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New Class? Get Ready to Cook for Culinary Arts, FACS, and FCS (8 Lessons)

Rated 4.94 out of 5, based on 16 reviews
4.9 (16 ratings)
;
Grade Levels
7th - 10th
Resource Type
Formats Included
  • Word Document File
Pages
13 pages
$6.00
$6.00
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What educators are saying

Used this resource in my class with my students and it worked well. Will continue using this as part of my lessons! Thank you!
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Description

Get Ready to Cook for Culinary Arts, FACS, and FCS

This resource gets students ready to cook! The lessons cover kitchen and food safety, kitchen tools and equipment, dishwashing, blender information, measuring, etiquette, lab procedures, and lab self-reflection. There is a lot of content with this purchase- 8 Lessons! Answer keys are included.

Editable to meet the needs of your students.

Recommended Resources

Huge Bundle: Life Skills Lessons and Activities

Food Safety PowerPoint

Kitchen Equipment Lesson/Quiz

Blender PowerPoint

The Basics: Measuring

Lab Procedures PowerPoint

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Total Pages
13 pages
Answer Key
Included
Teaching Duration
1 Week
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