This course is an introduction to the culinary arts for kids! Let's Talk About Food, Segment 1: Ingredients Matter focuses on building awareness to nutrition labels and the ingredients used in our foods, why they are used, and advantages and disadvantages to processed food. This course includes basic kitchen safety tips for kids, commonly used culinary terms, and a culinary "Getting to Know You" activity. Segment 1 focuses on Food Science and getting familiar with ingredient terms used in our pr