International Foods Lessons European Foods Culinary Arts - FACS Global Foods
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Are you looking for no-prep lessons for International Foods, Global Cuisine, or World Foods classes for culinary arts or Prostart? This Cooking Around the World growing bundle includes lessons on 17 world regions that span the globe from America to Asia and help students understand cultural foods anPrice $64.35Original Price $81.25Save $16.90
This high school and upper middle school CTE Culinary Arts lesson plan bundle of over 100 lessons and activities will have you planned for a semester or year-long course in Culinary Arts or a Family and Consumer Science foods course. Each lesson and activity is no-prep to you and is easily assignedPrice $390.25Original Price $583.15Save $192.90
Description
Are you teaching a Global Foods course in culinary arts or family and consumer science and would love to have lessons ready? These European foods resources will give your students background knowledge about each country's cuisines and the history of their foods, as well as food lab inspiration.
What's Included in the International Foods Bundle?
- French Cuisine
- Google and PPT slideshow
- Guided Notes
- Questions
- Recipe for Gougeres
- Irish Cuisine
- Slideshow about foods of Ireland and their history
- Guided Notes
- Questions
- Recipe for Scones
- Greek Cuisine
- Slideshow
- Guided notes for students to follow along
- Questions
- Recipe forTzatziki
- German Cuisine
- Google Slideshow
- Guided Notes
- Questions
- Recipe for Schnitzel
- Ukrainian Cuisine
- Slideshow
- Questions
- Recipe for Khrustyky cookies
- Spanish Cuisine
- Slideshow in both PowerPoint and Google all about Spanish cuisine
- 15 questions for students to complete after learning about the foods of Spain.
- Guided Notes for students to follow along as they learn about Spanish foods.
- Recipe for Cream Catalana
- Norwegian Cuisine
- Slideshow with pictures and information about different dishes of Norway
- Guided Notes on the foods of Norway
- Questions for students to answer to show understanding of the information
- Recipe for a Norwegian dessert
- Italian Cuisine
- Slideshow in both PPT and Google
- Guided Notes
- Questions
- Recipe for Spaghetti Carbonara
These lessons each take about 2 days to complete and this bundle can have you planned for a couple of weeks!
⭐ Standards:
National Family and Consumer Science Global & Gourmet Foods Standards:
IC.1 Investigate different areas from around the world and how their cultures and traditions have affected their food choices
IC.1.1. Explore how the culture of the country influences the food choices, eating habits,
and etiquette
IC.1.2. Assess how the traditions of the country affect food choices
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