151 results
Middle school family consumer sciences homeschool curricula
High School Culinary Arts Curriculum Bundle of Lessons and Activities, FACS, FCS
This Culinary Arts lesson plan bundle will take so much off of your plate and can be used for both middle school and high school culinary arts! It includes 78 middle and high school culinary lessons that cover everything from kitchen safety to food science. Many of the activities are in both Google and PowerPoint which are easy to assign and do not require prep.⭐ Important- If you already purchased our Culinary Mega Bundle, many of these lessons overlap.This High School Culinary Arts Curriculum
Grades:
8th - 11th
Food Truck Template - Project and Lesson History of Food Trucks and Project
Are you teaching about food trucks and looking for a no-prep lesson and activity for your Culinary Arts and FACS students? This Google resource includes a 14-page presentation on the history of food trucks from the days of hot dog wheel carts in NYC to the popularity of food trucks today. Students learn about food trucks and then create their own! This food truck project and activity is great for:family and consumer scienceculinary artsProstartHome Economicsfood and nutritionThis food truck reso
Grades:
7th - 10th
Also included in: Homeschool Custom Bundle
Culinary Arts Workbook - Intro to Culinary Arts Workbook for FACS Digital, Print
Introducing the NEW Culinary Arts Workbook: This comprehensive workbook features 63 pages of detailed content covering all culinary arts topics, including the history of culinary arts, kitchen measurement, and more. It also includes assessment questions, recipes, and an answer key for easy grading.It is a great way to introduce students to the culinary arts. Send home, work on in class as an ongoing assignment, review over the summer, or even for homeschool students.This workbook comes in both p
Grades:
6th - 9th
Cooking Methods Lesson for Culinary Arts and FCS - Cooking Techniques Lesson
Are you looking for a cooking methods activity that is no-prep and engaging for your culinary arts or FACS students? This lesson on cooking techniques includes a slideshow, guided notes, questions, a WebQuest, and a matching activity that will help you teach your students about different cooking methods such as grilling, poaching, boiling, and more.This cooking method lesson includes many parts that will introduce your middle school and high school culinary arts or FACS students to the importan
Grades:
8th - 11th
CCSS:
Also included in: Homeschool Custom Bundle
Culinary Arts - Food History Lesson and Worksheet for Foods and FACS - FCS
Are you looking for a way to introduce your culinary arts students to food history and the ways cooking and the restaurant industry have evolved over time? This no-prep FCS, FACS, and culinary lesson will help them understand why we eat the foods that we eat, where they came from, and the beginning of the restaurant industry. ⭐The colorful slideshow walks students through a timeline of culinary events from ancient man to modern-day foods and the questions are easy to assign and will check for un
Grades:
8th - 11th
CCSS:
Also included in: Homeschool Custom Bundle
Cooking Teacher Curriculum Set -Lesson Manuals, Cooking Posters, Worksheets
Our Teacher Cooking Curriculum Set is a complete kit for teaching kids to cook. This is a downloadable product that will come in a file with the following teaching materials:Kids Cooking Lessons Instructor Manual includes our Kids-Cooking-Activities.com lessons with a section for each age group. The book is designed to give teachers the opportunity to have a structured curriculum for teaching kids how to cook. (Value $27) 149 pagesKids Cooking Lessons Student Manual includes our Kids-Cooking-Ac
Subjects:
Grades:
1st - 10th
Personal Finance - Cost of Living Project (Middle & High School)
COST of LIVING PROJECT**NEW**: This file has been updated so it is now EDITABLE. The pages can be printed for students to complete OR students can type answers into the digital file :)Purpose: The purpose of this project is for students to explore expenses they will most likely encounter as adults. Assignments include exploring cost of ...* housing* utilities* furniture* college* vehicle - purchase* vehicle - related expenses & maintenance* entertainment* groceries and eating out* careers &
Grades:
6th - 12th, Higher Education, Adult Education
Also included in: Personal Finance Student Assignment Plan & Cost of Living Project
Elementary Cooking Lessons - BUNDLE! (Summer Enrichment, FCS, FACS)
Look no further for an all-encompassing bundle that includes a variety of lessons related to successful cooking skills! You will find multiple interactive lessons, hands-on activities, and recipes the students can make within any classroom setting. *MORE lessons to come - grab the bundle now!This bundle works GREAT for …Cooking enrichment courses6th grade FCS classesLife skills classesSpecial educationAdaptive education classesSummer schoolParents looking to teach their children basic cooking sk
Grades:
2nd - 6th
Game of Life: Financial Reality Fair UPDATED for 2023
UPDATED WITH 2023 TAX INFO AND BLANK TEMPLATESGame of Life: Financial Reality Fair is an interactive financial literacy curriculum that gives junior and senior high school students the opportunity to experience some of the financial challenges they will face with independent living. The Financial Reality Fair is flexible enough in work in any school setting, homeschool communities and cooperatives or traditional school. This toolkit provides you with all the information and planning resources ne
Subjects:
Grades:
6th - 12th
Stocks, Soups and Mother Sauces Unit for Culinary Arts Curriculum
Are you teaching about stocks, soups, mother sauces and thickening agents and need detailed lesson plans with activities, recipes and an assessment? This is a great 2 week unit that includes everything you need for your Intro to Culinary Arts class, including editable lesson plans, slideshows, engaging activities and more!What's included in this stocks, soups, and mother sauces unit?Stocks slideshowStocks guided notes and student questions Stocks taste testing activityStocks wordsearchRecipes fo
Grades:
7th - 10th
Also included in: Intro to Culinary Arts Curriculum for 2nd Semester Growing Bundle!
