Lesson plan covers the basics of skills and safety in the kitchen. Also included is information on what is needed in stocking your kitchen, safety tips and how to keep your kitchen clean. Clip Art, printables, No prep needed. safety quiz, writing prompt. Easel activity and assessment is available. CDC HEALTH STANDARD FIVE: Students will demonstrate the ability to use decision-making skills to enhance healthCovered is: A list of the basic kitchen items needed How to Stock a pantry, How to grocery