12 results
Higher education cooking videos
How People Around The World Eat Pizza. Geography. Cooking. Video Lesson.
A Great Big Story video based lesson where students watch a video about how people in 7 countries around the world eat pizza. Students fill in the information (ingredients and how it tastes) for each country as they watch or after. Maybe do the first one together, pausing the video. Answer key and full transcript included. https://www.youtube.com/watch?v=9uzhgYuDnxMLastly, students discuss which is their fav. and why and then use a template to design their own creative pizza to share with the cl
Subjects:
Grades:
5th - 12th, Higher Education, Adult Education
Types:
Nutrients and Health - Nutrition Status and the DRIs
This lesson will discuss nutritional status and how it is assessed. There will be focus on the DRIs including: EAR, RDA, AI and UL.
Caloric requirements and macronutrient composition will be discussed. With this, calorimetry and equations for estimating energy needs will be reviewed.
BMI and Waist Circumference are addressed for determining body composition in relation to assessing nutritional requirements.
There is an activity to assess nutritional needs of Canadians and a case study to determi
Grades:
11th - 12th, Higher Education
Nutrition and Food - Safety and Food Preparation in the Kitchen PART 1
*NOTE - the second part of the video is posted as a free product "Nutrition and Food - Safety and Food Preparation in the Kitchen PART2)
In this lesson proper food storage and food handling skills are discussed. The topics covered include: food-borne illnesses, proper hand-washing and food handling, keeping safe from accidents and injuries in the kitchen, and strategies to response to emergencies.
Learning Goals for this lesson are:
1. describe proper ways for storing and cooking food
2. un
Grades:
12th, Higher Education
Nutrition and Food - Safety and Food Preparation in the Kitchen PART 2
*NOTE - this is the second part of the product titled "Nutrition and Food - Safety and Food Preparation in the Kitchen"
In this lesson proper food storage and food handling skills are discussed. The topics covered include: food-borne illnesses, proper hand-washing and food handling, keeping safe from accidents and injuries in the kitchen, and strategies to response to emergencies.
Learning Goals for this lesson are:
1. describe proper ways for storing and cooking food
2. understanding of saf
Grades:
12th, Higher Education
0:56
How to make Keto Chocolate Bread
Indulge in Delicious Keto Chocolate Bread - A Guilt-Free Delight!Are you following a keto diet and craving a sweet treat that won't derail your progress? Look no further than our mouthwatering recipe for Keto Chocolate Bread! In this step-by-step video, we'll guide you through the process of creating a decadent and satisfying chocolate bread that is low in carbs and keto-friendly.This delightful recipe combines the rich, chocolatey goodness you love with the health benefits of a keto lifestyle.
Subjects:
Grades:
Higher Education, Adult Education, Staff
DIGITAL FDA Food Science Safety Manager STATE Certification Course
IMPORTANT, PLEASE READ BEFORE PURCHASING!!. THANK YOU!!
NOTE: EACH DVD IS A 2.2 GIG FILE. ABOUT 4.5 GIGS TOTAL.
It will take you about 6 minutes to download the two files (two dvds)
ONCE YOU MAKE THE PURCHASE, WHAT YOU WILL DOWNLOAD IS AN INSTRUCTIONAL, BASICALLY YOU'LL EMAIL ME AT A SPECIFIC EMAIL, AND I WILL RESPOND WITH SPECIFIC DOWNLOAD LINK. THIS SPECIFIC EMAIL WILL BE IN YOUR .doc file that you will download after your 3.00 dollar purchase. Now for the actual content description! : ) =
Subjects:
Grades:
4th - 12th, Higher Education, Adult Education, Staff
Types:
A Love Letter To Pesto. Video Lesson. Recipe. Listening. Food. ESL. EFL. Cooking
A beautiful video about pesto and how to make this famous sauce.Students watch and listen and complete the recipe chart / card. After, use the template and have students write their own favorite recipe and then describe how to make it, to the class! ESL, EFL, ESOL, worksheets, food, recipe, Italy, pesto, pasta, cooking, video, learning English, printables, teaching English, vocabulary, homework, blackline master, pdf, book, examples, tefl, tesol, video, lesson, spelling, reading, elementary, pr
Grades:
3rd - 12th, Higher Education, Adult Education
Types:
Mole Negro Cooking Video
Cooking video of me making Mole Negro, as learned in my cooking classes in Oaxaca. In Spanish. I use this in level 3.
Subjects:
Grades:
7th - 12th, Higher Education, Adult Education
3:36
#1/6 Mexican Cooking for Spanish Students
*This video is 1 of 6. Look for the bundle to purchase the entire course.* Are you looking for an exciting way to include Spanish in context for yourself, your family or student? This is more than just a recipe book. It is an online Spanish and Mexican cooking course that students can take at their own pace. Combine your love of cooking and Spanish language by taking this independent study course. It includes: An overview of Mexican cuisine, VocabularyDish descriptionsIngredientsStep by step rec
2:46
How To Make Easy, Gluten-Free Peanut Butter Cookies
A video lesson showing each step necessary to make easy, gluten free peanut butter cookies. Students can make these with just a little oversight from adults for safety. And they are delicious!Get more of these lessons in the full course, Why Don't They Teach That In School, here on TPT.
Subjects:
Grades:
PreK - 12th, Higher Education, Adult Education, Staff
Types:
But first... Coffee!
This worksheet is perfect for lessons on B1-B2 levels. The topic is coffee. I personally used it for many classes and students love it. It includes discussion, describing picture, watching a video, reading a part of article. It's a complete 60 minutes lesson. Enjoy!
Subjects:
Grades:
9th - 12th, Higher Education, Adult Education
Types:
57:17
Intermittent Fasting
Intermittent fasting is one of the most popular eating plans, but is it safe for most people? Skipping meals may not be the most prudent way to develop and manage a healthy weight and lifestyle. Is it another fad or is it here to stay for the long haul as an effective plan for healthy living? What does the science say?What you’ll learn:Understand what intermittent fasting isExplain how it works and impacts the bodyEvaluate fasting methodsDetermine what side effects and how to recognize themCompa
Subjects:
Grades:
8th - 12th, Higher Education, Adult Education, Staff
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