26 results
Kindergarten family consumer sciences unit plans for staff
FREE Unit about Nutrition!
This is my very first " unit study" This is a unit all about Nutrition. There are 5 full color nutritional tips to share with your class.
Worksheets reinforcing the following skills:
* Number Recognition
* Object Counting
* Letter Recognition
* Letter Matching
* Pre-Handwriting Practice
* Grouping
* Coloring Skills
Please leave me feedback on suggestions to include skills in future unit studies.
Make sure to follow me as I will be creating 4 new unit studies each month! :)
Here is a link t
Grades:
PreK - 1st
Food Science - Food Sorting, Colors of Food, Health Science & Nutrition
Ignite a passion for healthy eating with this "Colors of Nutrition Activities Pack"! Searching for engaging and educational resources to promote healthy eating and nutrition awareness? Look no further than my comprehensive workbook, packed with 75 pages of vibrant activities and valuable information suitable for students of all ages—from preschool to college-level!Key Features: • Explore the rainbow of fruits and vegetables with dozens of gorgeous pictures and activity ideas. • Target all age gr
Grades:
PreK - 12th, Higher Education, Adult Education
Types:
Money Doesn't Grow on Trees-Basic MoneyTalk for Grades K-6th Financial Responsi
Money Doesn’t Grow On Trees-Basic Money Talk for Grades K-6 is the first in a series of Lapbooks from Knowledge Box Central that is designed to teach financial responsibility values starting at a young age. This is not your typical ‘money lapbook’. In order for children to grow up to be self-sufficient and responsible in their finances, we must instill basic concepts, that sometimes, up until now, have not been taught, or even discussed, in the home or at school. With this Lapbook and Study Guid
Grades:
K - 6th
K-5 Basketball Unit
Thank you for your purchase!Introducing the K-5 Basketball Unit, a comprehensive package designed specifically for elementary physical education. This all-inclusive unit is packed with everything you need to engage and inspire young athletes, ensuring an optimal learning experience.At the core of this unit is a meticulously crafted lesson plan that aligns with the National Physical Education standards. With grade level outcomes tailored for kindergarten through fifth grade, you can confidently g
Grades:
K - 5th
Types:
Food Safety Unit w/Opportunity to Certify Students - Food Handler - Manitoba
Use our Interactive Safe Food Handler Course as your Food Safety Unit. Go through with your students or give it to them to work on in class. Ministry of health approved in Manitoba. Created by certified teachers and Public Health Inspectors. Students learn about food safety and apply concepts through practical activities, video game assessments, content, funny clips, and more. Purchase once and use every year, and then contact us to become a partner for free. As a partner, gain access to our pro
Grades:
8th - 12th, Higher Education, Adult Education, Staff
Types:
Food Safety Unit w/Opportunity to Certify Students - Food Handler Nova Scotia
Use our Interactive Safe Food Handler Course as your Food Safety Unit. Go through with your students or give it to them to work on in class. Ministry of health approved in Nova Scotia. Created by certified teachers and Public Health Inspectors. Students learn about food safety and apply concepts through practical activities, video game assessments, content, funny clips, and more. Purchase once and use every year, and then contact us to become a partner for free. As a partner, gain access to our
Grades:
8th - 12th, Higher Education, Adult Education, Staff
Types:
Food Safety Unit w/Opportunity to Certify Students - Food Handler Newfoundland
Use our Interactive Safe Food Handler Course as your Food Safety Unit. Go through with your students or give it to them to work on in class. Ministry of health approved in Newfoundland. Created by certified teachers and Public Health Inspectors. Students learn about food safety and apply concepts through practical activities, video game assessments, content, funny clips, and more. Purchase once and use every year, and then contact us to become a partner for free. As a partner, gain access to our
Grades:
8th - 12th, Higher Education, Adult Education, Staff
Types:
Food Safety Unit w/Opportunity to Certify Students - Food Handler New Brunswick
Use our Interactive Safe Food Handler Course as your Food Safety Unit. Go through with your students or give it to them to work on in class. Ministry of health approved in New Brunswick. Created by certified teachers and Public Health Inspectors. Students learn about food safety and apply concepts through practical activities, video game assessments, content, funny clips, and more. Purchase once and use every year, and then contact us to become a partner for free. As a partner, gain access to ou
Grades:
