such an important topic in the cooking classroom.What's included in this reading recipe lesson?13-page slideshow covering parts of a recipe including:YieldTimeIngredients DirectionsThe units of measure in ingredients such as tsp, Tbsp, oz, etc.How to double and half a recipePre-teaching activityGuided notes with questionsPractice convert
Subjects:
Grades:
6th - 9th
Types:
CCSS:
Also included in: Homeschool Custom Bundle
![Preview of Quick Breads & Yeast Breads WebQuest and Answer Key [FACS, FCS]](https://ecdn.teacherspayteachers.com/cdn-cgi/image/format=avif,quality=70,width=525,height=525,onerror=redirect/thumbitem/Quick-Breads-Yeast-Breads-WebQuest-and-Answer-Key-FACS-FCS--6646787-1614789789/750f-6646787-1.jpg)
Quick Breads & Yeast Breads WebQuest and Answer Key [FACS, FCS]
If you're looking for an easy way to introduce quick breads and yeast breads this is the Webquest you need!I prefer introducing these at the same time so that students can understand how they are different. This includes multiple links to helpful websites and the questions go in order in the articles (very student-friendly)!If you don't want to introduce these concepts at the same time, you could assign JUST the quick breads portion and then the yeast breads portion later! Document is editable!
Grades:
6th - 12th
Types:
Kitchen Safety | Google Slides | Special Education
These 30 Google Slide questions will teach and reinforce important kitchen safety skills. Have a multi age classroom or a class with students that are comprehending on a variety of levels? This versatile activity will be easy for every student to understand with its clear visuals and easy to comprehend sentences__________________________________________________________________⭐ Click here to follow me and be notified when new products are uploaded. My new products are always 50% off for the firs
Grades:
6th - 12th
Types:
Also included in: Meal Planning and Preparation BUNDLE
Life Skills - Microwave, Oven & Stove Practice Sheets
There are 9 pages in total. 3 cut and paste worksheets and 6 almost identical pages that can be used to cut and laminate for an activity center task. The preview pictures shown are the cut and paste worksheets. The addtional sheets have an extra added row at the bottom and the answer dials on another page.
Subjects:
Grades:
7th - 12th, Adult Education
Types:
The Recipe Race Activity | Doubling Halving Fractions Practice | FCS
This activity is a fun and engaging way for students to practice doubling a recipe! Includes 5 different recipes (5 different levels) with answer keys. Students will need to be the first to complete all 5 levels correctly to win! Teacher instructions included. Check out my Instagram Foods highlight @MsBolier to learn more!You May Also Like:MyPlate Ad Group ActivityLab Make Up FormDoubling & Halving Fractions PracticeCheck Out My Full List Of Resources For:Family Consumer SciencesFood + Nutri
Grades:
7th - 12th
Types:
Recipe Template
This recipe template can be used in a variety of ways! We sent this home for all of the students to fill out, then collected them all, combined them, and made a grade-level cook book to send home for Mother's Day. It was a hit with the students and the parents!
Subjects:
Grades:
PreK - 12th, Higher Education, Adult Education, Staff
Mise En Place Lesson, Questions and Poster for Google - Culinary Arts - FACS
Are you looking for a way to introduce mise en place to your students before cooking in the classroom? This culinary arts and FCS mise en place lesson will have you prepared with no additional work and have your students engaged. With a slideshow, guided notes, video clip, WebQuest, poster, and questions your students will understand the concept of having "everything in its place."!This mise en place lesson is in Google format and has everything you need to teach the concept without all the work
Grades:
8th - 11th
Types:
Beef Lessons for Meat Unit in Culinary Arts - Prostart - FACS - FCS Lesson
Are you teaching a meats unit in Culinary Arts or FACS Foods class and need an engaging, no-prep lesson on beef? This beef lesson includes a presentation in both Google and PowerPoint with videos, guided notes, questions, and a beef web quest! This foods lesson will help your middle school or high school students will understand different types of meat cuts, USDA beef grades, how meat is cooked, types of cattle, and more. These family and consumer science lessons are no prep and you can either
Grades:
9th - 12th
Types:
Chopped Mystery Basket Activity - Culinary Arts - FACS - FCS
Are you looking for a no-prep, fun activity for your culinary arts and classes that has them creating recipes with a mystery basket? This is a fun mystery basket activity based off of the television show Chopped for students to complete even if you don't have the ingredients! This resource is in both Google and Print. There are 10 mystery baskets and students create a dish with the ingredients either independently or with a partner. They answer questions about the dish and describe how they mad
Subjects:
Grades:
8th - 11th
Types:
Also included in: Homeschool Custom Bundle
Food Safety Lesson Plan for Culinary Arts - Foods - Life Skills - FCS
Are you looking for a no-prep food safety lesson that follows along with ServSafe for your Culinary Arts students? This is a google slide lesson with a reading about food-borne illnesses, pictures, guided notes and questions to check for understanding. Students also research a recent food borne illness outbreak and answer questions about it. What does this food safety resource pack cover?Types of food borne illnessesThree types of food hazardsCommon foods that can cause illnessWays to prevent f
Grades:
8th - 11th
Types:
Also included in: Homeschool Custom Bundle
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