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Heidi Fikse

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United States - California - San Marcos
Heidi Fikse
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By Heidi Fikse
This is a meal planning guide that incorporates the 5 basic food groups. Students will use a cookbook to decide on the main course of the meal, and from there will add on side dishes to help balance the food groups presented in the meal. Students
Subjects:
Special Education, Health, Cooking
Grades:
PreK, Kindergarten, 1st, 2nd, 3rd, 4th, 5th, 6th, 7th, 8th, 9th, 10th, 11th, 12th
Types:
Projects, Outlines, Simulations
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By Heidi Fikse
This is a template for students to use to plan their own classroom party. In my Functional Skills classroom, each month 1 student was chosen as the "Student of the Month", and was rewarded with a party that they could invite their classmates to.
Subjects:
Special Education, Cooking, Vocational Education
Grades:
Kindergarten, 1st, 2nd, 3rd, 4th, 5th, 6th, 7th, 8th, 9th, 10th, 11th, 12th
Types:
Worksheets, Outlines, Printables
FREE
1
Digital Download DOC (0.02 MB)
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TEACHING EXPERIENCE

I have taught Special Education for a Practical Skills 6-12th grade class for 3 years, and am now currently teaching General Ed. 5th grade.

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