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Culinary Arts Rubric Editable for Cooking Labs Middle School and High School

Rated 4.47 out of 5, based on 17 reviews
4.5 (17 ratings)
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3 pages
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What educators are saying

Makes it easy to grade my students during labs. I edited the rubric to add a presentation and final product category.
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Description

Are you looking for an easy cooking lab rubric for your Culinary Arts class? These are 2 versions of editable rubrics for grading culinary arts food labs. Please feel free to add or change categories and scores in the PPT version to meet your needs. There is also a Google version...the link is in the PowerPoint slide to access the Google version.

*The second page is intentionally blank so that you can create your own categories if you would like.

This rubric includes these categories:

  • mise en place
  • techniques
  • time management
  • safety and sanitation
  • teamwork
  • space for comments and scoring.

*You May Also Like:

Culinary Arts Lesson Plan Template

Culinary Arts Bundle

Foods Around the World Bundle

FACS Bell Ringer Journal Bundle

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Permission to copy for single classroom use only

Total Pages
3 pages
Answer Key
N/A
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