1,017 results
Free 11th grade cooking resources
Putting Away Groceries Activity Book
3 page activity book you can laminate and add velcro to showing where to put groceries away after shopping (refrigerator, freezer, or pantry).
You can see one put together here:
http://empoweredbythem.blogspot.com/2014/09/putting-away-groceries.html
Subjects:
Grades:
9th - 12th, Adult Education
Types:
Food Allergies Activity Culinary Arts and FCS - Foods - Family Consumer Science
Are you looking for an engaging way to introduce food allergies to your middle school or high school students? This free food allergies lesson is a no-prep way to introduce common food allergens and ways to prevent allergic reactions when preparing food. The 20-slide PowerPoint or Google slide show includes important information from ServeSafe and the FDA regarding food allergies. It also includes activities that have students modify recipes and answer questions based on a person's specific alle
Subjects:
Grades:
9th - 12th
Types:
The History of Chocolate - Article Quest / Webquest - Sub Plan!
Who doesn't love chocolate! This is a plan that I will often leave for my substitutes. It contains five articles regarding the history of chocolate and some short answer reading comprehension questions. I have done this by printing out the articles and using it as an Article Quest, and I have also done this in the Computer Lab as a Webquest - both the links and the articles are included in this file. This is also a great lesson to use when doing a Jigsaw Activity!
Subjects:
Grades:
4th - 12th
Types:
Culinary Arts Scope and Sequence for FACS and Prostart- Intro to Culinary 1 & 2
Are you teaching Culinary Arts and looking for an easy scope and sequence of curriculum to follow? This Intro to Culinary Arts, Culinary 1 and Culinary 2 or Advanced Culinary scope and sequence outlines key topics for semester-long and year-long classes. This is the guide that we use in our Culinary Arts classes to help us stay focused. ⭐ A free scope and sequence template is also included (link in PDF).There are ideas in the guide for Food and Nutrition classes as well. *Our classes are 50 m
Grades:
8th - 11th
Types:
Measuring Cups Activity for Life Skills Special Education Cooking Lessons FREE
This measuring cups and spoons DOMINOES activity is an easy way for your students to work on life skills cooking. It’s NO PREP and fun! CLICK HERE to see more engaging, NO PREP measuring cups activities for your life skills/special education class!What’s Included?19 word (i.e., the way you would see it written) to picture dominoes19 full word (i.e., the way you would say it) to word (i.e., the way you would see it written) dominoesFor a total of 38 “dominoes” for students to match together Work
Subjects:
Grades:
6th - 12th
Types:
Also included in: Measuring Cups Activities Special Education Life Skills Cooking
Measurements in Cooking
I made this lesson for my high school Life Skills Math class. This class is made includes students with learning disabilities. This lesson begins with common cooking measurement abbreviations. Then, asks students to double a classic chocolate chip cookie recipe. Next, students must figure out how to use only one ingredient for one measuring tool and use each measuring tool only once. This is a fun lesson with an edible reward at the end.
Subjects:
Grades:
6th - 12th
Types:
Food Label Investigation Worksheet - Simple Nutrition Facts Label Review
Use this FREE food nutrition facts label as a quick review or assessment for your Foods and Nutrition students! Students will read a food label and answer questions related to that label. They will then have to decide what foods would be more nutritious or less nutritious based on other products food labels.
Subjects:
Grades:
9th - 12th
Types:
Visual Recipe for Special Education Cooking: Fluffy Pancakes
This activity is perfect for practicing cooking skills, increasing kitchen confidence and applying practical independent living skills for young chefs or students with disabilities. Your students will enjoy preparing "Fluffy Pancakes" with this colorful, easy-to-follow visual recipe. This simple printable includes: Recipe: Clearly numbered step-by-step instructions, each paired with clear illustrations, will guide the students from start to finish. Look for the bonus cooking tip at the end of th
Subjects:
Grades:
PreK - 12th
Types:
Food Group Word Search
Three engaging food group word searches! Students can find the words then fill in the group categories or find the words using the names provided. There is also a blank version for students to create their own. Check out these other food related products:Reading Recipes with Real Muffin RecipesCulinary Classic Vegetable Cuts
Subjects:
Grades:
4th - 12th
Types:
Bell Work for Culinary Arts and FACS - Bell Ringer Journal Free Sample
This is the first 10 days of the Culinary Arts and Family and Consumer Science Bell Ringer Journal. This bell work journal is in both printable PDF Google and Easel forms! Students answer a prompt related to the Culinary Arts each day to get them started in class and get them thinking about cooking and food! These also help facilitate class discussions!This culinary arts and FCS resource can be used as:bell workan early finishersub-plandistance learning activityYou can either print them and put
Grades:
8th - 11th
Visual Recipe: English Muffin Pizza
Cooking has been such a huge part of my speech lesson plans. We can accomplish so many goals doing such a fun activity! And anytime there is food, I'm in! This interactive visual recipe is perfect for getting students engaged in learning!It focuses on: vocabulary following directionscomprehensionsequencing sentence writing Be sure to follow my instagram @thespeechhive and use #thespeechhive so I can see your students having a blast with this product!**Happy Holiday Cooking!**Copyright 2017 Saman
Subjects:
Grades:
PreK - 12th
Types:
Washing Dishes Visual Schedule
This is a one page visual for steps to clearing a table and washing dishes. The full page can be used during education or can be cut into strips, laminated and placed next to the sink to help follow visuals for washing dishes.