8th - 12th, Higher Education, Adult Education, Staff
Types:
Fun Food Safety Unit w/opportunity to certify students - Food Handlers - ONTARIO
Use our Interactive Safe Food Handler Course as your Food Safety Unit. Go through with your students or give it to them to work on in class. Ministry of health approved in Ontario. Created by certified teachers and Public Health Inspectors. Students learn about food safety and apply concepts through practical activities, video game assessments, content, funny clips, and more. Purchase once and use every year, and then contact us to become a partner for free. As a partner, gain access to our prov
Grades:
8th - 12th, Higher Education, Adult Education, Staff
Types:
Cook with Books Bundle Set
Cook with Books Bundle Set- Reading and Cooking Activities for Kids
Grades:
K - 3rd
Nutrition Project - 5 Week Complete Unit
**New Resource!**This is a 5 week course for early years learning all about nutrition.It includes lessons and activities across the 5 weeks and aims to empower students to make healthy choices independently, through a range of different classes, thinking exercises, and hands-on activities!The Washington state Health and Physical Education Standards are included on this unit, but there is space for you to add your own state states/adapt as needed.Overall, the unit provides a great introduction to
Grades:
PreK - 4th
Types:
K-2 Skills Based Health Education Unit - Accessing Information
The K-2 Skills Based Health Education Unit - Accessing Information consists of a full lesson plan with supporting documents and digital copies of lesson components for the health skills "Accessing Information."Lesson Include - Introductory Reading Article, Do Now's, Objectives, Learning Targets, Learning Outcomes, Pre-Assessment, (3) lesson activities with digital and print options, and Exit Ticket(s) with digital and print options.BONUS MATERIAL - every lesson ALSO includes a full differentiate
Grades:
K - 2nd
Types:
Food Safety Unit w/Opportunity to Certify Students - Food Handler- Saskatchewan
Use our Interactive Safe Food Handler Course as your Food Safety Unit. Go through with your students or give it to them to work on in class. Ministry of health approved. Created by certified teachers and Public Health Inspectors. Students learn about food safety and apply concepts through practical activities, video game assessments, content, funny clips, and more. Use every year, and then contact us to become a partner for free. As a partner you gain access to our provincial exam and you can ce
Grades:
8th - 12th, Higher Education, Adult Education, Staff
Types:
Cooking with Fairy Tales
14 cooking activities to go with fairy tales for a cooking and reading program. Read a fairy tale and create a recipe that goes with it for a total of 12 Cooking with Fairy Tales Ideas.*Some Baking and Cooking Facilities needed.**See more Cooking Theme Units:Picture Recipes for Non-readersFun with Food ThemeCooking with ColorUSA regional Cooking Activities and Geography WorksheetsCooking with Book Theme Units:Cook with BooksBible Cooking ActivitiesCook with Books BUNDLE
Subjects:
Grades:
K - 4th
Types:
Also included in: Cook with Books Bundle Set
Advanced Child Development Scope and Sequence Chart
Teaching Advanced Child Development, Child Development II, or a similar course? This scope and sequence chart is great for those just starting this new course. You will be able to follow it with approximate weeks, units, and topics to cover. It will download as a PDF.Please note that this chart is meant to be a general guideline and does NOT include any links to assignments, projects, etc. The course is meant to follow Child Development and focus on 4-8 year olds. There is not a preschool experi
Grades:
10th - 12th, Staff
Early Childhood Education (FACS) Scope and Sequence Chart
Teaching Early Childhood Education or a similar course? This scope and sequence chart is great for those looking to start or revamp the course. You will be able to follow it with approximate weeks, units, and topics to cover. It will download as a PDF.Please note that this chart is meant to be a general guideline and does NOT include any links to assignments, projects, etc. The course is meant to have prerequisites in Child Development courses and focus on children ages 3-5. This course relies c
Grades:
11th - 12th, Staff
Teacher Lesson Planner: Google Compatible
Teacher friend, I know you are used to writing out your lessons in a super cute planner that you found at Target or ordered online... I get it! I have been ordering Erin Condren planners every year since I started teaching. Don't get me wrong, I love these planners and I definitely consider myself someone who likes to write things out instead of type them online, but trust me when I say that making the switch to an online planner has been so worth it!There are many reasons that I prefer having m
Grades:
