This is a unique perspective of the day of the dead from a Native Guatemalan, Miguel Morales Jiménez. He talks a little about the history of it with the Mayans, la catrina, traditional foods like fiambre and cabecera, customs, rituals, los barriletes, the indigenous and the ladinos and how they celebrate it, horse competitons, etc.
It is written in basic Spanish, perfect for Spanish 3 and 4, and it is accompanied with a list of key vocabulary words.
¡Que sea a su total agrado!