Teach Culinary Nutrition Education at Your School (5-Class Sample Pack)

Introduce your students to the joys of cooking with fresh vegetables, and teach them about the importance of healthy eating in a fun and interactive way.

With our Teach VegeCooking program, your students will learn valuable skills that will last a lifetime, all while having a great time in the kitchen. Order your five-class sample pack today and start transforming the way your students think about food!

These classes can be run over a five week period, or for a week-long, five-day summer camp.

What you'll get:

5 Classes of curriculum

5 Corresponding visuals

7 Plant-based recipes
5 Benefits of veggies posters: chickpeas, corn, apples, kale, broccoli
2 Vege-Measurement worksheets
1 Kitchen rules poster
1 Ingredient list with ingredients for all recipes
1 Proper hand washing sign