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MsMorrisTeachesFACS

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United States - Wisconsin - Stevens Point
MsMorrisTeachesFACS
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By MsMorrisTeachesFACS
Want your students to reflect on their lab experience? Look no further! This lab reflection contains the following sections:-Name of student-Recipe-Sensory descriptions: your student will describe what the dish looked and tasted like. This is great
Subjects:
Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th
Types:
Classroom Forms
$2.00
1
Online Resource
Google Docs™
By MsMorrisTeachesFACS
Teach your students about food intolerances, allergies, and digestive diseases. Throughout the presentation it covers what intolerances, allergies, and digestive diseases are and the difference between them. Food Intolerances: 2 examplesFood
Subjects:
Anatomy, Health, Family Consumer Sciences
Grades:
9th, 10th, 11th, 12th
Types:
PowerPoint Presentations
$4.00
Digital Download PPTX (7.88 MB)
By MsMorrisTeachesFACS
Ever wonder if a meal is worth cooking out of the box or making it homemade? Well, here is your chance to compare the two! Students will be assigned a convenience food product with a protein for a specific price. Students will then find a recipe
Subjects:
Health, Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th
Types:
Projects
$4.00
Online Resource
Google Docs™
By MsMorrisTeachesFACS
Students will create a travel brochure for a country. They will research the following:Each day you must suggest TWO places to eat and recommend a specific dish (provide description) for each place.You must provide ONE big tourist attraction for
Subjects:
Geography, Family Consumer Sciences
Grades:
9th, 10th, 11th, 12th
Types:
Research, Projects
$4.00
Online Resource
Google Docs™
By MsMorrisTeachesFACS
In this presentation, students will learn about 9 baking mixing methods.The slideshow covers the following: Sifting, Stirring, Beating, Blending, Whipping, Creaming, Kneading, Folding In, and Cutting In.Slide 1: Title slide.Slide 2: Definitions of
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th
Types:
PowerPoint Presentations
$2.00
Online Resource
Google Slides™
By MsMorrisTeachesFACS
Need a lab that will help teach students to read the recipe prior to starting the lab? Chocolate meringues are the perfect lab to teach them! Only 6 ingredients and a relatively short prep time (cook time not included) for students who read all the
Subjects:
Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th
Types:
Activities
$2.50
Digital Download PDF (1.70 MB)
By MsMorrisTeachesFACS
Students will create a series of videos instructing others on how to complete 8 knife cuts while practicing the claw and proper knife handling techniques. They will begin by watching videos to write their own script. After their script is written,
Subjects:
Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th
Types:
Assessment
$4.00
Online Resource
Google Docs™
By MsMorrisTeachesFACS
Spice up the first day of class by getting kids out of their seats! Play a series of minute games with your students on the first day of class! There are a series of 5 games with directions and a list of materials for each. On the last page is a
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th
Types:
Activities
$1.00
1
Digital Download PDF (0.88 MB)
By MsMorrisTeachesFACS
Need a quick activity? Have students watch Gourmet Makes on Youtube! This would be great for a Food Science or Baking class. The video is roughly 11 minutes long (will take longer due to completing questions). The worksheet has 20 questions for
Subjects:
Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th
Types:
Activities, Internet Activities, Movie Guides
$2.00
Online Resource
Google Docs™
By MsMorrisTeachesFACS
Want to get to know your students better but looking for something centered around culinary?? Look no further! Have your students complete the Get to Know You-Food Themed Questionnaire. There are 10 questions centered around students and their food
Subjects:
Family Consumer Sciences, Cooking
Grades:
Not Grade Specific
Types:
Activities
$1.00
Digital Download PDF (0.42 MB)
By MsMorrisTeachesFACS
Students will plan a healthy activity for the class to participate in. Students are asked a series of 9 questions about their activity they have planned. They are required to provide fact-based evidence to support the activity. When I used this
Subjects:
Health, Life Skills, Family Consumer Sciences
Grades:
9th, 10th, 11th, 12th
Types:
Research, Activities, Internet Activities
FREE
Digital Download PDF (0.40 MB)
By MsMorrisTeachesFACS
Have your Global Foods students tell you more about themselves through this FREE Get to Know You Activity! Students will decorate the license plate on their worksheet to reflect where they want to travel in Global Foods. They will then answer the
Subjects:
Geography, Family Consumer Sciences
Grades:
9th, 10th, 11th, 12th
Types:
Activities
FREE
1
Digital Download PDF (0.43 MB)
By MsMorrisTeachesFACS
Students have a lot of questions? Download the questions sign up sheet! Students will sign up at your desk with their name and what they generally need help with. Students will continue their work as you call them up. ThumbnailⒸ Take Care Creative
Subjects:
For All Subject Areas
Grades:
9th, 10th, 11th, 12th
Types:
Classroom Forms
FREE
Online Resource
Google Docs™
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TEACHING EXPERIENCE

10+ years experience in the food service industry 2 AmeriCorps Services with the Farm to School Program as a nutrition educator 5 years as an FCS teacher in Central Wisconsin. 3 year as an FCCLA advisor.

MY TEACHING STYLE

Yet to be added

HONORS/AWARDS/SHINING TEACHER MOMENT

ServSafe certified ServSafe proctor DPI HERO license DPI Food Service license

MY OWN EDUCATIONAL HISTORY

University of Wisconsin Stevens Point Bachelors of Science Child, Youth and Family Studies Master of Education

ADDITIONAL BIOGRAPHICAL INFORMATION

Yet to be added