PreK - 12th, Higher Education, Adult Education
*****Nutrition Unit Plan (Google Slides / Peardeck Compatible!)
PEARDECK ISSUE FIXEDIncludes "Diet Fad" project, videos and worksheets!Full lecture / interactive unit plan! Complete with worksheets, everything you need! Also Essential Questions:Why do you eat?What are the 6 essential nutrients found in food? Discuss each nutrients’ impact on health and provide food examples of eachWhat are recommendations of daily intake for a healthy diet?Key Vocab:Nutrient, nutrition, hunger, appetite, carbohydrates, protein, fat, vitamins, minerals, water, calories, simpl
Grades:
7th - 12th, Higher Education, Adult Education, Staff
Types:
Also included in: High School Health Unit Bundle!
Financial Responsibility Interactive BUNDLE - ALL Grade Levels
Do you want to make sure that your children don’t grow up to be a member of a growing population of young adults that are being dubbed ‘The Generation of Entitlement’? These books will help! The beauty of this bundle is the books start with your kindergarten age child and will carry them all the way through high school and beyond! You will receive these ebooks: * Money Doesn't Grow On Trees: Money Talk For K-6th Grade Lapbook * Money Doesn't Grow On Trees: Money Essentials for 5th-8th Grade La
Grades:
K - 12th, Higher Education, Adult Education
Nutrition Fast Food Calculator!
Great nutrition eye opener! Students choose listed fast food restaurants and put in their normal fast food order (can give option to research a different restaurant). They answer all the questions and re-cap / reflect. Directions: Assuming you know what you would order at a fast food restaurant, use the following chains to see the nutritional value of your order. Fast Food Chains: Chipotle, McDonald’s, Subway, KFC
Grades:
7th - 12th, Higher Education, Adult Education, Staff
Types:
Also included in: High School Health Unit Bundle!
Learning by Design
A magazine for Art Educators who are interested in the Design Process. Highlights include lesson plans, interviews with visionary artists, teachers and creators, visual documentation and assessments, and connections to the national visual arts standards.
Grades:
1st - 12th, Higher Education, Staff
Child Development Scope and Sequence Chart
Teaching Child Development, Parenting, or a similar course? Download this FREE scope and sequence chart to follow with approximate weeks, units, and topics to cover. It will download as a PDF.Please note that this chart is meant to be a general guideline and does NOT include any links to assignments, projects, etc. I do have many resources from each unit available in my store though.If you also teach Human Development and Wellness, feel free to download my scope and sequence chart for that class
Grades:
9th - 12th, Staff
Kitchen Jobs
Kitchen jobs printable for FACS-Reminds students of roles and responsibilities-A resource they can refer to-A token economy... Executive Chef is picked once every cooking lab. Only one student earns the role of executive chef. It is earned by receiving the most EC tokens.
Subjects:
Grades:
6th - 12th, Higher Education, Adult Education, Staff
Types:
Culinary Arts 1 & 2 Unit Calendar Planner
This resource is a semester-long unit content calendar for an average 19-week semester for two courses - Culinary Arts 1 and Culinary Arts 2. It lays out sequential units compatible with the Foundations of Restaurant Management & Culinary Arts, 2nd edition, Level 1 (Culinary Arts 1) and Level 2 (Culinary Arts 2) curriculum. Includes lab suggestions for recipes that will demonstrate the skills of the unit (actual recipes are not included). Fully customizable sheet so you can add in the exact
Subjects:
Grades:
9th - 12th, Staff
Types:
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