SUPER SEWING BUNDLE! Sewing 101 - Hand & Machine Stitching - 9 Sewing Projects
The Ultimate Beginner's Bundle!Unlock a treasure trove of sewing education with this comprehensive teaching resource – a game-changer for educators like you.Part 1: Delve into the art of hand sewing and grasp essential sewing terminology. Engage your students with five hands-on practice projects that reinforce their skills.Part 2: Seamlessly transition to mastering the sewing machine. From understanding machine basics to identifying and labeling parts, students will gain confidence as they pract
Grades:
6th - 12th
Doing the Laundry - 2 Workbooks - Daily Living Skills
Product DescriptionDoing the Laundry from Susan Traugh's Daily Living Skills workbooks helps students with special needs understand the life skill of how to sort, spot, wash, dry, and organize laundry in compliance with federal transition skills mandates. This workbook serves as both a traditional print version and an interactive version using Adobe Acrobat Reader.Doing the Laundry provides instruction in adult living skills and transitional skills for both mild-to-moderately affected special ne
Grades:
5th - 12th
Also included in: Homemaking Bundle - Daily Living Skills
Sewing Basics Course
"Sewing Basics" is a 10 lesson self-directed sewing class for kids. (Recommended for ages 8+.) This course comes with written instructions and video tutorials for all the projects. Students will learn the basics of threading the sewing machine, sewing safety, how to sew buttons, using patterns, and SO much more! They will be thrilled as they complete their first projects! Projects include felt bookmark, mini supply bag, and a darling fox pillow.This is a digital pdf download that comes with the
Subjects:
Grades:
3rd - 12th
Interior Design Course for Kids & Teens | Digital Course Book Bundle
DIGITAL COURSE BOOK! This is for all the kids (and teens!) that want to learn Interior Design. This is a digital self-guided book that comprises 20 hands-on lessons for beginning designers. Lessons cover the principles and elements of design, how to create floor plans, and SO much more! It is full of hands-on activities that encourage learning. ***This ebook is for personal use only and is not to be shared in any way.
Grades:
6th - 12th, Adult Education
BUNDLE- Teach Beginner Sewing - 5 Projects + Terms + FREE BONUS Resource
A 5 PROJECT UNIT- that teaches students the basics of hand sewing. This approach focuses on the action of sewing with guided video tutorials. Students will upload picture examples of their work. Ideal for a home school or virtual setting but also perfect for the classroom freeing up the teacher to assist with one on one help.Bundle includes:80+ Intro to Sewing Terms Matching Assignment5 projects & slideshows on the following topics: Sewing buttons, beginner stitches, cross stitch, darning a
Grades:
5th - 12th
All About Bees & Beekeeping - Anatomy, Life Cycle, Honeycomb, Social structure
֎ ABOUT THE PRODUCT ֎Handmade watercolor print, made with a lot of love. A great resource for the classroom or for homeschooling.The PDF file includes:• All about bees poster• Honey bee anatomy• Honey bee life cycle (circle)• 3-Part Cards about life cycle (6 sets - egg, larva, pupa, young bee, adult, life cycle )• Honey bee life cycle (line)• Life cycle puzzle• Draw the life cycle• The social structure• Draw another side• 3-Part Cards about social structure (4 sets - queen, drone, worker, honeyc
Subjects:
Grades:
PreK - 6th
Valentine's Day Recipes for Cooking in Class: Visual Recipes FCS and Life Skills
Valentine's Day season is a fun time for classroom cooking and baking!This fun Valentine's Day treats recipe resource includes authentic picture visuals that can be made with your middle school and high school life skills or FACS students. 3 of the recipes do not require an oven and only require an oven. The 4th recipe is mini cupcakes which do require an oven. Students love creating recipes during holidays; Valentine's Day is no exception! We use real pictures to show your students how to prepa
Grades:
7th - 10th
Also included in: Culinary Arts and FACS Activities for Cookies, Pies and Chocolate - FCS
Bitmoji Virtual Classroom Christmas Winter Candy Canes & Games distance learn
The Candy Cane! The Candy cane can!Here is an adorable classroom that students will love, and will be engaged by.There are links to videos on the history of the Candy Cane, games, readings, and more!Add, take away, move around because this room is completely editable.This is a great room for elementary, Family Consumer Science, and more! Add in your Bitmoji to lead the lesson.Please see my other 'Food" rooms.