Grades:
6th - 12th, Adult Education
Nutrition menu Diners, Drive-ins and Dives theme
This project gives students two options and uses a Diner's, Drive-ins and Dives theme to encourage enthusiasm and student buy in. The project revolves around teaching students nutrition and emphasizes understanding of the six nutrients groups.
Subjects:
Grades:
4th - 12th, Higher Education, Adult Education
Types:
Food Plating Worksheet Free for Culinary Arts Food Presentation FCS FACS
Are you teaching about food plating to your culinary arts or FCS students and trying to create a fun way to get your students thinking about and practicing? This free plating food worksheet will have your students designing plates on paper.The worksheet is a 4-page worksheet that is great for FACS, Prostart, CTE, Home School Life Skills, Home Economics, and Culinary Arts. It helps students understand the concept of creating visually appealing meals and basic food plating. Students write about ho
Grades:
8th - 11th
Types:
Also included in: Homeschool Custom Bundle
Cooking Terms Posters for Culinary Arts Room Decor for FCS
Are you looking for free culinary or Family Consumer Science room decor to make an inviting classroom experience? This cooking posters resource includes 6 colorful posters with cooking terms relevant to your class and colorful! These culinary posters include cooking techniques and other cooking terms with real and in-action pictures! This is the first 6 Culinary Arts terms posters of a full set in our store. Students will love seeing common cooking terms around the classroom, which will help th
Grades:
8th - 11th
Types:
Reading a Recipe | Beef Tacos | Life Skills Activity
Everyone loves tacos! Students can practice reading a recipe and demonstrate understanding by answering the comprehension questions in this google slide activity. You can also print the worksheet and recipe if you prefer (that's what I did). Use this functional reading activity as a station activity or pair it with actually cooking tacos! In my life skills class, we cook once a week. My students loved learning about how to make tacos and then actually made themselves! If you have any questions o
Subjects:
Grades:
6th - 12th
Types:
Kitchen Safety: Life Skills
Students will look at pictures and determine if the activity is safe or not safe.I love positive reviews and a tip to say thank you is appreciated! Venmo: @andi_rez
Subjects:
Grades:
K - 12th
Types:
Common Cooking Terms BINGO Free Culinary Arts - FCS - FACS - Cooking Vocabulary
Get your students engaged and excited about common cooking terms so they are ready for the school year in your culinary arts or FACS class with this BINGO game! Students create their own unique boards with lists of the most common cooking terms. They use the definitions to match and fill their board. You can play this over and over for review!What’s Included in this culinary arts game:Teacher DirectionsBlank BINGO card for students to fill inList of standard cooking terms and definitionsBINGO ca
Grades:
7th - 12th
Types:
Blank Nutrition Labels
Use these blank nutrition labels to teach a Health, Science, Literacy, Social Studies, and Math lesson.
Subjects:
Grades:
K - 12th, Higher Education, Adult Education
Black History Month Activity - Soul Food, Creole and Cajun Food History
Teaching your culinary arts and FCS students the difference between Soul food, Cajun food, and Creole food can be challenging! This global foods/regional cuisine lesson will help your students understand these cultural cuisines and have fun while learning!This lesson on regional cuisine includes:KWL chart to begin the lesson (as an anticipatory set)Reading about the difference between Soul, Cajun, and Creole foods, Children's story activity to provide background knowledge on the cuisinesQuestion
Grades:
8th - 11th
Types:
CCSS:
A Tale of Two Foods - Food Label Comparison - Interactive Google Slides
Interactive Google Slides "A Tale of Two Foods"Students are asked to select two food items and compare their nutritional facts labels to decide which food item would be a healthier option. Students will fill out the food facts label for the two items they select. They will be asked 7 questions to help them determine which food item is healthier and why. What's IncludedA total of 12 pages (+ 2 bonus slides for those who plan on printing): Pages 1-2 - The assignment with instructions along the
Subjects:
Grades:
6th - 12th
Types:
Also included in: Nutrition and Wellness, ATOD, and Comprehensive Sex Ed Curriculums
Gummy Bears Clip Art
Gummy Bears Clip Art images are great for any teaching materials, TpT products, or classroom decoration. Enjoy these gummy bear images. Color and Black and White.Images are high resolution - you can enlarge them to full letter size page.Images are in png formats and can be layered in your teaching materials.Personal and commercial use. Please see terms of use in the download.
Grades:
PreK - 12th, Higher Education, Adult Education, Staff
Life Skills Thanksgiving Dinner Appetizer Recipe Reading & Comp Worksheet
Enjoy some festive life skills based learning this holiday season! This lesson is part of a series of lessons that include appetizers, desserts, and main courses for a full thanksgiving dinner. Students will review the varied recipes and respond to comprehension questions.For this lesson students are reviewing an entree of Candied Yams. They will be presented with the recipe, and asked a variety of comprehension questions based on the recipe. Students are provided a field for which they are a
Subjects:
Grades:
5th - 12th, Higher Education, Adult Education
Types:
Also included in: Life Skills Functional Reading Ultimate GROWING BUNDLE Bundle #1
FREE Sandwich Visual Recipe for Special Needs Functional Life Skills Cooking
This resource contains one free healthy visual recipe for a deli meat sandwich. The recipe has step-by-step real photos and also contains worksheets to extend learning. This freebie is part of the healthy visual recipes bundle which contains 40 healthy visual recipes (enough for a whole school year!) with step-by-step real photos. Each recipe in the paid bundle also contains worksheets, differentiated shopping lists and differentiated letters home. It’s your functional life skills cooking curric
Subjects:
Grades:
9th - 12th
Types:
Also included in: Healthy Visual Recipes Special Education Life Skills Cooking Bundle
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