Culinary Arts Class Award Certificates (Cooking, End of Year)
CTE Family and Consumer Sciences
1.8k Followers
Grade Levels
8th - 12th
Resource Type
Formats Included
- Zip
Pages
16 pages
CTE Family and Consumer Sciences
1.8k Followers
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Description
Award certificates for any Culinary Arts course! Award students with these Culinary specific certificates that highlight their outstanding attributes in the classroom.
This product includes 14 original award certificates in PNG, PDF and PPT versions. You can print and fill in student/teacher/admin names (PDF) or insert text boxes with student/teacher/admin names before printing or sharing (PNG or PPT).
The awards included:
- Golden Spatula Award - excellence award that can be used for any superlative
- The Whisk Award- upbeat attitude
- The Chef's Knife Award- sharp attention to detail
- The Oven Mitt Award- safety and sanitation
- The Chef's Chef Award- teamwork
- The Rising Star Chef Award- all around excellence or most improved
- The Spork Award- multi-tasking
- The Spatula Award- lifting others up
- The Rolling Pin Award- adaptability
- The Cutting Board Award- dependability
- The Salt & Pepper Award- adding flavor (class clown maybe?)
- The Apron Award- leadership
- Front of House Award (great for those that run a practicum)
- Back of House Award
Each represents an outstanding attribute in the culinary arts classroom!
All images provided by Canva Pro subscription.
Total Pages
16 pages
Answer Key
N/A
Teaching Duration
N/A
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