271 results
7th grade Winter cooking research
History in A Snow Globe - Winter - Holiday - Christmas - Social Studies Activity
A fun and engaging holiday or winter project for any social studies class!In this activity, students will choose a historical topic, event, or person to research. Based on their research, students will design a snow globe that represents their topic and write a short summary about their chosen topic!Activity includes:- Overview and instructions- 5 different design/layout options- Extension activity- Grading rubric
Grades:
4th - 10th
Types:
Food Around the World- Culture and Foods Research Project
Students work individually or in pairs to research a country (of their choice or assigned) and present the information. The project checklist is editable to meet the needs of your class.The project checklist has students explore a countries unique cuisine including:The countries location and how that affects cuisine. common ingredients from various food groups.authentic recipe (can be cooked for a follow-up activity).foods used for celebrations or religious ceremonies. comparing the countries cu
Subjects:
Grades:
6th - 12th
SNOW DAYS: 6+ Themed ELA Activities {Nonfiction, Poetry, Speaking, & More!}
Add REAL non-fiction into your class on a topic that we ALL care about: snow days!
Use this mini-unit in your regular ELA class, OR assign pieces of it as actual homework on a snow day (especially if your school policy requires it!) Use every assignment, or pick and choose your favorite ones for students to complete.
Based on the essential question of whether or not students should have homework/virtual school on snow days, this Common Core-aligned mini-unit has several components:
• RI.1&a
Subjects:
Grades:
7th - 10th
Types:
Culinary Arts Project Famous Chefs - FACS Middle School Project, Room Decor
Your Culinary Arts and FCS students will have fun making these famous chefs posters and learning about their contributions to the culinary world! Each student will be assigned or given a famous chef to research and they will include a quote, their life and education, and their major accomplishments. This activity will also help you with your culinary arts classroom decor! ✏️ Famous chef information gathering sheets are included for students to gather information from each banner.These can be us
Grades:
7th - 10th
Types:
Winter Holidays Around the World Mini Research Project Digital Activity
Looking for a fun no-prep activity for the days before winter break? This digital Winter Holidays Around the World Mini Research Project is a simple one-day activity that keeps students learning, researching, and writing even on those lame duck school days right before break. Students select a winter holiday or celebration of their choice to research, then they write a summary of the holiday, three interesting facts, and select three images to represent their holiday. Let students work on the sl
Grades:
6th - 8th
Types:
Foods and Table Etiquette Around the World!
Great project for students to learn about different cultures and traditions associated with table etiquette, recipes and eating around the world!
Also great end-of-the=year project!
Minilesson on culture and different traditions and table manners around the world.
Students will choose a country based on their ethnicity or curiosity.
Students will research that country and create a presentation to show traditional table manners, foods, and a recipe of choice.
Teacher will compile all recipes into
Subjects:
Grades:
6th - 8th
Agriculture Thanksgiving Food Research Poster Activity
This Research Poster asks students to research common foods eaten on Thanksgiving and to make a poster. The project comes with: an Assignment Sheet with Rubric, Maps of the United States in two sizes, a Self Assessment Reflection Sheet and Information sheet for you. For more fun Agricultural ideas check out The Awesome Shop!
Grades:
7th - 10th
Types:
Project on Italian food and Italian regions
In this file, there are 3 pages of different assignments for a Food & Culture unit in Italian class.
The first assignment is a choice board of different assignments.
The second assignment is a research task on Italian cuisine and regions. Rubric included.
The third task is a dialogue at an Italian restaurant that the students will present.
Useful vocabulary for the students is included.
The projects can be adapted for ANY languages class OR a travel & tourism course.
Subjects:
Grades:
7th - 12th, Adult Education
Types:
You are what you eat: Sugar! Includes presentation and Worksheet & Slides
This download is a Google Slides Presentation that explores sugar and its effects on the body. It includes instructional slides on what sugar is as well as the basics to reading a nutritional label when it comes to sugar. It includes four embedded videos. This is great for virtual learning to post on Google Classroom. It can also be done in class through direct instruction with activities students can complete on the included WorksheetIncluded are...★Definition of Sugar★How to identify Sugar
Grades:
6th - 12th
Types:
FACS Foodborne Illnesses Research Project
This is a great way for your students to learn about all of the major foodborne illnesses without having to research all of them! Students will select an illness, follow the research guide, create a presentation, and present the information they learned back to their classmates. This product includes an example presentation, list of 13 common foodborne illnesses for students to choose from, grading rubric, student instruction handout, and general teacher instructions. All documents are in bot
Subjects:
Grades:
6th - 12th
Types:
Ugly Holiday Sweater Holidays Around The World Project
In this fun and interactive project, students will design an ugly holiday sweater representing winter holidays around the world. Students will explore traditions, food, fun facts, music and more. Optional Extension: Allow students to make a recipe from their holiday to share with the class! Handouts included: ❑ Guided Research Worksheet ❑ About My Holiday Worksheet ❑ Design-A-Sweater Page ❑ Holiday Food To Share RecipeChristmas | Holiday | Fun Project | Holiday Sweater | Holiday Projects | Winte
Grades:
3rd - 12th
African America Chef Research | Black History Month | FCS | Food
Celebrate Black History Month by having students write a newspaper story about an African American chef! After selecting a chef, students will research them to determine things such as their family life, education, and influence on cooking. They will even find a recipe from the chef or one similar to what they are known for making. Ready for a fun bonus? Students can make one of the chef’s dishes at school or choose to bring it in! This activity includes everything your students should be resear
Grades:
7th - 10th
Types:
Winter Holidays Common Core Research Presentation Project Grade 6,7,8,9,10,11,12
The Winter Holidays Common Core Research and Presentation Project is a perfect winter holiday research project idea for all of those winter months – October to December and January! For grades 6, 7, 8, 9, 10, 11, or 12, this is an effective 7-day, winter holiday COMMON CORE ALIGNED UNIT that lets students research a winter holiday topic, and give a presentation on the material. Best of all, students use a teaching tool to enhance their presentation, and a final open-ended assessment ensures cla
Grades:
6th - 12th
Types:
Winter Grid Drawings, Drawing and Shading Worksheets, 5th to 8th Grade
20 Winter Art, Grid Drawings for students to practice and to reinforce drawing, shading, and observational skills for 5th to 8th Grade. These Photograph, Value Grid Draw worksheets are perfectly themed for Winter. Use this to help your students become confident, independent drawers & artists. All images were photographed by artist Kathleen McGiveron (Ms Artastic) and are not created with commercial stock images. They’re designed for Winter and are perfect to allow students in grades 5-8 to d
Subjects:
Grades:
5th - 8th
Types:
FACS Cultural Food Study Project
This project is a great way to incorporate cooperative research into your FACS classroom. Students will research a culture of the world and create a presentation. The Cultural Food Study Project includes project details, rubric, and timeline guide.
