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Culinary with K

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United States - Kansas - Wichita
Culinary with K
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By Culinary with K
Are you looking for a one stop shop for teaching servsafe food handlers? I have it! Here is a powerpoint, notes, exam + two review games to refresh before the exam! Over 60 google slides + a note guide that follows to a T! All products are google
Subjects:
Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th
Types:
Activities, Assessment, Games
$20.00
1
Online Resource
Google Drive™ folder
By Culinary with K
All the most helpful lab training materials in one stop! These materials have been used to help teach industry recognized culinary arts in my home-style culinary class kitchens for the past 5 years now. In this bundle you will receive - Lab Group
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th
Types:
Activities, Handouts, Classroom Forms
$21.00
$18.00
Bundle
By Culinary with K
Measuring and Equivalents unit bundle! Including Google Slides, Notes, Breakout Room, Unit Quiz, and handouts + instructions for a baking project!
Subjects:
Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th
Types:
Projects, Activities, Assessment
$20.00
Online Resource
Google Drive™ folder
By Culinary with K
These slides outline expectations and lab protocol as well as explaining the purpose, and practice of Mise en Place. This presentation is given before students enter the culinary labs and acts as a form of training before allowing students to
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th
Types:
Lectures, PowerPoint Presentations
$10.00
Online Resource
Google Slides™
By Culinary with K
This chart outlines the jobs that each student rotates through when we are in lab. They use it to help keep them on track with their lab partners, and also helps keep them accountable for the prep they are expected to do.
Subjects:
Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th
Types:
Classroom Forms, Posters
$5.00
Digital Download PDF (0.11 MB)
By Culinary with K
Need resources for teaching Food Handlers? I've got you! Here is the google slide presentation (over 50 slides!) + the fill in the blank note taking guide that follows.
Subjects:
Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th
Types:
PowerPoint Presentations, Scaffolded Notes
$8.00
Online Resource
Google Drive™ folder
By Culinary with K
Have a blast building connections before Christmas break with this highly interactive classroom activity! Students get to use creativity and problem solving skills to complete a gingerbread house with their peers all while trying to sabotage other
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th
Types:
Activities, Games
$5.00
Online Resource
Google Drive™ folder
By Culinary with K
This organizer is used to help beginning culinary students organize their teams before entering the lab to prepare a new recipe. Students work as a team to fill in each of their jobs for the day, along with their portion of the mise en place prep
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th
Types:
Worksheets, Graphic Organizers
$3.00
Online Resource
Google Docs™
By Culinary with K
This note handout follows the Culinary Training Google Slide presentation listed in store.
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th
Types:
Worksheets, Scaffolded Notes
$3.00
Online Resource
Google Docs™
By Culinary with K
Used as a fun assessment tool during the Knife Skills unit of my culinary essentials class. Students get to compete against each other to demonstrate common and precision knife cuts in a creative way!
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th
Types:
Projects, Activities, Assessment
$4.00
Online Resource
Google Drive™ folder
By Culinary with K
Trashketball is a class favorite! Students team up and collaborate on the answer to the teachers question. Once they have an answer they all agree on, they write it down on a sticky note, the teacher checks for accuracy and they get a chance to
Subjects:
Career and Technical Education, Family Consumer Sciences, For All Subjects
Grades:
7th, 8th, 9th, 10th, 11th, 12th
Types:
Activities, Handouts, Games
FREE
1
Digital Download PDF (0.19 MB)
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TEACHING EXPERIENCE

Over 8 years of experience teaching 9th-12th grade Restaurant and Hospitality Career Pathway courses.

MY TEACHING STYLE

Hands on, Project-Based learning with a mixture of whole-class instruction when needed!

HONORS/AWARDS/SHINING TEACHER MOMENT

Yet to be added

MY OWN EDUCATIONAL HISTORY

Yet to be added

ADDITIONAL BIOGRAPHICAL INFORMATION

Yet to be added