Grades:
2nd - 8th, Staff
Types:
Bell Work for Culinary Arts and FACS - Bell Ringer Journal Free Sample
This is the first 10 days of the Culinary Arts and Family and Consumer Science Bell Ringer Journal. This bell work journal is in both printable PDF Google and Easel forms! Students answer a prompt related to the Culinary Arts each day to get them started in class and get them thinking about cooking and food! These also help facilitate class discussions!This culinary arts and FCS resource can be used as:bell workan early finishersub-plandistance learning activityYou can either print them and put
Grades:
8th - 11th
Fancy Ramen Cooking Lab | FCS Culinary Arts Food Lab
Ramen is a favorite food for a majority of the teenagers entering our classroom. This fancy ramen recipe is a quick, easy, and healthier twist on the original. Toss out the seasoning packet and spice it up with a new sauce. You can also make this recipe gluten-free with rice noodles and gluten-free soy sauce. This resource provides everything you need to complete a cooking lab- just add food! This is a great recipe for a 3-day lab in a 49-minute class, but could easily be adjusted for longer cl
Subjects:
Grades:
7th - 12th
Also included in: Cooking Food Labs GROWING BUNDLE - FACS FCS Culinary Arts
Health and Safety Lesson/ CPR/First Aid Unit/
Product Description:Becoming familiar with the skills of Hands-Only CPR can save lives. Middle school students can learn the lifesaving technique of Hands-Only CPR. This information-only resource offers young people the opportunity to learn what steps to take in an emergency, including Hands-Only CPR. This activity is designed to share information and build confidence in bystander Hands-Only CPR. Great activity for use with health and safety units, athletic and sports teams, families and more.Th
Subjects:
Grades:
5th - 8th
Elementary Nutrition Lesson - Eat the Rainbow (Summer Enrichment, FCS, FACS)
Looking for new ways to teach students about basic nutrition and eating healthy? Try this Eat the Rainbow approach! This Eat the Rainbow lesson includes a variety of instructional materials including a brainstorm, application activity, direct instruction lesson cards, an interactive match-up, and a knowledge check. Looking to extend the Eat the Rainbow lesson? Check out the Rainbow Parfait Recipe OR purchase the bundle with both the Eat the Rainbow Lesson and Recipe included!This lesson works GR
Grades:
2nd - 6th
Also included in: Elementary Cooking Lessons - BUNDLE! (Summer Enrichment, FCS, FACS)
Money Doesn't Grow on Trees-Basic MoneyTalk for Grades K-6th Financial Responsi
Money Doesn’t Grow On Trees-Basic Money Talk for Grades K-6 is the first in a series of Lapbooks from Knowledge Box Central that is designed to teach financial responsibility values starting at a young age. This is not your typical ‘money lapbook’. In order for children to grow up to be self-sufficient and responsible in their finances, we must instill basic concepts, that sometimes, up until now, have not been taught, or even discussed, in the home or at school. With this Lapbook and Study Guid
Grades:
K - 6th
Elementary Cooking Lessons - Measuring (Summer Enrichment, FCS, FACS)
Young chefs will demonstrate their skills using this Kitchen Measuring lesson! Start off by exibiting proper kitchen measuring using the dry vs. liquid measuring technique then have students rotate through their own measuring stations. Reiterate skills and concepts taught in the lesson with one of five worksheet options.This lesson works GREAT for …Cooking enrichment coursesLife skills classes6th grade FCS classesAdaptive education classesSummer schoolHomeschool lessonsApplied math lessonsParent
Subjects:
Grades:
2nd - 6th
Also included in: Elementary Cooking Lessons - BUNDLE! (Summer Enrichment, FCS, FACS)
Showing 1-24 of 151 results
TPT is the largest marketplace for PreK-12 resources, powered by a community of educators.
IXL family of brands