***I would love to hear from you! Please consider rating my resources. Thank you!***
Subjects:
Grades:
6th - 12th
Types:
Traditional Hispanic Food Spanish Research Posters Set of 25
Use these 25 Traditional Hispanic Food Spanish Research Posters to teach your Spanish students about 25 different foods and drinks in Spain, Central and South America! The research posters come in Spanish, perfect for a comida spanish lesson or research project.Students will research one of the famous 25 Traditional Hispanic Food options, learn about its origin, ingredients, preparation, cultural significance or history, and give their opinion! Great activity for sub plans, research projects, cu
Subjects:
Grades:
7th - 10th
Also included in: Hispanic Food Research Poster Bundle
STEM Gingerbread House Engineering Project - Teamwork & Design Thinking | STEAM
STEM Gingerbread House Engineering Project - Teamwork & Design ThinkingOverview: Engage your students with this hands-on STEM Gingerbread House Engineering Project! Perfect for middle and high school students, this comprehensive activity combines engineering principles, teamwork, and creativity. Students will journey through the processes of research, design, budgeting, and construction, culminating in a showcase of their edible architectural masterpieces.What’s Included:Detailed Lesson Plan
Grades:
5th - 12th
Types:
Ratatouille Movie Guide | Food Science | No Prep | Answer Key Included |Research
Food science is the best science of all, and Ratatouille is the best movie to introduce students to the topic.Students will explore the movie with guided questions and open-ended questions to encourage them to think cognitively.Students will research the cooking technique "sous vide," learn about the competitive nature of the restaurant industry, and explore the relationship between the senses of smell and taste.Students will research a famous chef or scientist who has made significant contribut
Subjects:
Grades:
6th - 12th
Types:
Nutrition Project
This is a project designed to help students learn more about nutrition of the foods they eat, eating disorders, and other nutrition topics such as how to build muscle, etc.
Students pick their topic based on the included project detail sheet and rubrics. They work on the project in class and at home for 2-3 days, then present the projects to the class. There are 3 different project options to choose from, and students can also pick how they wish to convey the information (poster, powerpoint,
International Foods Full Bundle
This resources include the following.Around the World International Foods RUBRICSAround the World Teacher PresentationInternational Foods Packet for StudentsThese resources allow the teacher to have their student teach a trimester of International Foods. The way I work this class is by assigning 22 students a country and they present it on their own day and then they typically cook something from that country over the course of a few days. While students present, other students are completing no
Grades:
7th - 12th, Higher Education, Adult Education
US Regional Cooking-Pizza Project
In this project, students explore the diverse regions of the United States by investigating the unique culinary influences and cultural aspects of each area. They then use their findings to create a pizza recipe that represents their assigned region, highlighting specific ingredients and flavors that are characteristic of the local cuisine. This hands-on approach not only educates students about regional differences but also allows them to creatively engage with the material by designing and pre
Grades:
6th - 12th
Types:
Print and Go Penguins Bundle ~ Fun Foldables
Research should not be a long drawn out process. Research should be fun, interesting, and easy to demonstrate what the student has learned. (It should also be easy to grade.) This mini lesson is designed to be done in two short settings. Day 1: Research and Take notesDay 2: Rewrite notes into paragraph form on the foldable, and turn in.A rubric is provided for quick and easy grading. I have to say, I love this project. A "note-taking' page is included for students as well as a very cute foldable
Subjects:
Grades:
2nd - 8th
Types:
NGSS:
2-LS4-1
Project Based Learning: 9 Holiday Characters from Around the World Research
Dive into the festive spirit and broaden your students' horizons with this unique ELA resource, "Holiday Characters from Around the World." Perfect for middle school educators, this comprehensive package offers an engaging journey into the diverse and rich traditions of holiday celebrations across the globe.Key Features:In-Depth Articles: Discover well-researched, student-friendly articles on nine iconic holiday characters, including Santa Claus, La Befana, Krampus, and more. Each article delves
Grades:
5th - 8th
Foodborne Illness Character Project | FACS, FCS, Health
This is a fun project to do with your students while learning about Foodborne Illnesses. Students will pick or be given a foodborne illness, complete research on that illness, and then create a story about that foodborne illness. Students will "become" that illness and decide what they will look like and write their story in the first person- as if they are that illness! My students absolutely love this project and actually complain when I tell them they have to start cleaning up for the day -
Subjects:
Grades:
6th - 9th
Types:
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